Napasorn Thai Restaurant Menu

White Rice

Fried Egg

Brown Rice

Cucumber Salad

Peanut Sauce

Steamed Vegetables

Small Salad

Steamed Noodles

Plain Fried Rice

Crispy Spring Rolls, Veggie Spring Roll

Crispy spring rolls filled with ground chicken & vegetables served with our sweet sauce.

Soft Spring Roll

Julienne lettuce, shrimp, carrots & noodles wrapped in fresh spring roll skin with peanut sauce.

Cheesie Roll

Spring rolls filled with cream cheese, shrimp & seasoning with our special plum sauce.

Edamame

Steamed japanese soy bean lightly salted.

Pot Stickers (Gyoza)

Traditional japanese pot stickers pan-fried & served with a light vinaigrette dip.

Tempura Tofu or Vegetables

Tempura tofu or vegetables served with sweet sauce.

Fried Wonton

Seasoned ground pork & shrimp in wonton skin golden fried, served with sweet & sour sauce.

Sate Gai, Sate Goong

Grilled chicken or shrimp, marinated in thai herbs & coconut curry served with peanut sauce & cucumber salad.

Golden Toast

Bread spread with a mixture of pork & shrimp deep fried. Served with cucumber salad on the side.

Mee Krob

Crispy thin rice noodles mixed with a sweet tamarind sauce. Served with fresh bean sprouts & scallion topped with diced chicken & shrimp.

Thai Fish Cake

A popular thai bite of minced king fish blended in red curry paste with lime leaf & green bean then pan fried. Served with cucumber salad in light vinaigrette.

Tempura Calamari or Mussel

Lightly battered, deep fried calamari tossed with salt & pepper served with a sweet & sour sauce.

Nice Wings

Boneless stuffed chicken wings with minced chicken, bamboo shoots, clear noodles, & onion served with a sweet sauce.

Shrimp in a Blanket

Marinated shrimp wrapped in rice paper skin & lightly deep fried, served with thai chili sweet & sour sauce.

Shrimp Tempura

Whole black tiger shrimp & vegetables lightly battered & tempura then served with sweet sauce.

Crab Cake

Snow crab meat pan fried & served with mixed green salad topped with peanut sauce.

Mussel Clay Pot

Half shell green mussel steamed with fresh basil, lime zest, & lemongrass in clay pot served with special lemony chili sauce.

Four in One

A combination of our most popular appetizers; crispy spring rolls, cheese rolls, chicken sate, & crab cake.

Tom Yum Goong (Hot & Sour Shrimp)

Fresh gulf shrimp cooked with a mixture of lemon grass, fresh garden spices, hot pepper, tomatoes, mushrooms & fresh lime juice in a clear broth.

Tom Ka Gai (Chicken Coconut Soup)

Boneless pieces of chicken cooked in a mixture of lemon grass, fresh garden spices, hot pepper, tomatoes, mushrooms, fresh lime juice & coconut milk.

Wonton Soup

Stuffed wonton in clear chicken broth topped with fresh scallion & cilantro.

Chicken Napa Soup

Minced chicken, napa lettuce & clear noodles in clear broth topped with onion & cilantro.

Poh Taek (King of the Sea)

A combination of shrimp, squid, scallop & mussels with thai herbs, tomatoes, mushroom, basil, fresh lime juice in a clear hot broth topped with scallion & cilantro

Ice Cream

Fried Ice Cream

Sweet Sticky Rice with Ice Cream

Thai Doughnut

Tempura Banana with Ice Cream

Tempura Cheesecake with Ice Cream

Sweet Sticky Rice with Mango (Seasonal)

Chocolate Cake with Ice Cream

Seaweed Salad

Traditional japanese green seaweed tossed in a light sesame dressing.

House Salad

Iceberg lettuce with cucumber, tomatoes, carrots, & onions served with our house peanut or ginger dressing.

Calamari Salad

A Japanese style marinated calamari with japanese seasoning, baby green bean, ginger, scallion and lime juice.

Yum Woon Sen (Crystal Noodle Salad) - Lunch

Imported bean threads mixed with boiled shrimp, finely chopped chicken breast, tomatoes, yellow & red onion, pepper, lettuce, carrots, fish sauce, garlic, fresh lime juice, topped with roasted cashew

Nam Sod Gai (Fresh Ginger Chicken Salad)

Minced pork or chicken tossed in lime juice then mixed with onions, ginger, roasted peanuts on a bed of iceberg lettuce

Yum Steak or Chicken (Steak or Chicken Thai Salad)

Pieces of rib eye or boneless breast of chicken grilled over an open fire then mixed with tomatoes, red onion, pepper, lettuce, carrots, fish sauce, cucumber, garlic & fresh lime juice

Waterfall Beef

Nine ounce rib eye steak or pork grilled medium rare, thinly sliced then mixed with lime juice, thai herbs, onion, scallions, cilantro, & roasted rice.

Yum Seafood (Thai Herbs Seafood Salad)

Shrimp or combination seafood tossed in lime juice, mixedwith chili paste, red onions, lime zest, & scallions on a bed of lettuce.

Yum Woon Sen (Crystal Noodle Salad) - Dinner

Imported bean threads mixed with boiled shrimp, finely chopped chicken breast, tomatoes, yellow & red onion, pepper, lettuce, carrots, fish sauce, garlic, fresh lime juice, topped with roasted cashew

Yum Ped (Spices Duck Salad)

Boneless long island duck soaked in lime juice, mixed with onions scallions, pepper, mixed with special thai dressing on a bed of lettuce.

Basil Meat

Choice of meat sautéed with onion, bell pepper, fresh garden basil & special house pepper sauce with fresh garlic

Garlic and Pepper

Choice of meat marinated with house garlic sauce, pan-fried and topped with mix vegetables & fresh garlic

Sweet and Sour

Choice of meat sauteed with cucumber, tomato, onion, celery & pineapple in a sweet & sour sauce.

Ginger Meat

Fresh ginger with choice of meat, sauteed onion, black mushroom, pepper & fresh scallion in a light brown sauce.

Pepper Steak

Beef sliced & marinated, sauteed with pepper & onion, sesame oil and brown house sauce

Cashew Nut

Choice of marinated meat sauteed with garlic, pepper, celery, onion, & roasted cashew nuts in our special brown sauce.

Mix Vegetables or Broccoli

Choice of meat sautéed with broccoli or mixed vegetable & fresh garlic in a thin brown sauce

Honey Duck

Boneless long island duck with honey, garlic & ginger sauce on an assortment of steamed vegetables.

Bangkok Seafood

Combination of seafood sauteed with mined chicken mixed in a yellow curry sauce on a bed of mixed vegetables.

Pad Phet

Your choice of meat sauteed with sliced bamboo shoots, mushroom and basil in red curry paste.

House Fried Rice

Jasmine rice stir-fried lightly with eggs, onion, tomato & scallion in brown house sauce.

Basil Fried Rice

Jasmine rice stir-fried lightly with eggs, onions, green onions and fresh basil in spicy brown garlic sauce.

Pad Thai

Rice noodles, stir fried with eggs, bean sprout, thai red sauce, green onion, garnished with fresh bean sprouts and penuts on the side.

Pad Se-ew (House Noodles)

Rice stick noodles stir fried in sweet brown garlic sauce with eggs and broccoli.

Pad Woon Sen (Clear Noodles)

Clear glass noodles sauteed with eggs, mix colorful vegetables in brown house sauce.

Drunken Noodles

Rice stick noodles stir fried with eggs, garlic, onion, mushroom, tomato, carrot, fresh basils in brown sauce

Thai Lomien

Egg noodles sautéed with mix vegetables and eggs in brown house sauce

Red Curry

Choice of meat in thin coconut red curry broth with bamboo shoots, bell pepper and fresh basil.

Green Curry

Choice of meat in green curry sauce with bamboo shoots, bell pepper, string beans, snow peas & fresh basil.

Panang Curry

Choice of meat in panang curry sauce with bell pepper & fresh basil and snow peas.

Mussamun Curry

Choice of meat in mad-sa-man curry sauce with potato, onion & roasted peanuts.

Yellow Curry

Choice of meat in yellow curry sauce with onion, potato & carrot.

Spicy Ginger (Pad Prickking)

Choice of meat sauteed with curry paste, green beans, bell pepper & lime leaves.

Pad Lemongrass

Choice of marinated meat sauteed with sun-dried chili paste, fresh lemongrass, onions, green onions, mushroom in our home made chili sauce.

Pra Rarm Rong Song (Peanut)

Choice of meat sautéed with house peanut sauce on a bed of steamed spinach.

Roasted Chili Paste

Choice of meat sauteed with roasted chili paste, onions, bell pepper & basil leaves.

Bangkok Delight (Noodle Dish)

Mince chicken marinated in yellow curry paste mixed with onion, diced tomato, fresh garlic & pepper poured over pan fried rice noodles on top of a bed of lettuce.

Chicken on Fire

Tempura on top of mixed vegetables in a special red sweet chili & garlic sauce.

Crab Meat Fried Rice

Jasmine rice stir-fried lightly with eggs, onions tomato and scallion in our brown house sauce.

Pineapple Fried Rice (Jasmine Rice)

Tropical style fried rice with sweet pineapple, dried raisin, cashew nut and combination of chicken , pork, beef and shrimp.

Shrimp or Duck Pineapple Curry

Red curry paste, coconut milk broth, bamboo shoots, bell pepper, fresh basil and sweet pineapple.

Shrimp in the Pot

Black tiger shrimp in clay pot cooked with clear noodles, mixed vegetables & fresh ginger in mild house brow sauce and bacon in the bottom.

Shrimp on Fire

Tempura on top of mixed vegetables in a special red sweet chili & garlic sauce

Royal Seafood

Combination of shrimp, calamari, scallop and mussels sauteed with shrimp paste and a reddish brown sauce with mixture of vegetables.

Spicy Seafood Delight

Shrimp, scallop, squid and mussels with red and green bell peppers, stringbeans and basil leaf mixed in red curry paste and coconut milk.

Soft Shell Crabs

Lightly battered deep fried topped with mixed vegetables & fresh garlic in thick brown sauce.

Three Spice Fish (Pla Sam Rod)

Fish lightly battered then deep-fried topped with our house special chili sauce on a bed of mix vegetable.

Happy Fish (Pla Jien)

Fish lightly battered then deep-fried topped with minced pork, mushroom, ginger with a light brown sauce.

Sweet & Sour Fish

Fish lightly battered then deep-fried topped with sweet and sour sauce and pineapples, cucumber, tomatoes and celery

Garlic & Pepper Fish

Fish lightly battered then deep-fried topped with fresh garlic, mix vegetables and black pepper sauce.

Panang Fish

Fish lightly battered then deep-fried topped with panang curry sauce with bell pepper, fresh basil, and snow peas.