Pho's Thai Cuisine Menu

1. Fried Rice

2. Basil Fried Rice

3. Pad Thai

4. Pad See-Ew

5. Pad Khe Mao

6. Pad Pak

7. Pad Prik

8. Pad Phed

9. Pad Khing

10. Pad Cashew Nut

11. Pad Preawwarn

12. Red Curry

13. Green Curry

14. Panang Curry

15. Musman Curry

Pad Thai

sauteed meat with rice noodles, egg and bean sprout in tamarind sauce. topped with ground peanut and lime.

Pad See-Ew

sauteed meat with wide noodles, egg, broccoli, collard green, carrots and bean sprout in sweet soy sauce.

Pad Khe Mao

sauteed meat with basil or drunken noodles, egg, broccoli, collard green onion, carrots, bell pepper and fresh basil leaves.

Pad Woon Sen

sauteed meat with bean thread or glass noodles, egg, onion, carrots, black mushroom and baby corn.

Long Life Noodle

sauteed meat with egg noodles, egg, onion, carrots, baby corn, ginger and bean sprout.

Lhad Nha

sauteed meat with broccoli, collard green and carrots in thick gravy sauce topped on wide rice noodles.

Seafood Combination

sauteed seafood with broccoli, carrots, onion, peapods, cabbage and bean thread noodles in garlic oyster sauce.

Seafood Curry

sauteed seafood with red curry paste in coconut milk, onion, bell pepper, green bean, bamboo shoot, carrots and fresh basil leaves.

Seafood Kratiam Priktai

sauteed seafood with garlic and black pepper and onion in oyster sauce based in lettuce.

Spicy Catfish

sauteed golden, fried sliced catfish with red curry paste, eggplant, bell pepper, green bean, carrot, onion and fresh basil leaves.

Sweet And Sour Fish

sauteed golden, fried sliced catfish with pineapple, cucumber, bell pepper, carrots, onions and tomatoes in sweet and sour sauce.

Steamed Fish With Ginger Sauce

sauteed fresh ginger with onion, black mushrooms, carrots and cilantro in thick gravy sauce on top of steamed fish.

Pad Pak Entree

sauteed meat with assorted vegetables in garlic oyster sauce.

Pad Prik Entree

sauteed meat with onion, mushroom, bell pepper and carrot in garlic oyster sauce.

Pad Bai Grapraow

sauteed meat with green bean, onion, bell pepper, carrots and fresh basil leaves in garlic oyster sauce.

Pad Phed Entree

sauteed meat in red curry sauce with bell pepper, eggplant, onion, carrot and fresh basil leaves.

Pad Khing Entree

sauteed meat with fresh ginger, onion, carrots, bell pepper, black mushrooms and baby corn in oyster sauce.

Pad Cashew Nut Entree

sauteed meat with cashew, celery, onion, carrots, peapods and baby corn in garlic oyster sauce.

Pad Makhua Entree

sauteed meat with chinese eggplants, onion, bell pepper, carrots and fresh basil leaves in garlic oyster sauce.

Pad Khatiam Priktai Entree

sauteed meat with fresh garlic, black pepper and onion in lettuce oyster sauce.

Pad Preawwarn Entree

sauteed meat with pineapple, onion, tomatoes, cucumber, carrots and bell pepper in sweet and sour sauce.

Praram Rongsong Entree

steamed broccoli, cabbage, peapods, carrots, celery, baby corn and bean sprout topped on cooked meat and peanut sauce.

Thai Custard

Sticky Rice In Banana Leaf

Soft Drink

coke, diet coke, sprite

Iced Tea

Thai Iced Tea Or Coffee

Veggie Egg Roll

crispy deep-fried egg roll skin wrapped with carrot, onion, bean thread noodles, corn, potato and cabbage served with tamarind sweet and sour sauce.

Crab Rangoon

crispy deep-fried crab rangoon skin wrapped with cream cheese, green onion and imitation crab served with tamarind sweet and sour sauce.

Thai Fresh Spring Roll

fresh egg roll skin wrapped with cucumber, carrot, tofu and fried egg served with tamarind sweet and sour sauce.

Fried Tofu

crispy deep-fried tofu served with tamarind sauce topped with ground peanut.

Vegetable Pot Stickers

fried dumpling wrapped with assorted vegetables served with sweet and sour soy sauce.

Nong Thong

crispy fried chicken wings marinated with thai spices and served with chicken sauce.

Shrimp Shumai

steam shrimp dumplings topped with crispy garlic and served with sweet and sour soy sauce.

Fish Cake

golden fried ground fish patties mixed with thai spices served with cucumber salad.

Satay Chicken

marinated chicken in coconut milk mixed with thai spices cooked on bamboo skewer and served with cucumber salad and peanut sauce.

Cucumber Salad

sliced cucumber, lettuce, red onion, shredded carrot and cilantro served with sweet and sour dressing.

Papaya Salad

shredded green papaya, green bean, tomatoes and shredded carrot served with fresh chopped garlic, chili and lime juice dressing. topped with roasted peanut.

Spicy Beef Salad

sliced bbq beef mixed with red onion, cucumber, hot pepper and cilantro served with fresh lime juice dressing.

Chicken Salad

sliced chicken mixed with red onion, cucumber, hot pepper and cilantro served with fresh lime juice dressing.

Yum Woonsen Salad

bean thread noodles mixed with ground chicken, shrimps, red onion, green onion, hot pepper and cilantro served with fresh lime juice dressing and topped with ground peanut.

Tom Yum Soup

vegetable broth with lemongrass, mushroom, tomatoes, onion, green onion and cilantro served with fresh lime juice. protein choice: chicken, tofu or vegetables.

Tom Kha Soup

coconut milk broth with lemongrass, onion, tomato, mushrooms, green onion and cilantro with fresh lime juice. protein choice: chicken, tofu or vegetables.

Rice Soup

steamed rice boiled in vegetable broth with ginger, onion and cilantro and topped with crispy garlic. served with shrimps or fish. protein choice: shrimps or fish.

Noodle Soup

japanese noodle style boiled in vegetable broth with shrimps, onion, bean sprout, green onion, cilantro and topped with crispy garlic.

Pho Noodle Soup

your choice of any meat. rice noodles boiled in vegetable broth with scallions, cilantro and onions served with bean sprouts, basil and a wedge of lime. protein choice: chicken, tofu or vegetables.