Pho Da Lat Menu

A choice of whole fresh striped bass or sea bass steamed

with ginger and scallions.

A choice of whole pan fried striped bass or red snapper prepared

with spicy, sweet and sour sauce.

Fresh Salmon sauteed

with garlic, peppers and fresh tomatoes.

Soft Shell Crab

Fresh crabs sauteed with ginger roots and scallion

Shrimp sauteed

with Chinese broccoli

Scallops and Vegetable Medley

Fresh scallops sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green bean and snow peas.

Fresh squid sauteed with scallions.

A traditional preparation of fried squid

served on a bed of lettuce with chopped pepper garnish.

Curry Shrimp with Vegetable

Red pepper, onion, carrots, broccoli, summer squash, zucchini, green bean, snow peas and roasted peanuts.

Shrimp with Broccoli

Shrimp sauteed a with locally grown broccoli

Salted Shrimp

A traditional preparation of fresh shrimp cooks in the shell and served ohn a bed of lettuce with a chopped pepper garnish.

Spicy Shrimp

Fresh shrimp sauteed with a special house sauce, sliced onion and roasted peanuts

Lemongrass Shrimp

Fresh shrimp sauteed with lemongrass. sliced onion and roasted peanuts.

Jumbo shrimp

sauteed with cashew nut.

Seafood with Vegetable Medley

A combination of shrimp, squid and scallop sauteed with red peppers. onions, carrots, broccoli, summer squash. Zucchini, green beans and snow peas.

Beef and Seafood Fire Pot

Rare steak, shrimp and squid cooked in your own fire pot with rice vinegar and lemongrass broth, Create your own rolls with softened rice paper, sliced cucumbers, tomatoes, mint, green leaf and vermi

Seafood Fire Pot

A combination of shrimp, scallops and squid in a fire pot with vegetable medley. Served with vermicelli.

Chicken Fire Pot

Chicken breast in a fire pot with vegetable medley. Served with vermicelli

Fish Fire Pot

A choice of sea bass or striped in a fire pot with vegetable medley. Served with vermicelli

Beef Fire Pot

Rare steak cooked in your own fire pot with rice vinegar and lemongrass broth. Create your own rolls with soften rice paper, sliced cucumbers. Tomatoes, mint, green leaf and vermicelli. Served with d

Twin Lobster

sauteed with ginger and scallions or salted pan fried

Traditional Hue noodle soup

with sliced Iceland Pork.

1 1/4 lbs lobster

sauteed with ginger and scallions or salted pan fried

Whole steamed Sea Bass

sauteed with ginger and scallions

Two jumbo salted pan fried soft-shell crabs

Pan fried Red Snapper

Lobster stir-fried

with tamarid, ginger, onions black pepper and scallions

Sweet Soy Bean Milk

Soft Drinks

A choice of american soda

Vietnamese style coffee

served hot with sweetened condense milk or black.

Vietnamese style coffee

served cold over ice with sweetened condense milk or black.

Fresh limeade

Jasmine Limeade

Iced fresh with limeade with jasmine tea

Sparkling Limeade

Fresh limeade with soda.

Salty Limeade

Salty Plum Soda

Egg Soda

Coconut Juice and Meat

Chiled Oriental Fruit

A choice of lychee, longun, rambutan, jack fruit or a mixed fruit sample ($1.00 extra) served over ice.

Fruit Shake

A choice of fresh strawberry, pineapple, coconut, sour soup, sapota, avocado, jack fruit, durian, mung bean, green bean shake blended with ice and sweetened condense milk.

Tri-colored dessert

with beans, syrup, coconut milk and ice

Wonton Soup

Pork dumplings, lettuce, onion, and scallions in chicken broth

Fresh Summer Rolls

Shredded lettuce, mint and rice vermicelli combined with a choice of sliced pork, shrimp or a traditional combination of sliced pork and shrimp, then wrapped into a softened rice paper. A low fat fav

Fresh Spring Rolls

Shredded lettuce, carrots, fresh mint and rice vermicelli, combination with a choice of shredded chicken, slicked pork, pork skin and shrimp, then wrapped into a softened rice paper. A low fat favori

Beef or Chicken Teriyaki

A choice of slick beef tenderloin or chicken marinated in garlic, black pepper, lemongrass, sesame and soy sauce then grilled on an open flame.

Rice Chowder

Prepared with a choice of chicken, beef, or pork. (Shrimp or Scallops for $1.00 more)

Crispy Spring Rolls

A savory mixture of ground chicken and shrimp, carrot, onion, rice vermicelli and mushroom wrapped in spring roll ad fried golden brown. Served with fish sauce on the side. (Vegetarian crispy spring

Shrimp Toast

French bread prepared with shrimp paste

Vietnamese Crepe

A Traditional mixture of shrimp, pork, bean sprouts and a delicate sauce folded into a rice powder pancake.

Roasted Quail

Shrimp Paste on Sugar Cane

A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around a piece of peeled fresh sugar cane, then cooked.

Vegetarian fresh summer rolls

Shredded lettuce, mint, vermicelli, tofu wrapped in softened rice paper. Served peanut sauce.

Vegetarian fried spring rolls

Served with peanut sauce.

Vegetarian noodle soup

with tofu, vegetable medley in vegetable broth

Vegetarian tofu salad

Sliced tofu with shredded carrots, cabbage mint, roasted peanuts, soy sauce

Stir fried yellow noodles

with tofu, vegetable medley. (Crispy yellow noodles available)

Stir flat rice noodles

with tofu and vegetable medley

Tofu sauteed with lemongrass and roasted peanuts

Tofu sauteed with ginger and roasted peanuts

Tofu sauteed with curry

red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans, snow peas and roasted peanuts.

Tofu sauteed with fresh tomatoes and pineapple

Tofu with Vegetable Medley

Tofu sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Tofu sauteed with Chinese broccoli

Tofu Salad

Beef or chicken breast

sauteed with lemongrass

Vietnamese fried rice

Tofu

sauteed with curry and vegetables

Beef or chicken breast

sauteed with curry and vegetables

Salmon

sauteed with fresh tomatoes

Scallops

sauteed with vegetables

Shrimp

sauteed with vegetables

Seafood

sauteed with vegetables

Squid

sauteed with scallions

A choice of grilled sliced pork, beef tenderloin or chicken

on top of a bowl of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with home made fish sauce on the side.

Summer rolls or crispy spring rolls

on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with peanuts sauce or home made fish sauce. (with fresh spring rolls available)

A choice of grilled sliced pork or beef tenderloin

with crispy spring rolls on top of vermicelli, shredded lettuce, mint, beans sprouts and roasted peanuts. Served with peanuts sauce or home made fish sauce

Grilled Shrimp

on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with home made fish sauce.

Grilled shrimps and sliced pork

on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with home made fish sauce.

Grilled Shrimp, sliced Pork and crispy spring rolls

on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with peanuts sauce or home made fish sauce.

Beef Noodle Soup

Our most popular beef noodle soup combing sliced rare steak, well done flank, brisket, beef flank, tendon, tripe.

Beef Noodle Soup

combining with tendon, well done flank, and tripe.

Beef Noodle Soup

combining sliced rare steak, tendon and tripel.

Beef Noodle Soup

meat ball with slicked rare steak

Beef Noodle Soup

with yrare steak and a choice of tendon, well done flank, brisket or tripe.

Beef Ball Noodle Soup

A bowl of noodle soup with seasonal balls of ground beef.

Chicken Noodle Soup

Shredded chicken noodle soups. With a choice of old or new style of chicken broth.

Seafood Noodle Soup

combining with shrimp, imitation crab meat, squid, and fish cake with a choice of yellow of white noodles.

Wonton and yellow noodles

Seafood and Pork Noodle Soup

combining with shrimp, imitation crab meat, squid, fish cake and sliced pork with a choice of water chestnut flour or white noodles.

Vegetable Noodle Soup

with a choice of chicken or beef broth., a side order for Soup can be added: Beef Ball: $1.00, Vegetables: $1.50, Rare Steak $2.00

Extra Large Beef Noodle Soup

Our largest bowl of our most popular noodle soup combing sliced rare steak, well done flank, brisket, tendon and tripe.

Chicken Noodle Soup

X-Large bowl of shredded chicken noodle soup

Steamed rice plate

with a choice of grilled pork chop or sliced pork, tomatoes, cucumber and lettuce. Served with home made fish sauce.

Vietnamese fried rice

with a choice of shrimps, chicken ro a combination of shrimp, pork, chicken, eggs, Chinese sausage and mixed vegetable.

Steamed rice plate

with grilled pork chop, julienne pork skin and steramed round pork cake, tomatoes, cucumber and lettuce. Served with home made fish sauce.

Salted fish fried rice

with eggs and mixed vegetables

Shrimp ro Chicken Salad

A choice of poached shrimp or chicken with shredded carrots, cabbage, fresh mint, roasted peanuts, onions and home amde dressing.

Shrimp and Pork Salad

With fresh mint, roasted peanuts, onions and home made dressing. (Vegetarian tofu salad available)

Skinless Duck Feet Salad

Shredded cabbage, boneless, skinless Duck feet and home made dressing.

Lotus Salad

Shredded cabbage, cabbage, fresh mint, roasted peanuts, onions and home made dressing.

Jelly Fish Salad

With shredded carrots, cabbage, fresh mint, roasted peanuts, onions and home made dressing.

Stir fried yellow noodles

with a choice of sliced chicken beef tenderloin, pork with red and green peppers. onions, broccoli, green beans, snow peas. (Crispy yellow noodles are available)

Stir fried flat rice noodles

with a choice of sliced chicken, beef tenderloin, pork with red and green peppers, onions, broccoli, green beans and snow pea

Stir fried rice noodles

with a choice of sliced chicken, beef tenderloin or pork with red and green peppers, onions, broccoli, green bean, snow peas and roasted peanut.

Stir fried Chowfoon mix

with eggs and a choice of beef, pork, chicken and vegetables. (Seafood added $1.00 more)

Traditional Veitnamese Style

Hue's noodle soup with slice beef and pork

Beef sauteed with Chinese broccoli

Lemon grass Beef

Beef sauteed with lemongrass, sliced onion green, red bell peppers and roasted peanuts

Curry Beef with Vegetable Medley

Beef sauteed with curry. onions, summer squash, zucchini, green beans, snow peas and roasted peanut

Beef with Watercress

Beef sauteed with fresh watercress

Beef with Broccoli

Beef sauteed with locally grown broccoli

Beef with Vegetable Medley

Beef sauteed with red pepper, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas, and roasted peanuts.

Beef sauteed with straw mushrooms

Beef sauteed with snow peas

Cubes Beef

Cubed beef sauteed with garlic, black pepper and soy sauce

Watercress soup

with a choice of sliced pork, shrimp ro chicken.

Hot, Sweet and Sour Soup

with a choice of farm raised catfish, salmon, shrimp or chicken breast with bean sprouts, chunks of pineapple, fresh tomatoes, and basil in an aromatic spicy broth. Served with steamed with rice on t

A traditional Vietnamese

method of cooking offering a choice of farm raised catfish or salmon or sliced pork caramelized. Served with steamed with rice on the side

Watercress sauteed

with garlic sauce.

Stir fried vegetable medley

A combining of sliced red, green bell peppers, onions, carrots, broccoli, summer squash, zucchini, green beat: and snow peas sauteed with a choice of garlic sauce, soy sauce or oyster sauce.

Sliced chicken breast sauteed with Chinese broccoli.

Curry Chicken with Vegetable Medley

Sliced chicken breast sauteed with curry, red papers, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts.

Sliced chicken breast

sauteed with lemongrass, onions, red and green peppers and roasted peanuts.

Sliced chicken breast

sauteed with ginger, onions and roasted peanuts.

Sliced chicken breast sauteed with broccoli.

Chicken with Vegetable Medley

Sliced chicken breast sauteed with red pepper, onions, summer squash, zucchini, green beans and snow peas.

Chicken breast sauteed with mushrooms

Chicken breast sauteed with snow peas

Chicken breast sauteed with cashew nut or peanuts.

Sliced pork sauteed with a choice of Chinese broccoli.

Pork with Vegetable Medley

Sliced pork sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Sliced pork sauteed with broccoli

Sliced pork sauteed with scallions

Sliced pork sauteed with mushrooms

Sliced pork sauteed with snow pea

Steamed Vermicelli with grilled Shrimps

A traditional Vietnamese styles of eating where grilled shrimps, fresh mints, green leaf lettuce, roasted peanuts, scallions and steamed vermicelli are roll by hand at the table into softened rice pa

Steamed Vermicelli

with shrimp paste on sugar can. Served with the same style as above.

Steamed vermicelli

with a choice of grilled sliced pork, beef sirloin or chicken. Served with the same style as above.

Grilled Vietnamese style meat pie.

Lightly grilled hot and sour on steamed thin vermicelli and vegetables. Serviced with home made fish sauce.