Punjab Kabab House Menu

Naan

leavened bread of super of fine flour baked in tandoor, served in piping hot

Tandoori Roti

round shaped whole wheat bread baked in tandoor, served in piping hot

Garlic Naan

leavened bread of super fine flour baked in tandoor, topped with garlic

Laccha Paratha

mutli - layered bread cooked with butter

Onion Kulcha

super fine flour bread stuffed with onions and baked in our charocal oven

Aloo Paratha

unleavened layered whole wheat bread stiffed with potatoes and topped with melting butter

Pudina Paratha

whole wheat griddle bread stuffed with mint and baked in our tandoor

Paneer Naan

fine flour bread stuffed with panner and baked in our charcoal oven

Gobhi Kulcha

fine flour bread stuffed with cauliflower and baked in our charcoal oven

Poori

whole wheat flour puffed bread

Keema Naan

lamb or chicken - bread stuffed and baked in our clay oven

Chef''s Naan

unleavened bread filled with chicken tikka and nuts baked in our tandoor

Bread Basket

choice of any three onion kulcha, naan, laccha paratha, gobhi paratha, roti

Tea

(a traditional Indian chai)

Ice Tea

(a cold version of Indian chai)

Coffee

(original imported Columbian coffee)

Soda

choice of any soft drink

Lassi

mango, Sweet, mint, salted or plain)

Samosa

crispy fried tumovers deliciously filled with spiced peas and potatoes

Vegetable Pakora

savory assortments of vegetables coated with spicy gram flour and fried

Aloo Tikki

potato patties deep fried with a touch of mild Indian spices

Chat papri

mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce

Meat Samosa

crispy fried tumovers deliciously filly with spiced meat, peas and potatoes

Cashewnut Roll

potatoes, muts and fresh herbs

Chicken Pakora

tender chicken coated with spicy gram flour and fried

Chicken Malabar

marinated chicken fillets in coconuts pan fried to perfection

Masala Roasted Tandoori Mix Vegetables

fresh vegetables marinated and roasted in charcoal oven

Chole Bhature

chick peas served on top of fluffy soft bread

Shrimp Pakora

savory shrimp coated with spicy gram flour and fried

Koliwara Fish Pakora

savory fish coated with spicy gram flour and fried

Garlic Shrimp

shrimps sauteed in garlic sauce

Macchi Amritsari

fish marinated lightly with ajwain spices and fried

Tawa Bater (Quail) Masal

tender quail cooked on tawa with mild spices

Peshawarbite (Lamb Chops)

Australian baby lamb chops with ginger and green herbs

Tomato Soup

traditional tomato soup with fresh herbs and spices

Mulligatawny Soup

soup made with lentils, fresh herbs

Chicken Soup

traditional Indian soup with chicken cubes and fresh herbs and spices

Pea's Pulao

rice topped with fresh pan fried green peas

Vegetable Biryani

naturally aromatic long grain rice cooked with vegetables

Goat/Lamb/Chicken Biryani

long grain basmati rice cooked with rasins and nuts

Shrimp Biryani

long grain basmati rice cooked with rasins and nuts

Kulfi Ice Cream

a speciality from India made with thickend milk cooked for several hours, then quickly frozen, with almonds and pistachios and a hint of rose water

Rasmalai

homemade cottage cheese patties in sweetend creamy milk

Gulab Jamun

juicy fried cheese balls dipped in honey syrup

Carrot Halwa

caramelized grated carrot, studded with pistachios and served with whipped cream

Mutter Paneer

homemade cheese cooked with fresh green peas cooked in a special blend of spices

Palak Paneer

fresh spinach and cottage cheese cooked with fresh mild spices

Sarson Ka Sagg

a buttery flovorful puree of mustard greens

Eggplant Bhartha

whole eggplant, baked over an open flame and seasoned with herbs and sauteed

Jeera Aloo

diced potatoes flavored with whole cumin seeds and spices

Dal Makhani

lentils submerged over a low flame, laced with cream delicately flavored with spices and fried with butter

Navratan Korma

ninc garden fresh vegetables gently cooked in `mild spices and cream topped with nuts

Chole Peshawri

chick peas and dices potatoes cooked in a popular north Indian style

Vegetable Jalferazie

garden fresh vegetables sauted with tomatoes, green pepper and sharphy spiced

Punjabi Kadhi Pakora

mixed vegetables pakora cooked with spices and yogurt flavored masala with curry leaf

Bhindi Masala

okra sauteed with browned onions, tomatoes, herbs and spices

Aloo Gobhi Masala

cauliflower and potatoes cooked in delicate spices

Dum Aloo

potatoes stuffed with cream, almonds, raisins. cashew nuts, sour cream finished in an onion and tomato sauce

Kadhai Paneer

homemade cheese cooked with bell papers, tomatoes, ginger, and chilies sprinkled with freshly ground spices

Paneer Pasanda

cubes of cheese seasoned with authentic butter, cream, and spices flavored with spices and fried with butter

Paneer Makhani

homemade cheese cooked in a creamy sauce

Malai Kofta

mixed vegetables with cottage cheese balls served in a mild butter sauce

Chicken Palak

tandoori style chicken, cooked with spinach and fresh herbs

Chicken Shahi Korma

boneless supreme chicken cooked in cream sauce with a selection of mild spices

Chicken Tikka Masala

savory chicken mixed with a spicy butter sauce with peppers

Chicken Vindaloo

savory chicken mixed with a hot coconut and red pepper curry

Chicken Jalfrazie

boneless chicken marinated with fresh ground spices, bell peppers, ginger and coriander

Chicken Makhni

broiled chicken pieces simmered in a creamy sauce

Chicken Korma

boneless pieces of chicken cooked in a cashewnut sauce

Chicken Curry

boneless chicken cooked in mild spices

Chicken Keema Mutter

ground chicken cooked with green peas, ginger and browned onions

Chicken Kadhai

savory chicken mixed with fresh vegetables

Chili Chicken

boneless chicken mixed with onions and bell peppers finished with a special Indian soy sauce

Chicken Tikka

boneless pieces of chicken flavored with mild spices and barbecued on a skewer in our tandoor

Ginger Chicken Kabab

tender boneless pieces of chicken, marinated with yogurt and ginger roasted in our clay roasted oven

Achari Chicken Kabab

chicken marinated with garlic, ginger, cream cheese, sour cream and achari masala

Seekh Kabab

(lamb of chicken) minced lamb or chicken with aromatic herbs wrapped around a skewer and roasted in our clay oven

Paneer Tikka

homemade cheese pieces marinated in special mix of spices barbecued in our tandoor

Murgh Malai Kabab

creamy chicken supreme marinated in mild spices, roasted in our clay oven

Boti Kabab

tender juicy leg of boneless lamb cubs marinated in delicate blends of herbs and spices, broiled to perfection on a skewer in our tandoor

Lemon Chicken

chicken marinated with fresh lemon, ginger, sour cream, cheese, and Indian spices

Tandoori Chicken (Full)

spring chicken marinated in yogurt, freshly ground mild spices and lemon, juice cooked in tandoor

salmon Tikka

chunks of seasonal fish, marinated in an aromatic herb mixture roasted in our clay oven

Punjab Kabab House Special

mix of chicken, goat and lamb kabab served on a sizzler

Tandoori Shrimp

jumbo shrimp marinated with yogurt, spices and lemon juice, skewered and cooked in our tandoor

Kashmiri Rack of Lamb

marinated lamb chops, broiled to prefection

Lamb Rogan Josh

render morsels of boneless lamb cooked in an onion sauce with yogurt, almonds and a unique blend of spices

Lamb Pasanda

boneless pieces of lamb cooked in a creamy sauce of mild spices

Boti Kabab Masala

juicy leg of boneless lamb cubes roasted in a clay oven cooked with tomatoes, onions, ginger, and garlic

Lamb Vindaloo

intensely spicy lamb cooked in a tangy sharp onion and tomato gravy

Lamb Palak

fresh spinach prepared with juicy lamb cubes and cooked with spices and herbs

Lamb Keema Mutter

ground lamb cooked with green peas, ginger, and brown onions

Lamb Kadhai

savory lamb mixed with fresh vegetables

Mutton Tawa Chops

Goat Curry

tender morsels of goat cooked in an onion sauce with yogurt, almonds and a unique blend of spices

Goat Palak

fresh spinach prepared with juicy goat cubes and cooked with spices and herbs

Kadhai Goat

succulent's pieces of baby goat cooked in onion and tomato sauce, with a touch, of garlic and ginger

Shrimp Bhuna Masala

shrimp cooked in specially prepared herbs

Salmon Masala

salmon prepared in mild sauce of herbs and spices

Shrimp Palak

fresh spinach prepared with shrimp and cooked with spices and herbs

Fish Palak

fresh spinach prepared with fish cubes and cooked with spices and herbs

Goa Fish Curry

onion tomato sauce flavored with coconut milk, curry leaf, prepared with fish

Shrimp Madras Curry

shrimp cooked with mustard seeds, curry leaf and whole chilies finished with coconut tomatoes and onions