Rama V Thai Cuisine Menu

Thai Iced Tea

Hot Tea

Jasmine tea, green tea or ginger tea

Regular or Diet Soft Drinks

Regular coke, diet coke, 7up

Regular Ice Tea

Juices

Orange juice, apple juice, mango juice

Lemonade

Thai Iced Coffee

Thai Iced Coffee

Fresh Coconut

Steamed Rice

Brown Rice Sticky Rice

Sticky Rice

Peanut Sauce

Cucumber Salad

Coconut or Vanila Ice Cream

Deep-Fried banana with Honey

Deep-Fried Banana with Vanila Ice Cream

Sweet Sticky Rice with Vanila Ice Cream

Sweet Sticky Rice with Mango

Roti Panang

Pan-Fried puff flatbread served with panang curry sauce and peanut sauce. (Small comes w. panang curry sauce only).

Satay Chicken

Charcoal grilled marinated chicken on skewers with peanut sauce and cucumber salad. (Small comes w/ peanut sauce only).

Thai Rolls

Crunchy spring rolls stuffed with silver noodles, cabbage, carrot, taro,king mushrooms, yellow onion, and celery. Served with sweet & sour sauce.

Fried Tofu

Fried tofu, deep-fried till golden brown, served with sweet & sour sauce and ground peanuts.

Bangkok Tempura

Deep-fried mixed vegetables with sweet potatoes. Served with sweet & sour sauce

Lettuce Wrap

Minced chicken sauteed with yellow onions, chopped mushrooms, bell peppers, and sweet basil on lettuce leaves.

Fish Cake

Fish cakes with red curry paste, kaffir leaves, and green beans; served with cucumber salad, chili, and crushed peanuts.

Golden Calamari

Crispy deep-fried calamari batter. Served with spicy sweet & sour dipping sauce.

Green Salad

Fresh green vegetable. Served with peanut dressing.

Green Papaya Salad (Som Tum) or Vegetarian

Fine shredded green papaya, tomato, green beans, peanuts, garlic and prawn; Seasoned with Thai chili and lime juice. No Prawn for vegetarian.

Larb Chicken or Larb Tofu Vegetarian

Minced chicken or tofu tossed in ground roasted rice, chili powder,lime juice, sliced shallots, scallions, cilantro, and mint leaves.

Grilled Beef Salad

Grilled beef slices mixed in chili paste with lettuce, tomato, cucumber, yellow onion,green onion and cilantro seasoned with Thai chili, and lime juice.

Silver Noodle Salad (Yum Woo Sen) or Vegetarian

Steamed silver noodles mixed with ground chicken, prawns, yellow onion, tomatoes, celery, garlic, and cilantro. Seasoned in thai chili and lime juice. Substitute ground chicken and prawns with soft t

Mango Prawn Salad

Broiled prawns mixed with chili paste, fresh mango, sliced shallots, lemon grass, kaffir lime leaves, cilantro, and mint leaves. Tossed in Thai chili and lime juice.

Ocean Lovers Salad (Yum Talay)

Combination of steamed prawns, mussels, squid and fish fillets mixed with yellow onion, green onion, shallots, celery, tomatoes, garlic, cilantro,and Thai chili.

Tom Yum - Vegetarian

Spicy and sour soup with chili paste, lemon grass, kaffir lime leaves, galangal,tomatoes, mushrooms and cilantro; Seasoned with Thai chili and lime juice.

Tom Yum - Chicken

Spicy and sour soup with chili paste, lemon grass, kaffir lime leaves, galangal,tomatoes, mushrooms and cilantro; Seasoned with Thai chili and lime juice.

Tom Kha - Chicken

Spicy and sour coconut soup with chili paste, lemon grass, kaffir lime leaves, galangal, mushrooms, and cilantro; Seasoned with Thai chili and lime juice.

Tom Kha - Vegetarian

Spicy and sour coconut soup with chili paste, lemon grass, kaffir lime leaves, galangal, mushrooms, and cilantro; Seasoned with Thai chili and lime juice.

Potak - Vegetarian

Spicy and sour mixed seafood soup with sweet basil leaves, lemon grass,kaffir lime leaves, and galangal; Seasoned with Thai chili and lime juice.

Potak - Chicken

Spicy and sour mixed seafood soup with sweet basil leaves, lemon grass,kaffir lime leaves, and galangal; Seasoned with Thai chili and lime juice.

Crystal Soup Chicken or Vegetarian

A light soup with silver noodles, ground chicken, soft tofu, carrots, napa cabbage, green onion, mushroom, dried garlic, and cilantro.

Tom Yum - Prawns

Spicy and sour soup with chili paste, lemon grass, kaffir lime leaves, galangal,tomatoes, mushrooms and cilantro; Seasoned with Thai chili and lime juice.

Tom Kha - Prawns

Spicy and sour coconut soup with chili paste, lemon grass, kaffir lime leaves, galangal, mushrooms, and cilantro; Seasoned with Thai chili and lime juice.

Potak - Prawns

Spicy and sour mixed seafood soup with sweet basil leaves, lemon grass,kaffir lime leaves, and galangal; Seasoned with Thai chili and lime juice.

Tom Sabb

A spicy soup made with stewed pork, roasted herbs and spices, ground roasted rice, mushrooms, yellow onion, green onion, tomatoes,sweet basil leave, lime juice, and fresh herbs.

Tom Yum - Mixed Seafood

Spicy and sour soup with chili paste, lemon grass, kaffir lime leaves, galangal,tomatoes, mushrooms and cilantro; Seasoned with Thai chili and lime juice.

Tom Kha - Mexed Seafood

Spicy and sour coconut soup with chili paste, lemon grass, kaffir lime leaves, galangal, mushrooms, and cilantro; Seasoned with Thai chili and lime juice.

Potak - Mixed Seafood

Spicy and sour mixed seafood soup with sweet basil leaves, lemon grass,kaffir lime leaves, and galangal; Seasoned with Thai chili and lime juice.

Basil

Sautéed with sweet basil leaves, yellow onion, bell peppers, thai chili, and garlic.

Basil Eggplant

Sauteed sliced eggplant with yellow onion, bell peppers, sweet basil leaves, Thai chili, and garlic.

Cashew

Sauteed in garlic sauce with cashew nuts, yellow onion, green onion, carrot, and crispy dried chilies.

Green Beans

Sauteed in garlic sauce with green beans and bell peppers.

Ginger

Stir-fried with fresh ginger, mushroom, yellow onion, green onion, and garlic.

Garlic

Pan-Fried in garlic sauce. Served on a bed of lettuce.

Spicy Pad Prik

Stir-fried with mushrooms, bell peppers, carrots, baby corn, yellow onion, green onion, and garlic

Mixed Vegetables

Stir-fried with baby corn, mushroom, broccoli, carrots, zucchini, napa cabbage, and garlic.

Pra Ram Chicken or Beef

Sauteed on a bed of steamed spinach, topped with peanut sauce and sweet chili paste.

BBQ Pork or Beef

Charbroiled beef/pork marinated with honey. Served with sweet & sour sauce.

Angry Pork

Sir-fried pork with red curry paste, coconut milk, bell peppers, lesser ginger,green peppercorns, kaffir lime leaves, sweet basil leave, and Thai chili.

Spicy Crispy Catfish

Deep fried catfish fillet in garlic sauce with mushrooms, yellow onion, bell peppers, and sweet basil leaves.

Mussels In Clay Pot

Steamed mussels prepared with lemon grass, Thai chili, kaffir lime leaves, galangal and sweet basil leaves. Served with spicy and sour sauce.

Lemon Basa

Steamed basa tossed with tomatoes, ginger, cabbage, red onion,garlic, cilantro, lime juice, and Thai chili.

Choo Chee Prawns or Fish

Steamed prawns/fish in red curry paste and coconut milk, prepared with bell peppers, mushrooms, and kaffir lime leaves.

Pad Thai

Fresh rice noodles stir-fried with egg, bean sprouts, green onions, and ground peanuts.

Rad Na

Soft flat noodles topped with Chinese broccoli, garlic, and light soy beans paste gravy.

Pad Kee Mao

Stir-fried flat rice noodle with sweet basil leaves, tomato, bell peppers, yellow onions,Thai chili, and garlic.

Pad See EW

Stir-fried flat rice noodle with egg, Chinese broccoli, and garlic.

House Fried Rice

Pan-fried rice with egg, green onion, yellow onion, tomato, and garlic.

Basil Fried Rice

Spicy pan-fried rice with sweet basil leaves, yellow onion, bell peppers, Thai chili, and garlic.

Rama V'S Kao Soy

Fresh egg noodles in mixed red & yellow curry sauce, prepared with chicken, thinly sliced shallots, chopped green onion and cilantro, topped with crispy noodles.

Pineapple Fried Rice or Vegetarian

Pan-fried rice with chicken, prawns, pineapple, cashew nuts, carrots, green peas, corn, egg,and raisins. Substitute ground chicken and prawns with fried tofu for vegetarian

Crab Fried Rice

No substitution of meat. Pan-fried rice with crab meat, egg, green onion, and green peas.

Duck Fried Rice

(No substitution of meat. Pan-fried rice with duck, egg, green onion, yellow onion,and tomatoes.

Green Curry

Green curry paste in coconut milk prepared with eggplant, green peas, bell peppers, and sweet basil leaves.

Kang Koa Pineapple Curry

Red curry paste in coconut milk prepared with pineapple, tomatoes, bell peppers, and sweet basil leaves.

Mussaman Curry

Mussaman curry paste and peanuts in coconut milk prepared with carrots, yellow onion, and potatoes.

Red Curry

Red curry paste in coconut milk prepared with bamboo shoots, bell peppers, and sweet basil leaves.

Panang Curry

Panang curry paste in coconut milk with kaffir leaves, bell peppers, and sweet basil leaves.

Yellow Curry

Yellow curry paste in coconut milk prepared with carrots, yellow onion, and potatoes.

Roasted Duck Curry

Sliced boneless roasted duck in red curry paste and coconut milkprepared with pineapple, grape tomatoes, bell peppers, and sweet basil leaves.