Nutrition Breakdown
Ocean Pearl Calories — Lowest to Highest
Browse calorie values for Ocean Pearl menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
279 kcal
Lowest Item
10 kcal
Highest Item
520 kcal
Lowest Calorie Items at Ocean Pearl
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | 1. Snow Peas and Water Chestnuts | vegetable and bean cake | Estimated | 10 kcal |
| 2 | 1. Wonton Soup, Fun or Mein | wonton soup, fun and mein | USDA | 33 kcal |
| 3 | 2. Wor Wonton Soup, Fun or Mein | wonton soup, fun and mein | USDA | 33 kcal |
| 4 | 6. Beef Stew Wonton Soup, Fun or Mein | wonton soup, fun and mein | USDA | 33 kcal |
| 5 | Hot & Sour Soup | b 10.50 per person | USDA | 39 kcal |
| 6 | 4. Beef In Oyster Sauce | beef $6.25 | USDA | 51 kcal |
| 7 | 3. Shrimp Wonton Soup, Fun or Mein | wonton soup, fun and mein | USDA | 52 kcal |
| 8 | 9. Ming Beef Steak | beef $6.25 | USDA | 56 kcal |
| 9 | 1. Seafoood and Bean Curd Clay Pot | clay pot | USDA | 61 kcal |
| 10 | 3. 8. Specialty and Bean Curd Clay Pot | clay pot | USDA | 61 kcal |
| 11 | 1. Shrimp and Chinese Greens over Rice | rice plate | USDA | 78 kcal |
| 12 | 4. Rock Cod In Sizzling Platter | sizzling platter | USDA | 98 kcal |
| 13 | 2. Szechuan Beef Hot | beef $6.25 | USDA | 105 kcal |
| 14 | 4. Chinese Green and Beef over Rice | rice plate | USDA | 105 kcal |
| 15 | 9. Beef Stew and Chinese Greens over Rice | rice plate | USDA | 105 kcal |
| 16 | 9. Beef Stew and Chinese Greens over Rice | rice plate | USDA | 105 kcal |
| 17 | 3. Satay Beef | beef $6.25 | USDA | 121 kcal |
| 18 | 7. combination Yee Mein | wonton soup, fun and mein | USDA | 121 kcal |
| 19 | 4. Beef Wonton Soup, Fun or Mein | wonton soup, fun and mein | USDA | 129 kcal |
| 20 | 7. Chicken | rice plate | USDA | 135 kcal |
| 21 | 7. Chicken | rice plate | USDA | 135 kcal |
| 22 | Mushroom Chicken | a 9.50 per person | USDA | 136 kcal |
| 23 | 5. Beef | beef $6.25 | USDA | 137 kcal |
| 24 | 8. Chicken | rice plate | USDA | 145 kcal |
| 25 | 8. Chicken | rice plate | USDA | 145 kcal |
| 26 | 2. Scrambled Egg and Shrimp over Rice | rice plate | USDA | 149 kcal |
| 27 | Prawn In Lobster Sauce | a 9.50 per person | USDA | 151 kcal |
| 28 | 7. Beef | beef $6.25 | USDA | 152 kcal |
| 29 | 2. Peking Spareribs | pork $6.25 | USDA | 154 kcal |
| 30 | Peking Sparerlbs | b 10.50 per person | USDA | 154 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
7. Seafood Pan Fried Noodles
7. Seafood Pan Fried Noodles
8. House Special Pan Fried Noodles
8. House Special Pan Fried Noodles
9. Chinese Greens and Beef Pan Fried Noodles
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Ocean Pearl Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Ocean Pearl items have calorie data?
What is the lowest-calorie item at Ocean Pearl?
Are Ocean Pearl calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.