My Thai Place Menu

Pad Khing Sod

Sauteed with fresh ginger, ear mushroom and onion in bean sauce

Pad Pick Kapow

Sauteed with basil leaves, fresh chili peppers and onion

Cashew Chicken

Chicken sauteed with cashew nuts, onion and water chestnuts in light brown sauce

Pad Broccoli in Oyster Sauce

Sweet and Sour (Thai Style)

Sauteed with tomatoes, cucumbers, onion, pineapple and green bell peppers in sweet and sour sauce

Pad Mixed Vegetable

Sauteed mixed vegetable in light brown sauce

Pad Ka Tiem

Sauteed with garlic sauce and served with steamed broccoli

Pad Pik Khing

Sauteed with chili paste and string beans in coconut milk

Spicy Seafood Delight

Shrimp, scallop and squid stir-fried with carrot, onions, basil leaves in spicy chili paste sauce

Fried Rice

Stir-fried with peas, carrots, egg and onions

Pad Thai - Chicken

Thin rice noodle sauteed with dry bean curd, bean sprouts, scallions, peanut and egg

Pad See-Ew

Sauteed rice noodle with egg, chinese broccoli & soy sauce

Pad Lardna

Sauteed rice noodle in gravy sauce with chinese broccoli

Drunken Noodles

Sauteed rice noodle with basil leaves and fresh chili pepper

Spicy Fried Rice

Sauteed with fresh basil leaves and peppers

Kuay Tiew Koua

Sauteed rice noodle with egg, onion and mushroom

Pad Woon Sen

Sauteed with bean thread noodles, egg, onion, tomato and ear mushroom

Pad Thai - Shrimp

Thin rice noodle sauteed with dry bean curd, bean sprouts, scallions, peanut and egg

Broccoli in Oyster Sauce

Fried Rice with Mixed Vegetables

Sauteed Mixed Vegetables in Oyster Sauce

Sauteed Bean Curd & Bean Sprouts

Sweet & Sour Vegetables (Thai Style)

Spicy Eggplant

Pad Woon Sen Jae

Sauteed bean thread noodles with mixed vegetables, tofu, ear-mushrooms and tomato

Pad Thai Jae

Thin rice noodles with mixed vegetables, tofu, dried bean curd, bean sprouts and peanuts

Pad See-Ew Jae

Sauteed wide rice noodles with mixed vegetables, tofu, chinese broccoli and soy sauce

Drunken Noodle Jae

Sauteed wide rice noodles with mixed vegetables, tofu, fresh chili peppers and basil leaves

Pad Pik Kraprao Jae

Sauteed mixed vegetables, tofu, fresh chili peppers and basil leaves served with white rice

Pad Khing Sod Jae

Sauteed mixed vegetables, tofu and ear-mushrooms with fresh ginger sauce served with rice

Spicy Fried Rice Jae

Fried rice with mixed vegetables, fresh chili peppers and basil leaves

Pad Pik Khing Jae

Sauteed mixed vegetables, tofu and string beans with red curry paste and coconut milk served with white rice

Green Curry Jae

Mixed vegetables tofu, bamboo shoots and mushrooms in green curry paste and coconut milk served with white rice

Panang Curry Jae

Mixed vegetables and tofu in red curry paste and coconut milk served with white rice

Green Curry

Green curry paste with bamboo shoots, straw mushroom and basil leaves in coconut milk

Panang Curry

Red curry paste and basil leaves in coconut milk