Prime Blue Grille menu

Black Bean Scallops

new bedford sea scallops with fermented black bean sauce

Pei Mussels

pan seared with a sweet and spicy chili sauce

Steak Tartare

traditional chopped filet with capers and dijon mustard

Tuna Tartare

yellowfin tuna chopped with ginger & soy sauce marinade

Crab Cake

maryland style jumbo lump crabcake with creamed corn

Wood Grilled Shrimp

sugarcane skewered with spicy chili dip

Tuna Sashimi

sushi grade tuna with a pickled ginger soy marinade

Wood Grilled Calamari

point judith calamari with chorizo and fennel salad

Peter's Bacon

wood grilled thick sliced smoked bacon with grain mustard

Smoked Tomato Soup

with a sharp cheddar grilled cheese

Prime Blue

sliced filet with truffled potato & caramelized onion

Sausage And Pepper

sweet italian sausage with sweet & spicy pepper relish

Margherita

pesto rubbed oven dried tomatoes with fresh mozzarella

Wood Grilled Veggie

assorted daily grilled veggies with fresh crushed tomato

Stuffed Four Cheese

fontina, parmesan, mozzarella and ricotta with roasted garlic

Greens

spinach, romaine, iceberg, mesclun lettuce, proteins, bacon, eggs, anchovies

Toppings

pine nuts, sunflower seed, croutons, walnuts, cheeses, goat, shaved parmesan, feta, blue cheese crumbles

Vegetables

beets, kalamata olives, mushrooms, red onions, scallions, cherry tomatoes, avocado, radish sprouts, roasted peppers

Red Snapper

Whole Bronzino

Black Grouper

Yellowfin Tuna

Block Island Swordfish

Chilean Sea Bass

Pompano

Wild Alaskan King Salmon

Maine Hard Shell Lobster

Tristain Lobster Tail

Sperling's Filet

Sirloin Strip

Bone In Rib Eye

Hangar Steak Fritte

Bone In Sirloin

Tbone

Porterhouse For Two Or Four

Veal Chop Balsamic Glaze

Braised Short Ribs

Rack Of Lamb

Roasted Tea Brine Chicken

Black Bean Skirt Steak

Pizza

crisp bacon, fresh tomato and romano cheese

Whole Snapper

wood baked crusted in salt with caper vinaigrette

Risotto

baby clams with caramelized onions and pea

Pork Chop

ginger soaked with choice of garnish

Ken's Pasta

tagliatelle tossed with garlicky shrimp and mushrooms

Bone In Filet

bacon wrapped with your choice of garnish

Prime Blue Burger

house ground prime beef with fresh cut fries

Skirt Steak Sandwich

black bean marinade with grilled tomato & onion

Crab Burger

crabcake with homemade coleslaw on broche bun

Lobster Grilled Cheese

new england style lobster salad with fontina cheese

Portobello Fergie Burger

balsamic marinated with goat cheese and roasted pepper

Yellowfin Tuna Burger

ground yellowfin tuna with ginger wasabi aioli

Lemon And Evoo Artichokes

Roasted Brussel Sprouts

Risotto DJ

Ken's Pasta DJ

Steamed Broccoli

Fresh Cut Fries

Truffled Mash Potatoes

Sauteed Baby Spinach

Vidalia Onion Rings

Grilled Seasonal Vegetables

Proscuito & Fontina Potato Gratin

Wood Grilled Asparagus

Three Onion Mash Brown

Wood Roasted Mushrooms

Baked Potato

Wood Roasted Cherry Tomatoes

Caramelized Sweet Onions

Wood Over Roasted Banana Peppers

Prime Blue Coffee

brandy, kahlua, crème de cacao

Mangrove Coffee

baileys, kahlua, myers

Island Coffee

frangelico, baileys, parrot bay

Irish Kiss Coffee

bushmills, baileys, godiva

Peanut Butter Cheesecake

peach caramel sauce, peach compote. exotic tuile and peanut butter garnish.

Trocical Panna Cotta

orange panna cotta, tropical fruit, granite, vanilla tuile spoon with strawberry, passion fruit and mango sauces

Apple Bread Pudding

caramelized apples, bourbon caramel sauce. garnished with whipped cream and vanilla beans

Chocolate Mousse Dome

bittersweet chocolate mousse, chocolate devil’s food cake

Key Lime Mousse Cannoli

coconut rum strawberries, toasted coconut and a cannoli tuile

Ice Cream

vanilla, chocolate or strawberry

Sorbets

mango, raspberry, or lemon-lime