Outta the Way Cafe Menu

Potato raviolis served with butter and sauteed onions.

Batter dipped tempura style shrimp. Served with cocktail sauce and lemon.

Steamed shrimp spiced with bay seasoning.

Batter dipped tempura style shrimp with cocktail sauce.

Skewered and grilled with Cajun spices.

Crisp corn tortilla chips, cheddar, jalapenos, tomatoes, chili, salsa and sour cream.

Old fashioned, hand cut, hand dipped rings.

Cajun-grilled chicken tenders, green and red peppers, cucumbers, tomatoes, monterey and cheddar cheeses.

Teriyaki chicken breast, pineapple, roasted almonds, sweet peppers, cucumbers and cherry tomatoes.

Battered dipped chicken tenderloins, tossed with green and red peppers, cucumbers, tomatoes, monterey and cheddar cheeses.

BBQ chicken breast, provolone, bacon, red onions, cucumber and cherry tomatoes.

Butter-dipped shrimp, fresh green and red peppers, cucumbers, tomatoes with monterey and cheddar cheese.

Chili, cheddar, tomatoes, jalapenos and sour cream on a fresh bed of greens. Served with picante sauce.

Mexican grilled breast, cheddar, tomatoes, jalapenos and sour cream on a fresh bed of greens. Served with picante sauce.

Smoked ham and turkey, American and provolone, bacon, egg, sprouts, cherry tomatoes and cucumbers on a fresh bed of greens in a taco shell.

Strips of steak, grilled in worchestershire, tossed with bacon, french fries and red onions.

A grilled breast of chicken, cheddar cheese, cilantro, sliced tortillas, diced tomatoes, cheese and onions on crispy greens.

Romaine lettuce, croutons, Parmesan cheese and our house made Caesar dressing.

Shake'em dry in old bay seasoning.

Golden tenderloins, served with honey mustard dressing.

Swirled in hot sauce.

Swirled in our hot and teri combo sauce.

Grilled and topped with peppers, onions and Dijon sauce. Served with two sides.

Sauteed in white wine, garlic, herbs and spices, onions, red and green peppers. Served on linguine with salad and side.

With spring onions, tomatoes, Louisiana hot sauce, cheddar and monterey jack cheeses. Served with two sides.

Breaded chicken breast, mushrooms, tri-color peppers over penne in a Cajun cream sauce.

One lb. ribe eye steak with 2 sides.

Center-cut chops, grilled up fine. Served with two sides.

Served with two sides.

Served with fries and slaw.

Topped with gravy, mashed potatoes and cheddar. Served with one side and baked muffin.

Served with two sides.

Served with slaw, fried egg, chopped steak and fries on a sub roll.

Chicken, lettuce, tomato and onions.

Slow-roasted prime rib, provolone cheese, red onion and tomatoes. Grilled on rye bread with mayo.

Sliced ham, turkey, bacon, lettuce, tomato and mayo on wheat, white or rye.

Tempura battered chicken, red onions, lettuce, tomato and honey mustard on a sub roll.

Served on a Kaiser roll with tartar sauce.

Chopped steak, grilled onions, lettuce, tomato, American and provolone cheeses with mayo on a sub roll.

Corned beef, sauerkraut, Swiss and 1000 Island dressing on grilled rye.

Flaky white fish tempura battered and fried with tartar sauce.

Served with lettuce, tomato and red onions and wrapped in a tortilla.

Wrapped in a tortilla.

Served with lettuce and tomato and wrapped in a tortilla.

Served with lettuce and tomato and wrapped in a tortilla.

Wrapped in a tortilla.

Served with lettuce, tomato, honey mustard and wrapped in a tortilla.

Served with lettuce, tomato, red onions and wrapped in a tortilla.

Served with lettuce, tomato and onions and wrapped in a tortilla.

Plump gulf shrimp, lightly battered and deep-fried to a golden delicious crunch. Served with two sides.

Plump. Tasty shrimp served three ways: Cajun grilled, spiced and tempura fried.

Served with two sides.

Served with one side.

half pound ground beef hamburger, grilled to order on a Kaiser roll. Served with one side.

Four sliders.

Three sliders.

Two sliders.

Six.

After 5 pm

16 oz. bottle