Natalee Thai Cuisine Menu

Amstel Light, Holland

Heineken, Holland

Corona, Mexico

Stella Artois, Belgium

Singha, Thailand

Chang, Thailand

Sapporo, Japan

Sierra Nevada Pale Ale

Samuel Adams

Miller Genuine Draft

Budweiser

Bud Light

O'Doul's

White Steamed Rice

Natural Brown Rice

Sticky Rice

Peasant’s Pleasure

your choice of chicken, beef or pork; wok fried with rice, tomato, onion, egg, carrot, chopped scallions and peas. served with cucumber and a lime wedge.

Natalee’s Rice*

spicy wok fried rice with your choice of chicken, beef, or pork cooked with fiery hot chilis, garlic, green peppers, bell peppers, onions, and fresh basil.

Heavenly Combo

wok fried rice loaded with shrimp, chicken, and beef tossed with onions, chopped scallions, eggs, tomatoes, peas, and carrots. served with cucumber and a lime wedge.

Pineapple Crab Fried Rice

crab wok fried with rice, onion, egg, carrots, green peas, chopped scallions, tomatoes and fresh pineapple chunks. served with cucumber and a lime wedge.

Hot Tea

jasmine, oolong, green or chrysanthemum

Hot Coffee

Espresso

Cappuccino

Latte

Mocha

Iced Tea

regular or raspberry

Coke, Diet Coke, 7up, Lemonade

Martinelli's Apple Juice

Thai Iced Tea

Thai Iced Coffee

Voss Still Water

Voss Sparkling Water

Ice Mocha

Whole Fresh Coconut Juice

an asian/pacific island treat! chilled and cracked open just before serving. order one and watch how everyone around you will want one too!

Lychee

direct from the orient, this sweet and tart fruit treat is served whole in it’s own juice.

Ice Cream

white chocolate chip, coconut or espresso

Sweet Sticky Rice

with mango in season, april-july

Fried Banana

a fresh whole banana is sliced, dipped in a sweet batter then deep-fried golden and dusted with powdered sugar.

Cheese Cake

classic cheesecake direct from the cheesecake factory served on chocolate and caramel sauces.

White Zinfandel

robert mondavi, napa valley california

Chardonnay

robert mondavi, acampo california

Riesling

chateau ste michele, columbia valley california

Chardonnay

kendall jackson, santa rosa california

Merlot Lindeman’s

australia

Cabernet Sauvignon

jacob’s creek, australia

Northeastern Thai Sausage

a favorite from north east thailand. juicy, tasty, grilled sour sausage made from ground pork and rice

Siam Spring Rolls

glass noodles, cabbage, and vegetables in an egg roll wrap, deep fried and served with our sweet & sour thai dipping sauce

Westside Wontons

fresh wontons are stuffed with shrimp and chicken then lightly fried until crisp and golden. served with sweet and sour thai dipping sauce.

Natalee Fresh Rolls

a cool and fresh blend of shrimp, lettuce, mint, cilantro and vermicelli noodles rolled into a thin and delicate rice paper. two pieces served with sweet chile dipping sauce and crushed peanuts

Golden Wings

chicken wings, stuffed with silver noodles, mushrooms and cabbage, then deep fried until golden. served with our sweet and sour thai dipping sauce

Tofu Crisp

fried tofu served with sweet and sour sauce sprinkled with ground peanuts, chili and cilantro.

Sate

your choice of chicken breast or thinly sliced steak on a skewer, marinated in a coconut/curry sauce and served with cucumber salad and a delicate peanut dipping sauce.

Thailand Shrimp Cake

egg roll wrapped shrimp are fried until golden brown and served with our sweet and sour thai dipping sauce.

Rama’s Pork Ribs

whole pork ribs slow cooked to very tender then grilled and glazed with our sweet thai bbq sauce. sprinkled with sesame seeds.

Steamed Mussels

steamed mussels topped with our homemade lemongrass broth, lime leaves, tomato and basil.

Natalee Delight

a generous sampling of chicken or beef sate, siam spring roll, thailand shrimp cake and westside wontons. served with cucumber salad and thai dipping sauces

Pinot Grigio

gabbiano, italy

Sauvignon Blanc

oyster bay, new zealand

Pinot Noir

robert mondavi, acampo california

Cabernet Sauvignon

beringer, napa valley california

Merlot

red diamond, washington

Larb Tofu*

tasty & tangy soft tofu tossed with lime juice, roasted rice kernels, green and red onions and cilantro. served with baby romaine lettuce leaf.

Sauteed Spinach

fresh spinach and soft tofu, sautéed with garlic, black pepper and a hint of roasted chili.

Maha Jumlong Curry*

a medley of fresh vegetables sautéed in red curry paste with coconut milk and mushrooms.

Vegetable Melange

fresh vegetables and fried tofu, sautéed with garlic and brown sauce.

Stir Fried Mustard Greens

fresh and crunchy mustard green cabbage is gently steamed until soft and tossed with sweet black mushrooms. served in a traditional brown sauce and topped with garlic cloves.

Spicy Eggplant*

beautiful large eggplant slices stir-fried with chili, fresh basil, onions, garlic, and bell peppers.

Tom Yum Chicken*

chicken and mushrooms in a lemongrass hot & sour broth and cilantro.

Tom Ka Chicken*

chicken and mushrooms in a coconut milk lemongrass broth with a thin slice of galanga ginger and cilantro.

Tom Yum Shrimp*

shrimp and mushrooms in a lemongrass hot & sour broth and cilantro.

Chicken Noodle Soup

chicken with flat noodles, bean sprouts, scallions and garlic in our special chef’s broth and cilantro.

Wonton Soup

shrimp stuffed wontons steeped in a homemade chicken broth with baby bok choi and topped with sliced chicken. garnished with roasted garlic and cilantro.

Andaman Fisherman’s Soup*

fresh filet of sole, calamari, shrimp, scallops, mussels and crab meat in a hot & sour lemongrass broth with fresh galanga ginger and cilantro.

Yum Yai*

shrimp and sliced chicken placed on a bed of lettuce and mixed greens, and covered with sweet and sour dressing. garnished with peanuts, onions, chopped scallions and hard-boiled egg.

Papaya Salad*

fresh papaya, dried shrimp, green beans and cherry tomatoes tossed in our own thai lime-garlic-chili dressing. served with baby romaine lettuce leaves and crushed peanuts.

Yum Woon Sen*

shrimp, calamari and chicken tossed with glass noodles, ripe tomatoes, green onions, carrots, cilantro and our thai lime-garlic-chili dressing

Natalee's Chicken Salad

sliced chicken breast, crispy noodles, lettuce and mixed greens. all tossed in a light sesame-soy dressing with fried wontons and sliced almonds

Larb*

choice of minced chicken, pork, or beef, mixed with red and green onions, cilantro, and roasted rice kernels tossed in our own thai lime-garlic dressing. served with baby romaine lettuce leaves

Naked Shrimp*

six butterflied shrimp are boiled then served in individual cups filled with thai lime-garlic dressing and sprinkled with minced garlic, chili and cilantro

Pla Koong*

grilled shrimp with lemongrass, green and white onions, cilantro and curry paste tossed in our thai lime-garlic dressing.

Thai BBQ Beef Salad*

grilled rib-eye steak cut into thin slices and covered with a chili-lime marinade. served with romaine lettuce, cherry tomatoes, onions and cilantro with thai lime-garlic dressing

Half BBQ Chicken

Chicken Hot Stuff

Beef & Broccoli

Quarter BBQ Chicken And Two BBQ Ribs

Siamese Shrimp*

Classic Chow Mein

your choice of beef, pork, or chicken; wok fired with chow men noodles, fresh vegetables, and rich soy sauce

Lad Na

your choice of chicken, beef, or pork, are wok fired with chinese broccoli and topped with a generous helping of our thai brown sauce.

Pad See Ew

your choice of chicken, beef, or pork, are wok fired with egg and chinese broccoli in a lighter potion of our thai brown sauce for a completely different flavor than lad na.

Venice Blvd

fresh chicken, squid, eggs, chopped scallions and chopped peanuts in thai sauce. served atop a bed of chopped lettuce

Spicy Monsoon Noodle*

your choice of chicken, beef, or pork tossed with fresh basil, onions, red bell pepper and spicy thai sauce

Pad Thai

shrimp, chicken, eggs, green onions, bean curd, sweet radish and bean sprouts are quickly wok fried in our own pad thai sauce. served with chopped peanuts, fresh bean sprouts and chili powder on the

Hi Yo Silver

shrimp, fresh chicken, and clear glass noodles are wok fired in our thai brown sauce with green onions, tomato, eggs, celery, pickled garlic and bean sprouts

Black Mushroom Ginger

your choice of chicken, beef, or pork wok fried with sliced black mushrooms, white and green onions, fresh ginger, in our thai brown sauce

Sweet And Sour

your choice of chicken, beef, or pork deep fried until golden, then wok fried with fresh pineapple, green bell pepper, onion, and carrots.

Prik-King*

your choice of chicken, beef or pork, seasoned with fresh red curry paste and wok fried with fresh green beans.

Broccoli In Oyster Sauce

your choice of chicken, beef, or pork wok fried with fresh broccoli in our garlic oyster sauce.

Malay Vegetables

your choice of chicken, beef or pork wok fried with fresh bean sprouts, broccoli, carrots, fried tofu, celery, cabbage, mushrooms, bell peppers and baby corn.

Chicken Teriyaki

tender chicken grilled in thai style then coated with our classic thai teriyaki sauce and wok fried with steamed broccoli. sprinkled with sesame seeds.

Thai Chicken

half chicken marinated in thai bbq sauce and garlic then grilled thai style. served with sweet and sour dipping sauce.

Hot Stuff*

your choice of chicken, pork, or beef; minced and wok fried with garlic, green peppers, chili’s and fresh basil.

Nutty Chicken*

fresh slices of tender chicken, white and green onions, dried red chili and cashews wok fried in a spicy thai brown sauce.

Praram Long Song

broiled chicken on a bed of cabbage and broccoli, topped with a mild peanut sauce

Garlic Goodies

your choice of chicken, beef, or pork, wok fried with roasted garlic, and fresh broccoli in thai sauce.

Beef In Oyster Sauce

sliced tender beef sautéed with onions, fresh mushrooms, bell peppers and leeks in brown sauce.

Thai BBQ Pork

tender sliced pork marinated in a garlic thai sauce and grilled in thai bbq style. served with a spicy red crust chili dipping sauce and fresh tomato and cucumber slices.

Duck Delight

tender half duck infused with ginger and green onion then steamed until very tender. next it is rubbed with our chinese-herb soy sauce and deep fried to seal in the juiciness.

Korean Bbq Beef

thin slices of succulent beef short ribs marinated in ginger and sesame oil then grilled in korean bbq style. sprinkled with sesame seeds and served with kimchi.

King Of Siam Squid*

sliced squid wok fried with chili, garlic, red bell pepper, fresh basil and onions

Shrimp Harmony

large shrimp battered and deep-fried until golden. served with a vegetable medley.

Ping Fish & Chili*

filet of sole battered, deep-fried and topped with red bell pepper and a zesty red curry sauce.

Shrimp In Black Bean Sauce*

plump and succulent shrimp sautéed with bell peppers and onions and served in a traditional black bean sauce

Siamese Shrimp*

succulent shrimp sautéed in a red curry paste with white & green onions and bell peppers.

Chao Nam Combo*

a fisherman's combination of sauteed sole, squid, scallops, shrimp, mussels and crab meat seasoned with chili, garlic, onions, red bell pepper and fresh basil leaves

Tantalizing Sole

tender filet of sole seasoned with garlic, savory celery and green onion and wok sauteed in a light brown sauce

Soft Shell Crab*

two soft shell crab, lightly battered and deep fried to perfection. topped with spicy yellow curry sauce

Steamed Salmon Filet

tender filet of salmon or sole, steamed along with green onions, ginger and black mushrooms. garnished with cilantro and served with steamed baby bok choi

Phu Ket Salmon Filet*

steamed filet of salmon or sole, seasoned with garlic, lime juice, chili, and a traditional thai fish sauce

Curry Panang*

sliced beef slow cooked until very tender in a panang coconut curry sauce with green peas, basil, red bell peppers and kaffir-lime leaf.

Jade Curry*

your choice of chicken or sliced rib eye steak or pork; sautéed in a green curry coconut sauce with bamboo shoots, green peas, red bell peppers, chili’s and basil leaf.

Ruby Curry*

your choice of chicken, sliced rib eye steak or pork; sautéed in a red curry coconut sauce with bamboo shoots, red bell peppers, chili’s and basil leaf.

Massaman Beef*

delicious thai beef stew. tender slices of beef, potatoes, onions and peanuts stewed in a massaman curry coconut sauce.

California Curry*

tender chicken chunks slow cooked in coconut milk with potatoes and carrots.