Noodle Den Menu

Chicken

with ginger

Chicken Basil

Chicken Curry

Pork

with mixed vegetables

Grilled Honey Pork Loin

Mixed Vegetable Curry

Tofu Basil

Basil Fried Rice

with chicken

Beef Curry

with sweet potatoes

Beef Basil

Summer Rolls

vermicelli noddle with shrimp cucumber, carrot, chive lettuce and mint. served with sweet peanut sauce

Edamame

steamed japanese soy beans sprinkled with salt

Poa Pia (Thai Spring Rolls)

bean thread wrapped in spring rill sheet and deep fried served with plum sauce

Steamed Pork Dumplings

served with jit-cho sauce

Steamed Thai Dumplings

minced chicken, sweet radish, onions and peanuts wrapped in rice and tapioca flour

Fried Mini Pork-Leek Dumplings

served with jit-cho saunce

Fried Chicken Gyoza

served with jit-cho saunce

Shrimp Fritter

shrimp, pork and herbs ground together then wrapped with bean curd sheet and deep fried served with plum sauce

Koong Ka Bong

marinated whole shrimp wrapped in rice flour sheet and deep fried. served with plum sauce

Beef Satee

charbroiled marinated beef on bamboo skewers with peanut dipping sauce

Chicken Satee

charbroiled marinated chicken on bamboo skewers with peanut dipping sauce

Karee Puff

puff pastries filled with ground chicken, potatoes and diced onions. served with fresh cucumber pickle

Pla Muk Todd

fried calamari with spicy sauce and crushed peanuts

Peek Kai Todd

deep fried marinated chicken wings with spicy herbs

Sala Thai

lettuce, dried bean curd, bean sprout, egg, tomato, onion and cucumber with peanut dressing

Mango And Green Papaya Salad

with grilled shrimp

Tom Yum

noodle with tom yum broth choice of: shrimp, mixed seafood, chicken, pork, beef or vegetable choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle

Laad Na

sauteed noodles with broccoli, egg and brown gravy choice of: shrimp, mixed seafood, chicken, pork, beef or vegetable choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie n

Dumpling Soup

pork or veggie dumplings with spinach and shredded egg

Sliced Steak

soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature

Shrimp

soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature

Squid

soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature

Thai Sausage

soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature

Ground Pork

soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature

Ground Chicken

soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce. served at room temperature

Duck

boneless roasted duck with lime juice, pineapple, orange, onion, scallion, chili, crushed peanut & cashew nut

Chicken

beef or pork fried rice

Shrimp Crab Meat Stick Or Thai Sausage

Combination Fried Rice

with chicken, beef, pork, sausage, shrimp, crab meat stick, pineapple, raisin and cashew nut

Country Style Noodles

choice of; shrimp, chicken, beef, pork or veggie sauteed broad noodles with egg, dried preserved cabbage, laced with chopped scallions

Pad Thai

choice of; shrimp, chicken, beef, pork or veggie sauteed rice stick noodles with eggs dried bean curd, scallions, preserved turnip, crushed peanut and beansprout

Five Spice Pork Noodle

five spice herbs broth choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle

Ba Mee Hang

egg noodle (without soup) choice of; shrimp, chicken, beef, pork, veggie or mixed seafood

Coconut Noodle

vermicelli noodle in pink coconut cream topped with shrimp. shredded egg, soft tofu, beansprout and chive

Kang Kai (Chicken Red Curry)

sliced chicken with red curry, bamboo shoot, peas and coconut milk

Hobo Noodle

choice of; shrimp, chicken, beef, pork or veggie sauteed broad noodles with string beans, mushrooms, chili peppers and basil leaves

Pad Si-Eew

choice of; shrimp, chicken, beef, pork or veggie sauteed broad noodles with broccoli, egg and dark soy sauce

Bangkok Miso Noodle

choice of; shrimp, chicken, beef, pork or veggie bean thread noodles with mixed veggies and thai spicy miso broth

Short Ribs Noodle

choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle

Chicken Broth Noodle Soup

choice of; shrimp, chicken, beef, pork or veggie choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle

Yen Ta Fo

noodles with mixed seafood in a light tomato spicy broth choice of noodle: egg noddle, broad rice noodle, rice stick noodle, vermicellie noodle, udon noodle

Chiang Mai Noodle

egg noodles in mild coconut curry topped with crispy noodles and laced with fried onions