Moko Menu

Miso Soup

Tofu, seaweed and scallion soup.

House Garden Salad

Greens mixed with house dressing.

Seaweed Salad

Seasoned seaweed with a lemon twist.

Tofu Salad

Chilled tofu, tomatoes and mixed greens served with house special dressing.

Avocado Salad

Avocado, cucumber and tobiko.

Spicy Seafood and Vegetable Soup

Spicy miso soup with seafood and vegetables.

Grilled Chicken Salad

Grilled chicken with mixed greens and house dressing.

Deog Mandoo Guk

Beef, sliced rice cake and vegetable dumplings in beef broth.

Lobster Miso Soup

Miso soup with lobster, onions, scallions and tofu.

Mandoo Guk

Beef and vegetable dumplings in beef broth.

Tuna Tataki Salad

Seared tuna with mixed greens and souse special sauce.

Imitation Crab Stick

Kanikama.

Sweetened Cooked Egg

Tamago.

Sweet Fried Soy Bean Curd Sashimi

Inari.

Shrimp

Ebi.

Squid

Ika.

Mackeral

Saba.

Striped Bass

Suzuki.

Octopus

Tako.

Fluke

Hirame.

Salmon

Sake.

Flying Fish Roe

Tobiko.

Scallop

Hotategai.

Smoked Salmon

Wasabi Flavored Flying Fish Row

Wasabi tobiko.

Albacore

Salmon Roe

Ikura.

Tuna

Maguro.

Yellowtail

Hamachi.

White Tuna

Shiro maguro.

Fresh Water Eel

Unagi.

Sea Urchin

Uni.

Ika Shiso Maki

Squid and shiso leaf.

Sake Maki

Salmon.

Hamachi Maki

Yellowtail.

Tekka Maki

Tuna.

Ikura Maki

Salmon roe.

Negihama Maki

Yellowtail and scallions.

California Maki

Crab stick, avocado and cucumber.

Idaho Maki

Sweet potato tempura.

Spicy Hamachi Maki

Yellowtail, scallions, spicy mayo and tempura flakes.

Spicy Tuna Maki

Tuna, cucumber, spicy mayo and tempura flakes.

California Maki with Tobiko

Crab stick, avocado, cucumber and tobiko.

Unagi Maki

Grilled eel.

Futo Maki

Assorted vegetable maki.

Veggie Tempura Maki

Assorted vegetable tempura.

Toro Maki

Alaskan Maki

Salmon, crab sticks, asparagus and avocado.

Shrimp Tempura Maki

Rising Sun Maki

Topped with spicy tuna and tempura chips. California maki inside.

Tornado Maki

Topped with spicy crab stick, tobiko, scallions and spicy sauce. Shrimp tempura, avocado and cucumber inside.

Crispy Cream Maki

Shrimp tempura, cream cheese, crab stick and avocado.

Spider Maki

Deep fried soft shell crab, cucumber, tobiko and mayo.

Grilled Salmon Maki

Topped with grilled salmon, mayo and scallions. Avocado and shrimp tempura inside.

Super Philly Maki

Cream cheese, avocado, scallions and smoked salmon.

Coco Salmon Maki

Topped with Cajun seasoned salmon and avocado with wasabi and basil sauce. Coconut shrimp inside.

Dragon Maki

Topped with eel, avocado and eel sauce. California maki inside.

Golden Maki

Topped with salmon. Eel, avocado and cucumber inside.

Rainbow Maki

Topped with tuna, salmon, white fish, shrimp and avocado. California maki inside.

Red Dragon Maki

Topped with tuna and avocado. California maki inside.

Scorpion Maki

Topped with shrimp and avocado. Shrimp tempura, crab and cucumber inside.

Spicy Crazy Maki

Topped with spicy tuna and cream cheese. Shrimp tempura, avocado and cucumber inside.

Spicy Rainbow Maki

Topped with tuna, salmon, whitefish and avocado. Spicy tuna inside.

Volcano Maki

Six pieces. Topped with seared spicy tuna, scallops, spicy mayo and scallions. California maki inside.

White Tiger Maki

Topped with white tuna, spicy tobiko, plum and wine sauce. Spicy yellowtail and scallions inside.

Pink Lady Maki

10 pieces. Salmon tempura, asparagus, avocado, tobiko and cream cheese in pink soy paper with spicy mayo.

Alligator Maki

Topped with eel and eel sauce. Shrimp tempura, cucumber and avocado inside.

Broadway Maki

Topped with albacore, crispy onions, garlic and ponzu sauce. Spicy albacore with cucumber inside.

Caterpillar Maki

Topped with avocado and eel sauce. Eel and cucumber inside.

Crispy Spicy Tuna Maki

Six pieces. Sushi rice tempura with cheese, spicy tuna, mayo and jalapeno.

Crunchy Salmon Maki

Six pieces. Salmon, lobster salad, avocado, asparagus, tobiko and mato tempura panko fried with eel sauce, wine sauce and jalapeno tobiko.

Moko Maki

Topped with spicy scallop, tobiko and kanikama. Baked spicy scallop, tobiko and kanikama maki inside.

Salmon Lover Maki

Topped with ikura and spicy salmon. Salmon, avocado and cucumber inside.

Spicy Tuna Tempura Maki

Spicy tuna tempura, tobiko and scallions with spicy mayo.

Wild Fire Maki

Topped with seared tuna, jalapenos, garlic and ponzu sauce. Spicy tuna inside.

Edamame

Boiled and salted young soy beans.

Spinach Sesame AE

Boiled spinach served with a sweet sesame sauce.

Spinach Ohitashi

Boiled spinach topped with house special sauce.

Vegetable Gyoza

Vegetable dumplings served either pan-fried, deep fried or steamed.

Agedashi Tofu

Lightly fried tofu served with seasonal fish broth, scallions and bonito flakes.

Oshinko Moriawase

Assorted Japanese pickles.

Tofu Katsu

Breaded and fried tofu served with katsu sauce.

Gyoza

Pork dumplings served either pan-fried, deep-fried or steamed.

Shrimp Shumai

Shrimp dumplings served either deep-fried or steamed.

Wasabi Shumai

Wasabi flavored pork dumplings served either deep fried or steamed.

Chicken Tatsuta Age

Fried and marinated chicken.

Beef Negimaki

Pan-fried beef with scallions and teriyaki sauce.

Kushiyaki

Skewered shiitake, shrimp and zucchini grilled with salt and teriyaki sauce.

Sexy Crispy

Crispy fried wonton skin served with tuna, tobiko, tomatoes and house special sauce.

Stuffed Jalapenos

Deep-fried jalapenos stuffed with spicy tuna and cream cheese.

Sunomono Mixed Seafood

Mixed seafood with seaweed and cucumber. Served in lightly seasoned rice vinegar.

Tempura Appetizer

Lightly battered deep-fried shrimp and vegetables. Served with tempura sauce.

Fried Calamari

Deep-fried calamari legs and served with Moko's fresh mango pico de gallo.

Fried Soft Shell Crab

Deep-fried soft shell crab served with Moko pico de gallo.

Tofu Teriyaki

Slightly fried tofu served with teriyaki sauce.

Hamachi Kama Yaki

Lightly salted and grilled yellowtail collar. Served with ponzu sauce.

Sushi Appetizer

Six pieces. Chef's choice.

Tuna Tar Tar

Spicy tuna served with crispy rice bars.

Sunomono King Crab

King crab with seaweed and cucumber. Served in lightly seasoned rice vinegar.

Sashimi Appetizer

Six pieces. Chef's choice.

Tuna Carpaccio

Fresh tuna with our chef's special carpaccio sauce.

Grilled Beef Tongue

Broiled and lightly salted beef tongue. Served with mixed greens and Moko pico de gallo.

Beef Tataki

Seared beef served with special tataki sauce.

Toro Carpaccio

Fresh toro with our chef's special carpaccio sauce.

Zaru Udon

Cold udon noodles served with special cold soup for dipping.

Zaru Soba

Cold soba noodles served with special cold soup for dipping.

Chapchae

Traditional Korean stir-fried clear noodles and vegetables. Served with your choice of beef or chicken and miso soup.

Nabeyaki Udon

Hot pot style vegetable udon noodle soup topped with shrimp tempura and egg.

Katsu Don

Pork cutlet, vegetables, egg and seasoned fish broth served on rice with miso soup.

Yaki Soba

Stir-fried noodles with vegetables and your choice of chicken or shrimp. Served with miso soup.

Yaki Udon

Stir-fried udon noodles with vegetable and chicken or shrimp. Served with miso soup.

Una Don

Grilled tender eel served on rice with miso soup.

Bi Bim Bap

Rice, assorted vegetables and a fried egg served with Korean chili sauce.

Chicken Teriyaki

Chicken grilled with teriyaki sauce. Served with vegetables, rice and miso soup.

Yook Whae Jang

Beef, egg, scallions and clear noodles in a spicy beef broth.

Salmon Teriyaki

Salmon grilled with teriyaki sauce. Served with vegetables, rice and miso soup.

Shrimp Teriyaki

Shrimp grilled with teriyaki sauce. Served with vegetables, rice and miso soup.

Bulgoki

Thinly sliced beef grilled with Korean style BBQ sauce. Served with vegetables, rice and miso soup.

Spicy Pork Bulgoki

Thinly sliced pork grilled with Korean style sweet and spicy sauce. Served with vegetables, rice and miso soup.

Beef Teriyaki

Beef grilled with teriyaki sauce. Served with vegetables, rice and miso soup.

Tuna Teriyaki

Tuna grilled with teriyaki sauce. Served with vegetables, rice and miso soup.

Grilled Tuna

Tuna grilled and served with vegetables, rice, miso soup and wasabi sauce.

Hwe Dup Bap

Sashimi and vegetables with spicy sauce. Served with miso soup.

Kalbi

Short ribs grilled with Korean-style BBQ sauce. Served with vegetables, rice and miso soup.

Chicken Katsu

Breaded and deep-fried chicken cutlet. Served with vegetables, rice and miso soup.

Pork Katsu

Breaded and deep-fried pork cutlet. Served with vegetables, rice and miso soup.

Fish Katsu

Breaded and deep-fried white fish fillet. Served with vegetables, rice and miso soup.

Vegetarian Combo

Sushi includes avocado, kaiware, inari, nozawana and oshinko. Maki includes avocado-cucumber maki and kanpyo maki.

Sushi Regular

10 pieces of chef's choice nigiri sushi with a California maki.

Sashimi Regular

10 pieces of chef's choice sashimi with a California maki.

Chirashi

Chef's choice of assorted, sliced raw fish and vegetables served on sushi rice.

Sake Don

Sliced salmon served on sushi rice.

Sanshoku Don

Sliced tuna, salmon and yellowtail served on sushi rice.

Tekka Don

Sliced tuna served on sushi rice.

Sushi Deluxe

14 pieces of chef's choice nigiri sushi with a tekka maki.

Sashimi Deluxe

14 pieces of chef's choice sashimi with a tekka maki.

Sushi and Sashimi Combo

Chef's choice of eight pieces of nigiri sushi and 10 pieces of sashimi and three piece each of our tekka maki, kappa maki and California maki.

Moko Boat

Chef's choice of nigiri sushi, sashimi and maki.

Shrimp and Vegetable Tempura

Lightly battered and deep-fried shrimp and vegetables. Served with tempura sauce, rice and miso soup.

Shrimp Tempura

Lightly battered and deep-fried shrimp. Served with tempura sauce, rice and miso soup.

Vegetable Tempura

Lightly battered and deep-fried vegetables. Served with tempura sauce, rice and miso soup.

Seafood Tempura

Lightly battered and deep-fried shrimp, scallop, squid and white fish. Served with tempura sauce, rice and miso soup.