Moja Cafe Menu

Coconut Mango Rice Pudding

Silken Tofu Chocolate Mousse

Avocado Coconut Flan

Purple Potato Pancakes

Sesame fruit salsa and wasabi ginger sauce.

Kim Chi Spiced Edamame

Steamed with sea salt and kimchi spice.

Sesame Scallion Wraps

Daikon and cabbage kimchi rolled in our gluten-free sesame scallion wrap.

Wasabi Hummus

Chickpea, edamame, black sesame tahini, tortillas and pita bread.

Omusubi Rice Cakes

With choice of style.

Snack Sampler

Truffle Short Rib Omusubi, Fruit Salsa Potato Pancakes, and Pulled Pork Arepas

Smoked Salmon Pancakes

Purple potato pancakes, wasabi cream and scallions.

Crab Salad

Crab meat, avocado, hearts of palm, ancient grains and Japanese Thousand Island dressing.

Tuna Seviche Platter

Marinated tuna with mini arepas and three moja sauces.

Vegetable Noodle Bowl

Bean sprouts, tofu, enoki mushrooms, snow peas, scallions, rice noodles, red peppers, carrots, kimchi, eggplant and shiitake miso broth.

Kim Chi Chicken Bowl

Scallions, rice noodles, bean sprouts, poached egg and shiitake miso broth.

Pulled Pork Arepa

Barbeque Pulled Pork, Napa Cabbage-Diakon Radish Kim Chi Slaw.

Pork and Chorizo Arepa

Black beans, Art's mozzarella cheese, cilantro chimichurri and Thai chili sauce. Grilled corn cakes served with greens.

Coco Curry Chicken Arepa

Cilantro chimichurri, hearts of palm, cashews and mango. Grilled corn cakes served with greens.

Short Rib Arepa

Crispy onions, red bell peppers, Art's mozzarella cheese, truffle peppercorn sauce and braised short ribs. Grilled corn cakes served with greens.

Salmon Seviche Arepa

Pineapple, Cilantro, Scallions, Ponzu, Japanese Thousand Island.

Peking Duck Arepa

Braised duck, scallions, hoisin sauce and carrot sauce. Grilled corn cakes served with greens.

Crab and Shrimp Arepa

Ginger dressing, sesame fruit salsa, cilantro chimichurri and lime sour cream. Grilled corn cakes served with greens.

Tuna Seviche Arepa

Snow peas, cucumber, scallions, enoki mushrooms and Japanese Thousand Island dressing. Grilled corn cakes served with greens.

Pepper Steak Arepa

Szechuan peppercorn and crusted prime steak with chimichurri sauce and crispy onions. Grilled corn cakes served with greens.

Lobster Arepa

Grilled lobster and ginger scallion sauce. Grilled corn cakes served with greens.

Thai Chili Chicken Kone

Slow cooked chicken, Thai chili glaze, mango and cilantro chimichurri. Ancient grains, field greens and gluten-free sesame scallion wrap.

Pulled Pork Kone

Barbeque Pulled Pork, Napa Cabbage-Diakon Radish Kim Chi Slaw.

Vegetarian Kone

Wasabi hummus, eggplant, enoki mushrooms, avocado, scallions, cucumber, bell peppers, snow peas and tahini. Ancient grains, field greens and gluten-free sesame scallion wrap.

Coco Curry Chicken Kone

Chimichurri, hearts of palm, mango and cashews. Ancient grains, field greens and gluten-free sesame scallion wrap.

Short Rib Kone

Braised short ribs, truffle peppercorn sauce, Art's mozzarella cheese, crispy onions and bell peppers. Ancient grains, field greens and gluten-free sesame scallion wrap.

Crab and Shrimp Kone

Ginger dressing, sesame fruit salsa, cilantro chimichurri and lime sour cream. Ancient grains, field greens and gluten-free sesame scallion wrap.

Salmon Seviche Kone

Pineapple, Cilantro, Scallions, Lime Ponzu, Japanese Thousand Island.

Peking Duck Kone

Braised duck, scallions, hoisin sauce and carrot slaw. Ancient grains, field greens and gluten-free sesame scallion wrap.

Tuna Seviche Kone

Snow peas, cucumber, scallions, enoki mushrooms and Japanese Thousand Island dressing. Ancient grains, field greens and gluten-free sesame scallion wrap.

Moja Tuna Salad

Fresh cooked marinated tuna salad, snow pea, cucumber, scallions and Japanese Thousand Island dressing. Served over field greens.

Coconut Curry Chicken Salad

Braised chicken, hearts of palm, cashews, mango, chimichurri and lime sour cream. Served over field greens.

Sweet Chili Chicken Salad

Braised chicken, Thai chili glaze, fresh mango and cilantro chimichurri. Served over field greens.

Crab and Shrimp Salad

Cilantro, basil, ginger dressing, sesame fruit salsa and lime sour cream. Served over field greens.

Moja Cobb Salad

Avocado, poached egg, bacon, Art's mozzarella cheese, kimchi, wasabi peas, braised chicken and Japanese Thousand Island dressing. Served over field greens.

Salmon Seviche Salad

Pineapple, Cilantro, Scallions, Lime Ponzu, Japanese Thousand Island.

Tuna Seviche Salad

Cucumbers, scallions, enoki mushrooms and Japanese Thousand Island dressing. Served over field greens.

Short Rib Stew

Ancient grains, shiitake miso broth, fried onions, scallions and enoki mushrooms.

Feijoada Stew

Black beans, ancient grains, pulled pork, short ribs, bacon, chorizo and wilted greens.