Origin Thai Bistro Menu

Peanut Sauce

Sweet and Sour Sauce

Jasmine Rice

Brown Rice

Sticky Rice

Steamed Rice

Thai Hot Tea

Spring Water

Canned Soda

Hot Green Tea

Hot Jasmine Tea

Hot Coffee

Cranberry Juice

Young Coconut Juice

Lyche Juice

Homemade Limonade

Thai Ice Tea

Thai Ice Coffee

Carbonated Spring Water

Shirley Temple

Tom Yum Soup

Hot and sour soup flavored with lemon grass, kaffir lime leaves, lime juice, chili paste, mushroom and tomato, topped with cilantro.

Tom Kha Soup

Your choice of meat with mushroom simmered in light coconut milk flavored with galanga, lemongrass, kaffir lime leaves and lime juice topped with cilantro.

Thai Wonton Soup

Wonton filled with ground chicken and shrimp in clear chicken broth with lettuce chopped parsley and scallion on top.

Egg Drop Soup

Delicate flavored chicken broth with sliced cucumber, shrimp, mushroom, snow pea, baby corn and carrot in egg drop soup.

Seafood Rice Soup

Assorted seafood and rice in clear chicken broth with garlic oil, lettuce and celery.

Fried Ice Cream

Vanilla.

Fried Banana

Fried Banana with Vanilla Ice Cream

Sweet Mango with Sticky Rice

Sweet Sticky Rice with Ice Cream

Strawberry Cheesecake

Edamame

Steamed soy beans topped with sea salt.

4 Piece Crispy Spring Roll

Crispy spring rolls stuffed with chicken, bean thread noodle, carrot, cabbage and celery. Served with fruity sweet and sour sauce.

4 Piece Crab Rangoon

Imitation crabmeat with cream cheese, carrot and scallion wrapped in crispy roll skin. Served with fruity sweet and sour sauce.

5 Piece Golden Triangles

A crispy vegetable spring rolls in triangle shape. Served with sweet and sour sauce.

3 Piece Todmun

Minced shrimp and chicken mixed with Thai spice herb fried until golden brown. Served with cucumber sauce topped with crushed peanut.

5 Piece Steamed Shumei

Thai style tulip dumpling. Chicken and shrimp blended with Thai spice and seasoning soy sauce and wrapped in egg-wonton skin. Garnished with garlic oil and served with ginger sauce flavored with scal

5 Piece Fried Shumei

Thai style tulip dumpling. Chicken and shrimp blended with Thai spice and seasoning soy sauce and wrapped in egg-wonton skin. Garnished with garlic oil and served with ginger sauce flavored with scal

6 Piece Tofu Triangle

Golden fried tofu triangles served with sweet and sour sauce topped with crushed peanuts.

2 Piece Fresh Spring Roll

Shrimp spring roll with lettuce, carrots, cucumber, cilantro, basil leaves and vermicelli noodle rolled in rice paper. Served with sweet and sour sauce topped with crushed peanuts.

3 Piece Veggie Steamed Dumpling

Thai style dumpling with Asian chives (strong taste like scallions). Served with mild spicy tangy ginger-scallion sauce.

3 Piece Veggie Fried Dumpling

Thai style dumpling with Asian chives (strong taste like scallions). Served with mild spicy tangy ginger-scallion sauce.

5 Piece Pork Steamed Dumpling

A delightful Thai style dumpling with pork and shrimp served with ginger-scallion sauce.

5 Piece Pork Fried Dumpling

A delightful Thai style dumpling with pork and shrimp served with ginger-scallion sauce.

4 Piece Chicken Satay

Charcoal-grilled skewered chicken tender, marinated in Thai herbs, yellow curry powder and coconut milk. Served with creamy peanut sauce and cucumber salad.

5 Piece Thai Chicken Wings

Deep fried chicken wings til golden and marinated in Thai style. Served with sweet and sour fruity sauce.

8 Piece Scallion Pancakes

Fried home made style vegetarian scallion till golden brown. Served with ginger sauce topped with scallion.

Vegetable Tempura

Breaded in tempura batter mix then deep fried till golden brown. Served with sweet chili sauce.

4 Piece Cozy Shrimp

Stuffed whole shrimp wrapped in spring roll skin and fried till crispy. Served with sweet and fruity sauce.

3 Piece Karee Puff

A crispy puff mixed with potato and chicken in semi sphere shape. Served with cucumber salad topped with crushed peanuts.

Shrimp Tempura

Perfectly Thai style tempura with shrimp. Served with sweet chili sauce.

Combo Platter for 1

A platter of spring rolls, cozy shrimp, tofu and golden triangles, pork dumpling, chicken satay and crab rangoons.

Combo Platter for 2

A platter of spring rolls, cozy shrimp, tofu and golden triangles, pork dumpling, chicken satay and crab rangoons.

Original Salad

A house special salad dish with lettuce, baby spinach, tomatoes, sliced cucumber, carrot and red onion. Served with sesame ginger salad dressing.

Larb Chicken Salad

Light, healthy and full of flavor ground chicken cooked with our own juice mixed with red onion, red pepper, scallion, cilantro, mint, lime juice, chili powder and toasted sweet rice powder. Garnishe

Yum Nuer Salad

Spicy beef salad. Charcoal-grilled rib eye steak mixed lemon grass, red onion, red pepper, cucumber, tomato, mint, cilantro and scallions tossed in spicy, sweet and sour lime juice on a bed of lettuc

Mango Salad

Fresh ripe mango, apples, red pepper, tomatoes and red onion tossed with sweet and sour lime dressing. Garnished with cilantro, toasted coconut flakes and almond slices.

Som Tum Salad

Papaya salad. A very famous Thai spicy salad dish, fresh shrimp tossed in lime juice and tiny Thai chili with fresh shredded papaya, tomato and peanuts. Hot and spicy.

Yum Woon Sen Salad

Translucent noodle salad with shrimp, squid and minced chicken mixed with red onion, celery, roasted peanuts, chopped parsley and scallions in spicy lime juice. Hot and spicy.

Thai Fried Rice

Fried rice with egg, tomatoes, onions, scallions broccolis, peas and carrot sprinkled with cilantro. Garnished with cucumber slices.

Pikpow Fried Rice

Spicy fried rice with egg, red onions, peppers in pik pow sauce. Served with slices of cucumber. Hot and spicy.

Basil Fried Rice

Stir fried with fresh Thai basil, red onions, assorted peppers and your choice of meat. Served with slices of cucumber. Hot and spicy.

Pad See Ew

Flat rice noodle, broccolis, carrots, and egg stir fried with your choice of meat.

Drunken Noodle

Soft flat rice noodles with red and green peppers, onions, baby corn, string beans, bamboo shoots , carrots and basil leaves flavored with basil sauce. Hot and spicy.

Ray's Special Crispy Noodle

Crispy yellow egg noodle with red and green peppers, carrots, onions, baby corn, string beans, bamboo shoots and basil leaves flavored with basil sauce. Hot and spicy.

Shawsheen St Noodle

Stir fried whole wheat noodle with chicken, mushrooms, onions, bell peppers, bean sprouts, scallions and carrots.

Chicken Noodle Soup

Rice noodles, sliced chicken and bean sprouts in chicken broth topped with chopped scallions.

Beef Noodle Soup

Rice noodles, slice rare beef, bean sprouts and celery in chicken broth topped with chopped scallions.

Pineapple Fried Rice

Fried rice with chicken and shrimp, egg, pineapple chunks, cashew nuts, scallions, raisins and yellow curry powder topped with cilantro. Garnished with cucumber slices.

Mango Fried Rice

Fried rice with chicken and shrimp, egg, mango cubes, carrots, snow peas, cashew nuts, shredded gingers and scallions topped with almond slices.

Pad Thai

Famous Thai noodles dish with chicken and shrimp and stir fried with eggs, sprinkled with ground peanuts, scallions and bean sprout.

Crispy Pad Thai

Crispy thin yellow egg noodles, stir fried with egg, chicken, shrimp, bean sprouts, ground peanut and scallions in pad Thai sauce. Served with fresh bean sprouts on the side.

Pad Woon Sen

Chicken and shrimp, bean thread noodle stir fried with egg, green peas, bean sprouts, tomatoes and assorted vegetable special chef's sauce.

Gaprow Noodle

Minced chicken with soft flat rice noodles. Hot and spicy.

Khao Soi

Egg noodle and onions in yellow curry soup topped with crispy noodles, crispy shallot and cilantro. Hot and spicy.

Curry Noodle

Rice noodle in red curry soup with onions, red onions, basil leaves and scallions topped with chopped scallion. Hot and spicy.

Origin Thai Fried Rice

Our signature fried rice with egg, peas, carrots, onions and scallion. Topped with crispy chicken and house special brown sauce.

Crispy Chicken Pad Thai

Famous Thai noodles dish, stir fried with eggs, sprinkled with ground peanuts, scallions and bean sprout topped with crispy chicken.

Duck Noodle Soup

Rice noodles, sliced roasted duck, bean sprouts, celery and spinach in duck broth topped with chopped scallions.

Tom Yum Noodle Soup

The famous sour and spicy noodle soup with chicken and shrimps, scallops, squid, ground chicken, bean sprouts and crushed peanuts topped with chopped scallion and crispy wonton. Hot and spicy.

Vegetable Fried Rice

Thai style fried rice with a variety of fresh vegetables from the local markets and eggs.

Vegetable Pad Thai

Assorted vegetable with rice noodles stir fried with eggs, sprinkled with ground peanuts, scallions and bean sprout.

Vegetable Delight

Assorted vegetable sauteed in well-blended garlic sauce.

Vegetable Curry

Assorted vegetables in red curry sauce. Hot and spicy.

Tamarind Tofu

Sauteed tofu with tantalizing blend tamarind sauce with tomatoes, pineapple chunks, onions, bell peppers, carrot, cabbages and scallions. Served with steamed broccoli.

Broccoli Entree

Sauteed broccoli, carrots and shitake mushrooms in well-blended oyster and garlic sauce with choice of protein.

Cashew Nuts Entree

Sauteed roasted cashew nuts, pineapple chunks, bell peppers, onions, carrot, mushrooms, water chestnuts and scallions in garlic sauce with choice of protein.

Fresh Ginger Entree

Sauteed shitake mushrooms, bell peppers, carrot, baby corns, onions and scallions in ginger sauce with choice of protein.

Basil Leaves Entree

Sauteed onions, mushrooms, bell peppers, carrots, string beans and basil leaves in chili basil sauce with choice of protein.

Asparagus Entree

Stir fried spear of fresh asparagus, mushroom and tomatoes in house special sauce with choice of protein.

Snow Peas Entree

Steam mixed vegetables with your choice of meat or tofu. Served with peanut sauce on the side.

Vegetable Delight Entree

Sauteed with fresh assorted vegetables from local market in light garlic sauce with choice of protein.

Spicy Eggplant Entree

Sauteed with eggplants, onions, bell peppers, carrot, mushrooms and basil leaves in fresh chili garlic black bean sauce with choice of protein. Hot and spicy.

Baby Corn and Mushroom Entree

Sauteed baby corn, mushrooms, carrots, onions and scallions in light brown sauce with choice of protein.

Sweet and Sour Entree

Sauteed onions, cucumber, tomatoes, pineapple chunks, bell peppers and scallions in sweet and sour sauce with choice of protein.

Spicy Bamboo Entree

Stir fried bamboo shoot, mushrooms, bell pepper, onions , carrots and basil leaves in chili garlic sauce with choice of protein. Hot and spicy.

Rama Garden Entree

Steamed mixed vegetables with your choice of meat or tofu. Served with peanut sauce on the side.

Red Curry

Your choice of protein flavored with red chili paste with eggplants, bamboo shoots, green beans, bell peppers, pineapple and basil leaves. Hot and spicy.

Green Curry

Your choice of protein flavored with green chili paste with eggplants, bamboo shoots, green beans, bell peppers, pineapple and basil leaves. Hot and spicy.

Yellow Curry

Your choice of protein flavored with red curry with addition of yellow curry powder, tossed in with potato, pineapple, tomatoes, snow pea, onion slices and topped with crispy taro. Hot and spicy.

Panang Curry

Your choice of protein flavored with red chili paste with additional flavor of coriander and cumin, tossed in with bell peppers, baby corns, snow peas and basil leaves sprinkled with kaffir slices. H

Matsaman Curry

Your choice of protein simmered in coconut milk with red chili paste with an addition of persian spices, tossed in with potatoes, carrots, onions and roasted whole peanuts topped with crispy taro. Th

Volcanic Chicken

Boneless chicken breast dusted in panko crumbs served over steamed fresh vegetables with a sweet chili and yellow onion sauce from south of Thailand. Hot and spicy.

Popeye's Favorite

Sizzling plate. Grilled marinated sliced chicken and bell pepper.

Beef Gaprow

Stir fried minced chicken or beef, bell pepper, fresh basil and yellow onion with spicy fresh basil sauce. Hot and spicy.

Chicken Gaprow

Stir fried minced chicken or beef, bell pepper, fresh basil and yellow onion with spicy fresh basil sauce. Hot and spicy.

Mango Curry

Chicken and shrimp in yellow curry sauce with fresh ripe mango, tomatoes, onions and snow peas. Hot and spicy.

Royal Asparagus

Grilled chicken teriyaki, pineapple and asparagus drizzled with teriyaki sauce. Sprinkled with almond slices.

Fish Spicy Dish

Lightly battered cod and stir fried ground fresh chili and bell pepper with garlic sauce on a bed of fresh steamed vegetable. Hot and spicy.

Spicy Crispy Duck

Crispy boneless half duck topped with mushrooms, onions, bell pepper, carrot and basil leaves in spicy chili garlic sauce with a touch of nam prik pao. Hot and spicy.

Tamarind Duck

Crispy boneless half duck topped with tantalizing blend tamarind sauce with tomatoes, pineapple chunks, onion, bell peppers and scallion.

Lemon Chicken

White chicken breast meat lightly dipped in Thai style tempura powder and fried until golden brown on bed of lettuce and served with house special lemon sauce.

Origin Chicken

Batter fried chicken, roasted cashew nuts, onion, pineapple chunks, scallion and roasted chili sauteed in house special sauce. Hot and spicy.

Fancy Chicken

Sauteed sliced chicken in prik pao sauce (sweet chili paste in soy bean oil) with pineapple chunks, mixed vegetable and cashew nuts. Hot and spicy.

Chicken Teriyaki

Grilled chicken with teriyaki sauce with mixed vegetables.

Duck Priaw Wan

Stir-fried roasted boneless duck with onions, tomatoes, carrot, cucumber, pineapple chunks and bell pepper in our special sweet and sour sauce.

Ginger Crispy Duck

Stir-fried roasted boneless duck with shredded ginger, carrot, onion, mushroom, bell peppers, shitake mushroom and scallions in ginger garlic sauce.

Duck Volcano

Crispy boneless half duck served over steamed fresh vegetables with a sweet chili and yellow onion sauce. Hot and spicy.

Duck Mango

Crispy half boneless duck topped with fresh sweet mango sauce, cashew nuts, fresh mangoes, apple, red onions and bell peppers. Hot and spicy.

Jumbo Shrimp Teriyaki

Jumbo shrimp sauteed mixed vegetables in garlic teriyaki sauce with sesame seed.

Shrimp Pine Nut

Sauteed shrimp with mixed vegetables in ginger garlic sauce. Sprinkled with pine nut.

Jumbo Shrimp Dancing

Grilled jumbo shrimp topped with Thai sweet and hot chili sauce. Hot and spicy.

Jumbo Shrimp Choo Chee

Grilled jumbo shrimp topped with homemade choo chee curry paste with coconut milk. Garnished with kaffir-lime leaves and red pepper. Served with steamed broccoli, carrot and cabbages. Hot and spicy.

Volcanic Eruption

Scallops, shrimps, squid and mussels sauteed with onions, carrots, mushrooms, peppers and basil leaves in chili garlic sauce with a touch of nam prik pao sauce. Hot and spicy.

Ginger Fish

Lightly battered cod fillet, topped with onions, shitake mushrooms, carrots, bell peppers and scallions in well blended ginger sauce.

Salmon Choo Chee

Grilled salmon topped with homemade choo chee curry paste with coconut milk. Garnished with kaffir lime leaves and red pepper. Served with steamed broccolis, carrot and cabbage. Hot and spicy.

Tamarind Fish

Lightly battered cod fillet topped with tamarind sauce with tomatoes, pineapples, onions, bell peppers and scallions. Served with steamed broccoli, carrots and cabbages.

Salmon Mango

Grilled salmon fillet with fresh mango, fresh apple, cashew nuts, red onion and bell peppers in Thai brown sauce. Hot and spicy.