Nutrition Breakdown

Pounds & Ounces Calories — Lowest to Highest

Browse calorie values for Pounds & Ounces menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

247 kcal

Lowest Item

41 kcal

Highest Item

581 kcal

24 / 24 items resolved USDA database: 24 Estimated: 0

Lowest Calorie Items at Pounds & Ounces

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Chicken Schnitzel haus plates USDA 41 kcal
2 Haricot Verts Salad small plates USDA 41 kcal
3 Chicken Kebab burgers and sandwiches USDA 49 kcal
4 Baked Pollock haus plates USDA 87 kcal
5 Gelato and Sorbet desserts USDA 110 kcal
6 Spinach and Watercress Salad haus plates USDA 122 kcal
7 Berlin Mac and Cheese small plates USDA 185 kcal
8 Beer Battered Pickles snacks USDA 188 kcal
9 Cast Iron Baked Brie snacks USDA 188 kcal
10 Steak Frites haus plates USDA 190 kcal
11 Hot Dog snacks USDA 198 kcal
12 Hanger Cheesesteak burgers and sandwiches USDA 238 kcal
13 Haus Battered Fries snacks USDA 279 kcal
14 Pretzel Sliders small plates USDA 281 kcal
15 Haus Burger burgers and sandwiches USDA 293 kcal
16 White Bean and Beet Burger burgers and sandwiches USDA 293 kcal
17 Bratwurst Plate haus plates USDA 317 kcal
18 Apple Strudel desserts USDA 329 kcal
19 Black Forrest Cake desserts USDA 346 kcal
20 Crispy Sauerbraten Wings small plates USDA 353 kcal
21 New York Brat burgers and sandwiches USDA 357 kcal
22 Giant Pretzel snacks USDA 433 kcal
23 Red Cabbage Salad small plates USDA 433 kcal
24 Bavarian Cream Puff desserts USDA 581 kcal
Nutrition sync is temporarily paused Missing official items: 0

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Bavarian Cream Puff

desserts 581 kcal

Giant Pretzel

snacks 433 kcal

Red Cabbage Salad

small plates 433 kcal

New York Brat

burgers and sandwiches 357 kcal

Crispy Sauerbraten Wings

small plates 353 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Pounds & Ounces Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Pounds & Ounces items have calorie data?

Pounds & Ounces currently has calorie values for 24 of 24 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Pounds & Ounces?

The lightest item currently tracked is Chicken Schnitzel at approximately 41 kcal. Use the ranked table to find other low-calorie meal choices.

Are Pounds & Ounces calorie values official or estimated?

This page uses a hybrid model: 24 items use USDA database estimates, while 0 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Pounds & Ounces full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.