@Nine Thai Menu

Peanut Sauce

Jasmine Rice

Brown Rice

Coconut Rice

Sticky Rice

Steamed Mixed Vegetables

Crispy Spring Rolls

Deep-fried rolls stuffed with vermicelli and vegetables served with sweet chili sauce.

Fried Tofu

Crispy fried tofu served with sweet chili sauce.

@9 Dumplings

Home made steamed Thai dumplings stuffed with ground peanut and turnip topped with dried shallots.

Chicken Dumplings

Steamed minced chicken wrapped in wonton skin served with vinaigrette sauce.

Shrimp Dumplings

Steamed minced shrimp wrapped in wonton skin served with vinaigrette sauce.

@9 Mixed Puffs

A variety of puffs are served with cucumber sauce. Triangle puff (sweet taro stuff), round puff (minced chicken, string bean, cheese, chili and basil stuff) and original puff (curry powder, sweet pot

Grilled Chicken Satay

Grilled marinated chicken skewers served with peanut sauce and cucumber sauce.

Fried Calamari

Fried calamari served with sweet chili sauce.

Crab Rangoon

Fried wonton with kani and cream cheese served with sweet chili sauce.

@9 Fried Chicken Combo

Deep-fried secret recipe chicken in Thai style on top with house sweet chili sauce.

Tom Yum Soup

Spicy and sour soup seasoned with Thai herbs, mushroom, lemongrass, kaffir lime leaves and milk.

Tom Kha Soup

Coconut based soup with mushrooms seasoned with aromatic galangal and lime juice.

@9 House Salad

A variety of fresh garden greens with tomatoes, onions, carrots and fried tofu served with peanut sauce dressing.

Papaya Salad

Shredded green papaya mixed with tomatoes, string beans and peanut in an exotic Thai spicy lime dressing.

Yummy Spicy Shrimp (Pla Goong)

Steamed shrimp with Thai secret spicy lime sauce on top with mint, red onions, scallions, cilantro, tomatoes and fresh chili.

Beef Salad (Num Tok)

Slices of grilled beef tossed in spicy lime juice dressing, tomatoes, red onions, scallions, cilantro, lemongrass and mint leaves.

Yum Nam Sod

Ground pork salad with chili, nuts, fresh ginger, scallions, cilantro, lime and red onions.

Avocado Eggplant Salad

Thai style yummy salad with avocado mixed with eggplant in house lime dressing.

Yum Talay (Seafood Salad)

Mixed seafood in house lime spicy dressing with red onions, scallions, tomatoes and cilantro.

Lunch Pad Thai

Stir-fried rice noodle with egg, bean sprouts, bean curds, turnip, scallions and crushed peanut.

Lunch Pad See Eiw

Broad flat rice noodle stir-fried with egg, American broccoli and Chinese broccoli in a sweet soy sauce.

Lunch Spicy Pad Kee Mao

Broad flat rice noodle stir-fried in spicy sauce with onions, fresh basil, scallions, bell peppers and egg.

Lunch Spicy Pad Udon

Stir-fried udon noodle in spicy yummy sauce with onions, scallion, fresh basil, bell pepper and egg.

Lunch Thai Fried Rice

Stir-fried rice with scallions, onions, tomatoes, carrots and egg.

Lunch Spicy Basil Fried Rice

Stir-fried rice in a spicy sauce, chili, egg, onions, fresh basil and bell peppers.

Lunch The Pineapple Fried Rice

Stir-fried rice with pineapples, onions, scallions, tomatoes, cashew nuts, carrots and egg.

Lunch Pad Ka-Prow

Sauteed with fresh basil, chili, onions and bell peppers in an exotic Thai spicy sauce.

Lunch Pad Med Ma-Muang

Sauteed with roasted cashew nuts, onions, mushrooms, carrots, scallions and bell pepper in house spicy sauce.

Lunch Pad Preaw Wan

Sauteed with pineapples, tomatoes, onions, cucumbers, scallions and bell pepper in sweet and sour sauce.

Lunch @9 Rama

Steamed fresh garden vegetables in Thai house special peanut sauce.

Lunch Red Curry

Spices blended in red chili paste with bamboo shoots, fresh basil and bell pepper. Simmered in coconut milk.

Lunch Green Curry

Spices blended in green chili paste with eggplants, bell peppers and fresh basil. Simmered in coconut milk.

Lunch Panang Curry

Spices blended in panang curry paste with string beans, bell peppers and kaffir lime leaves. Simmered in coconut milk.

Lunch Massaman Curry

Spices blended in massaman curry paste with potatoes, onions, dry shallots and peanut. Simmered in coconut milk.

Pad Thai

Stir-fried rice noodle with egg, bean sprouts, bean curds, turnip, scallions and crushed peanut.

Pad See Eiw

Broad flat rice noodle stir-fried with egg, American broccoli and Chinese broccoli in a sweet soy sauce.

Spicy Pad Kee Mao

Broad flat rice noodle stir-fried in spicy sauce with onions, fresh basil, scallions, bell peppers and egg.

Spicy Pad Udon

Stir-fried udon noodle in spicy yummy sauce with onions, fresh basil, scallions, bell peppers and egg.

Kua Kai

Broad flat rice noodle stir-fried with egg, garlic, scallions and bean sprouts.

Kow Soi (Northern Thai Curry Noodle Soup)

Northern Thai style noodle in curry sauce with egg noodle, red onions and dried shallots on top with crispy noodle and Thai pickle.

Thai Fried Rice

Stir-fried rice with scallions, onions, tomatoes, carrots and egg.

Spicy Basil Fired Rice

Stir-fried rice in a spicy sauce, chili, egg, onions, fresh basil and bell peppers.

The Pineapple Fried Rice

Stir-fried rice with pineapples, onions, scallions, tomatoes, carrots and egg. Garnished with roasted cashew nuts.

Lunch @9 Pork Chop

Grilled special pork marinated served with spicy lime dressing.

Lunch @9 Grilled Salmon Rad Prink

Grilled salmon topped with sweet and spicy sauce garnished with vegetables.

Lunch @9 Kow Mun Kai Tod

Fried chicken breast with Thai flavored rice served with sweet chili sauce.

Lunch @9 Thai-American Fried Rice

Special stir-fried rice in ketchup sauce with onions, carrots and raisin served with fried egg and beef sausage.

Pad Ka-Prow

Stir-fried fresh basil, chili, onions and garlic in an exotic Thai spicy sauce.

Pad Med Ma-Muang

Stir-fried roasted cashew nuts, onions, mushrooms, carrots, scallions and bell peppers in home made house special sauce.

Pad Cha

Stir-fried with Thai spicy special ingredient sauce, fresh basil, garlic, krachai (finger root) and bell peppers.

Pad Preaw Wan (Sweet and Sour Sauce)

Stir-fried with pineapples, tomatoes, onions, cucumbers, scallions and bell pepper in sweet and sour sauce.

@9 Rama

Steamed fresh garden vegetables in Thai house special peanut sauce.

Red Curry

Spices blended in red chili paste with bamboo shoots, fresh basil and bell pepper. Simmered in coconut milk.

Green Curry

Spices blended in green chili paste with eggplants, bell peppers and fresh basil. Simmered in coconut milk.

Panang Curry

Spices blended in panang curry paste with string beans, bell peppers and kaffir lime leaves. Simmered in coconut milk.

Massaman

Spices blended in massaman curry paste with potatoes, onions, dried shallots and peanut. Simmered in coconut milk.

Lava Chicken

Amazing grilled lava chicken with sweet and sour sauce served with streamed green garden.

Pad Hau Neung Kai

Thai lanna (northern) style stir-fried with chicken, bamboo, kaffir lime leaves, cilantro, bell pepper and vegetables in Thai chiang mai home made curry sauce.

Hoy Tod

Mussels pan fried with bean sprouts, scallions and egg served with Thai sweet chili sauce.

Kang Kua Mussels

Thai style spicy curry menu with mussels and pineapple in coconut curry sauce.

Kaeng Fak Thong Avocado

Fak thong (pumkins), avocado and shrimp with kaffir lime leaves and basil in spicy peanut curry.

Kow Mun Kai Tod

Fried chicken breast with Thai flavored rice served with sweet chili sauce and soup.

Thai-American Fried Rice

Special stir-fried rice in ketchup sauce with onions, raisin served with fried egg and beef sausage.

@9 Pork Chop

Grilled marinated pork chop in @Nine style served with Thai spicy lime sauce.

Seafood Hormok

Spicy curried mixed seafood with egg and vegetables.