Pisces California Cuisine menu

Kid's Pasta

Kid's Pasta

with marinara sauce

Grill Cheese Sandwich

Chicken Strips

Kid's Burger

add cheese

Organic Green Salad

with natural goat cheese, apple, enoki mushrooms & honey-mustard vinaigrette

Potato Leek Bisque

with proscuitto di parma & red onions

Chocolate Battered Soft Shell Crab

with fresh mozzarella, tomatoes & basil

Smoked Salmon Strudel

with asparagus, mascarpone, ikura & strawberry vinaigrette

Lobster Ravioli

with asparagus, mushrooms, crispy bacon, basil & strawberry vinaigrette

Grilled Sole

with sauteed shrimp, yukon potatoes, choy sum, creamy corn sauce & chipotle oil

Grilled Hanger Steak

with mashed potatoes & sauteed vegetables

Crab Cioppino

with shrimp, mussels, calamari, fresh fish & tomato broth

Grilled Wild Ahi Tuna

with gnocchi, edamame beans, oysters mushrooms, wasabi emulsion & dashi sauce

Grilled Filet Mignon

with mashed potatoes, mushrooms, fried onions & beef demi-glaze

Vanilla Bean Creme Brulee

Italian Gelato Or Sorbetto

Warm Chocolate Brownie

with vanilla gelato & ganache sauce

Fruit Egg Roll

with chocolate ice cream

Warm Chocolate Brownie

with vanilla gelato & ganache sauce

Vanilla Bean Creme Brulee

Italian Gelato Or Sorbetto

Kronenbourg 1664

"lager", france

Blue Moon

"white belgium", golden, colorado

Fat Tire

"amber ale", fort collins, colorado

Anderson Valley

"barney flats oatmeal stout", mendocino

Oyster Raw On The Half Shell

with sherried peppercorn granita

Oysters Raw On The Half Shell

with sherried peppercorn granita

Potato Leek Bisque

with proscuitto di parma & red onions

Organic Green Salad

with honey-mustard vinaigrette

Sourdough Battered Calamari

with sweet & sour barbeque sauce

Potato Leek Bisque

with proscuitto di parma & red onions

Smoked Salmon Strudel

with tobiko & raspberry balsamic

Organic Green Salad

with natural chevre, enoki mushrooms & honey-mustard vinaigrette

Sourdough Battered Calamari

with sweet & barbeque sauce

Shrimp Sizzling Iron Skillet

with lemon garlic aioli

Smoked Salmon Strudel

with asparagus, mascarpone, ikura & strawberry balsamic sauce

Mussels Or Shrimp Sizzling Iron Skillet

with lemon garlic aioli

Chocolate Battered Soft Shell Crab

with fresh mozzarella, tomatoes & basil

Crispy Crab Cakes

with baby greens, apple & mandarin-sesame vinaigrette

Fruit Egg Roll

with chocolate ice cream

Italian Gelato Or Sorbetto

Warm Chocolate Brownie

with vanilla gelato & ganache sauce

Vanilla Bean Creme Brulee

with tiramisu gelato & fresh fruit

Espresso Chocolate Mousse Cake

with sorbetto & fresh fruit

Pan Seared Tilapia

with mango salsa, yukon potatoes, choy sum & sweet pepper cream

Mushroom Ravioli

with seasonal vegetables, basil & alfredo or marinara sauce

Cioppino

with shrimp, scallop, mussels, calamari, fresh fish & tomato broth

Slow Cooked Pork Belly

with herbed polenta, choy sum & braising juice

Angus Beef Burger

with sauteed onions, mushrooms, crispy bacon & mozzarella

Grilled Hanger Steak

with mashed potatoes, sauteed vegetables & beef juice

Angus Beef Burger

with sauteed onions, mushrooms, crispy bacon & mozzarella

Mushroom Ravioli

with seasonal vegetables, basil & alfredo or marinara sauce

Grilled Fillet Mignon

with mashed potatoes, mushrooms, green beans & fried onions

Lobster Ravioli

with asparagus, mushrooms, crispy bacon, basil & strawberry vinaigrette

Grilled Sole

with sauteed shrimps, yukon potatoes, choy sum, creamy corn sauce & chipotle sauce

Slow Cooked Pork Belly

with herbed polenta, choy sum & braising juice

Grilled King Salmon

with sauteed potatoes, cherry potatoes, green beans & caramelized honey-sum emulsion

Crab Cioppino

with shrimp, scallops, mussels, calamari, fresh fish & tomato broth

Grilled Filet Mignon

with mashed potatoes, mushrooms & beef demi-glace

Grilled Wild Ahi Tuna

with gnocchi, edamame beans, oyster mushrooms, wasabi emulsion & dashi sauce

Braised Angus Beef Short Ribs

with mashed potatoes, spinach & natural juices

Grilled Niman Ranch Flat Iron Steak

with duck fat fries, mushrooms & green beans

Roasted Rack Of Lamb

with pancetta-mozzarella mashed potatoes, grilled vegetables & red wine sauce