Rangmahal Indian Cuisine Menu

Papad

Two pieces.

Other Chutney

Pickle

Onion Salad

Rice

Raita

Mango Chutney

Nan

White flour leavened bread.

Roti

Whole wheat bread.

Puri

Whole wheat bread deep fried.

Garlic Nan

Soft flour bread stuffed with garlic.

Bhatoora

White flour bread deep fried.

Onion Kulcha

Soft flour bread stuffed with onions.

Palak Kulcha

Soft flour bread stuffed with spinach.

Aluo Parantha

Whole wheat bread stuffed with mildly spiced potatoes.

Lacha Parantha

Whole wheat multi layered bread.

Masala Parantha

Whole wheat flour bread topped with Indian spice.

Pudina Parantha

Whole wheat bread flavored with mint.

Hari Mirch Nan

Soft flour bread topped with green chilies. Spicy.

Chicken Nan

Soft flour bread stuffed with chicken.

Paneer Kulcha

Soft flour bread stuffed with homemade cheese.

House Bread

Rang Mahal Combo Bread

Combination of four different breads of your choice.

Vegetable Samosa

Crispy deep fried vegetable stuffed patties with potatoes and green peas flavored with fresh spices.

Tandoori Alu

Potato delicacy marinated and seasoned in savory spices and fried up to perfection.

Spinach Kabab

Fresh chopped spinach with chopped ginger and spiced fritters.

Tandoori Mushroom

Fresh mushrooms marinated overnight in fresh aromatic spices in sour cream and cooked in clay oven.

Cashew Roll

Minced cashews mixed with homemade cheese and natural spices, deep fried.

Artichoke Hearts

Tandoori Paneer

Homemade cheese cubes marinated 24 hours in special sauce and cooked in clay oven.

Crab Bhurzee

Assorted Platter

A samosa, tandoori alu, spinach kabab, paneer kabab, cashew rolls and vegetable fritters simmered with the house special dip.

Dal Makhani

Black lentils cooked overnight and garnished with white butter. Select a spice level on a scale of 1 to 10.

Channa Masala

Chickpeas cooked in a special blend of garam masala garnished with green coriander. Hot and spicy. Select a spice level on a scale of 1 to 10.

Dhaba Dal

Yellow lentils cooked overnight and garnished with white butter. Select a spice level on a scale of 1 to 10.

Alu Tikka Masala

Barbecued potatoes in special curry sauce. Select a spice level on a scale of 1 to 10.

Chilli Subzi

Mixed vegetables cooked with red chilli. Hot and spicy. Select a spice level on a scale of 1 to 10.

Subzi Yakhani

Fresh vegetables cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Alu Gobi

Potato and cauliflower cooked with ginger and spices. Select a spice level on a scale of 1 to 10.

Bhindi Masala

Fresh okra cooked with onions and tomatoes. Select a spice level on a scale of 1 to 10.

Baingan Bhartha

Mashed eggplant cooked with onions, fresh tomatoes and spices.

Sarson Ka Saag

Green mustard leaves cooked with spices and tempered with white butter. Select a spice level on a scale of 1 to 10.

Vegetable Biryani

Basmati rice cooked on a dum with vegetables and flavored with saffron. Select a spice level on a scale of 1 to 10.

Navratan Korma

Assorted vegetables cooked in a cream sauce and garnished with almonds and raisins. Select a spice level on a scale of 1 to 10.

Malai Kofta

Soft cheese and vegetable dumplings simmered in a mild cream sauce. Select a spice level on a scale of 1 to 10.

Shahi Paneer

Cubed homemade cheese, tossed in a creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Saag Paneer

Green spinach leaves cooked with homemade cottage cheese. Select a spice level on a scale of 1 to 10.

Paneer Yakhani

Homemade cheese cubes cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Paneer Korma

Homemade cheese cubes cooked in a cream sauce and garnished with almonds and raisins. Select a spice level on a scale of 1 to 10.

Muttar Paneer

Homemade cheese cubes and peas cooked in a traditional Indian style curry. Select a spice level on a scale of 1 to 10.

Chicken Curry

Boneless chicken cooked in Rangmahal's special curry sauce.

Chicken Saag

Boneless chicken cooked with spinach, tomato and ginger tempered with onion seeds. Select a spice level on a scale of 1 to 10.

Lehsooni Chicken

Boneless chicken cooked with whole garlic and spices. Select a spice level on a scale of 1 to 10.

Chilli Chicken

Boneless pieces of chicken seasoned and cooked with red and green chillis. Hot and spicy. Select a spice level on a scale of 1 to 10.

Chicken Yakhani

Fresh boneless chicken cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Chicken Vindaloo

Tender chicken cubes in a special Goan spicy sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Chicken Tikka Masala

Barbecued boneless chicken in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Chicken Korma

Boneless chicken cooked in creamy cashew nut gravy. Select a spice level on a scale of 1 to 10.

Chicken Biryani

Basmati rice cooked on a dum with chicken and flavored with saffron. Select a spice level on a scale of 1 to 10.

Tandoori Chicken Tikka

Boneless juicy chunks of chicken marinated in Rang Mahal's special spices and cooked in clay oven.

Tandoori Malai Kabab

Succulent pieces of white chicken meat marinated in a yogurt sauce with a blend of fresh spices and fried up in clay oven.

Tandoori Mahi Tikka

Bite sized cubes of mahi mahi fish marinated in yogurt, ginger, garlic, a blend of Indian herbs and saffron cooked in clay oven.

Non Vegetable Grill Platter

Special variety of tandoori grill.

Lamb Curry

Cooked in rangmahal's special curry sauce. Select a spice level on a scale of 1 to 10.

Lamb Chilli

Seasoned and cooked with red chilli. Hot and spicy. Select a spice level on a scale of 1 to 10.

Lamb Lehsooni

Succulent pieces of lamb cooked with whole garlic and spices. Select a spice level on a scale of 1 to 10.

Lamb Yakhani

Lamb cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Lamb Vindaloo

Marinated in a special Goan spicy sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Lamb Saag

Cooked with spinach, tomato and ginger, tempered with onion seeds. Select a spice level on a scale of 1 to 10.

Lamb Biryani

Basmati rice cooked on a dum with lamb and flavored with saffron. Select a spice level on a scale of 1 to 10.

Lamb Tikka Masala

Cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Lamb Korma

Lamb cubes cooked in creamy cashew nut gravy. Select a spice level on a scale of 1 to 10.

Goan Shrimp

Shrimp cooked in rich herbs, onions, garlic, ginger and gravy. Select a spice level on a scale of 1 to 10.

Fish Curry

Fish cooked in rich herbs, onions, garlic, ginger and gravy. Select a spice level on a scale of 1 to 10.

Shrimp Saag

Cooked in spinach, mustard leaves and broccoli rabe. Select a spice level on a scale of 1 to 10.

Fish Saag

Cooked in spinach, mustard leaves and broccoli rabe. Select a spice level on a scale of 1 to 10.

Shrimp Yakhani

Shrimp cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Fish Yakhani

Fish cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Shrimp Vindaloo

Extra hot shrimp cooked in highly spiced and tangy curry sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Fish Vindaloo

Extra hot fish cooked in highly spiced and tangy curry sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Shrimp Tikka Masala

Bite sized crisp shrimp barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Fish Tikka Masala

Bite sized mahi mahi fish cubes barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Scallop Tikka Masala

Bite sized scallops barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Shrimp Korma

Shrimp cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10.

Fish Korma

Fish cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10.

Scallop Korma

Scallops cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10.