Modern Thai Menu

Fresh Spring Rolls

lettuce, mint leaves, bail, cucumber, carrots and vermicelli wrapped in vietnamese rice paper.

Crispy Tofu

deep-fried tofu served with peanut sauce and sweet and sour sauce.

V Rolls

deep-fried vegetarian rolls served with sweet and sour sauce.

Basil Tofu

fried tofu glazed with special house sauce and topped with crispy basil.

Crispy Pumpkin

shredded pumpkin deep-fried in sesame seed and coconut butter, served with sweet and sour sauce.

Fresh Spring Rolls

tofu

Coconut Shrimp

6 skewers. deep-fried marinated shrimp coated with shredded coconut and served with sesame soy sauce.

Chicken Satay

6 skewers. grilled tender chicken breast skewers marinated with thai herbs and served with peanut sauce and cucumber salad.

Shiitake Fish Cake

thai fish cake with shiitake mushrooms and silver noodles served with cucumber salad.

Chicken Wings

fried chicken wings glazed with sweet and sour ginger sauce, topped with crispy basil leaves.

Fried Calamari

deep-fried batter calamari served with sweet and sour sauce.

Golden Bags

carrots, sweet potatoes, corn and taro seasoned with yellow curry powder, wrapped in egg roll skin and deep-fried. served with cucumber salad.

Crab Moon Cheese

imitation crab meat, philadelphia cream cheese and green onions wrapped with crispy wonton skins, served with sweet and sour sauce.

Shrimp Tempura

deep-fried shrimp tempura served with sweet and sour sauce.

Siamese Sausage

authentic northern thai spicy sausage "sai oua". made with ground pork, kaffir leaf, lemongrass and chili.

Fresh Spring Rolls

shrimp

Larb Salad

thai spicy salad with cilantro green and red onions, mint leaves, crushes chilies, rice powder and lime dressing.

Papaya Salad

shredded green papaya, tomatoes, string beans, peanuts and special dressing.

Crispy Papaya Salad

battered shredded green papaya, tomatoes, string beans, peanuts and special dressing.

Crispy Tofu Salad

fried tofu, shredded apple, coconut, thai herbs, cashew nuts and lime dressing.

Larb Salad

larb salad choice: ground chicken, pork, beef

Silver Noodle Salad

silver noodles, ground chicken, shrimp, onion, tomatoes and cilantro in lime dressing.

Beef Sirloin Salad

grilled sliced beef sirloin, tomatoes, cucumbers, mint leaves, cilantro and lime dressing.

Seafood Salad

shrimp, squid, mussels, scallops, tomatoes, green onions, cilantro and lime dressing.

Larb Salad

larb salad choice: roasted duck

Catfish With Eggplant

sautéed boneless and skinless catfish, eggplant, bell peppers and thai basil leaves.

Spicy Seafood

sautéed calamari, shrimp, mussels and scallops with baby corn, onions and thai basil leaves in house spicy sauce.

Rainbow Trout In Apple Orchard

deep-fried whole rainbow trout served with green apple salad.

Choo-Chee Salmon

grilled salmon fillet topped with house special red curry sauce and coconut milk.

Grilled Salmon

served with steamed vegetables and special house spicy seafood sauce.

Pineapple Curry With Seafood

shrimp, mussels, calamari, scallops, pineapple, bell peppers and thai basil in red curry.

Yellow Sea

sautéed shrimp, calamari and crab meat with egg, green onion, onion, celery and yellow curry powder.

Tilapia With Tamarind Sauce

deep fried whole fish topped with sweet and sour tamarind sauce.

Grilled Trout

allow 20 minutes to prepare. grilled whole, seasoned with thai herbs and served with house sauce.

Black Sweet Rice With Mango

FBI

fried banana with ice cream.

Modern Thai Sundae

coconut ice cream, coconut jelly, plum seed, jack fruit, red beans and peanuts.

Blueberry Roti

pan-fried malaysian pancake with blueberry sauce and condensed milk.

Coppa Caffe

Coppa Spagnola

Exotic Bomba

Fried Egg

Steamed Jasmine Rice

Brown Rice

Sticky Rice

Cucumber Salad

Peanut Sauce

Soda

coke, diet coke, sprite

Thai Iced Tea

Thai Iced Coffee

Lemonade Thai Iced Tea

Lemonade

Sparkling Water

Thai Iced Tea With Tapioca

Thai Iced Coffee With Tapioca

Coconut Juice

Chicken Noodle Soup

Beef Noodle Soup

sliced beef, beef ball, spinach, bean sprouts, green onions and fried garlic.

Wonton & BBQ Pork Noodle Soup

ground pork and shrimp wrapped in wonton skin and crab meat.

Duck Noodle Soup

sliced roasted duck, spinach, bean sprouts, green onions and fried garlic.

Kho Soi

curry noodles. egg noodles in mild yellow curry with chicken. served with sliced red onions, pickled greens and lime. topped with crispy noodles.

Singaporean Noodles

stir-fried vermicelli, shrimp, chinese bbq pork, onions, green onions, egg and bean sprouts with yellow curry powder.

Massaman Curry Chicken

tender chicken in golden thick aromatized peanut massaman curry with potatoes and carrots.

Udon Pad Thai

stir-fried udon noodles with shrimp, chicken, egg, tofu, bean sprouts, onions and peanuts.

Pad Sieng Hai

mung bean noodles, calamari, shrimp, ground chicken, mushrooms, baby corn, onions, green beans, tomatoes, garlic, thai chilies and basil leaves.

Crispy Calamari With Cashew Nuts

sautéed crispy calamari with cashew nuts, onions and green onions in special house brown sauce.

Roasted Duck And Lychee Curry

boneless roast duck, lychee nuts, cherry tomatoes, bell peppers and thai basil leaves in a red curry.

Seared Scallops

seared scallops and steamed bok choy in medium panang curry sauce and topped with coconut milk.

Salmon Pineapple Curry

grilled salmon fillet with pineapple, cherry tomatoes, bell peppers, green beans and thai bail leaves in a red curry.

Tofu Tom Yum

spicy and sour soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Chicken Tom Yum

spicy and sour soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Tofu Tom Kha

coconut soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Chicken Tom Kha

coconut soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Shrimp Tom Yum

spicy and sour soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Shrimp Tom Kha

coconut soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Seafood Tom Yum

spicy and sour soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Seafood Tom Kha

coconut soup with galangal, lemongrass, kaffir lime leaves, onions, tomatoes and fresh mushrooms.

Pad See Ew

stir-fried flat rice noodles, egg, garlic, broccoli, chinese broccoli, carrots and black bean sauce.

Pad Kee Mao

stir-fried flat rice noodles, garlic, onion, bell peppers, tomatoes, green beans and basil.

Chow Mein

stir-fried egg noodles, carrots, onions, broccoli and cabbage.

Pad Thai

pan-fried rice noodles, shrimp, tofu, egg, garlic, green onions, bean sprouts and crushed peanuts.

Rad Nah

tossed flat rice noodle topped with chinese broccoli, broccoli and carrots in special gravy sauce.

Thai Fried Rice

fried rice with egg, green onions, onions, tomatoes and garlic.

Green Curry Fried Rice

fried rice with green curry paste, bamboo shoots, bell peppers, green beans and basil.

Tom Yum Fried Rice

hot and sour fried rice with lemongrass, galangal, kaffir lime leaf, mushroom and baby corn.

Crispy Fried Chicken

Pineapple Fried Rice

fried rice with egg, chicken, shrimp, pineapple, raisins, cashew nuts, tomatoes, garlic and onions.

Combination Fried Rice

fried rice with egg, green onions, onions, tomatoes, chicken, pork, beef, calamari and shrimp.

Crab Meat Fried Rice

Roasted Duck Fried Rice

Red Curry

eggplant, bamboo shoots, bell peppers, green beans, thai basil leaves and coconut milk.

Green Curry

eggplant, bamboo shoots, bell peppers, green beans, thai basil leaves and coconut milk.

Yellow Curry

potatoes, carrots, onions and coconut milk.

Panang Curry

cabbage, carrot, broccoli, bell peppers, kaffir leaves and coconut milk.

Pumpkin Curry

kabocha squash, string beans, bell peppers and thai basil leaves in a red curry.

Mango Curry

mango, bell peppers, green beans and thai basil leaves in a red curry.

Thai Basil

onions, bell peppers, thai chili, peppers, garlic and basil leaves.

Eggplant

sautéed eggplant, bell peppers, garlic and basil leaves in special house sauce.

Fresh Ginger

sautéed ginger, garlic, bell peppers, green onions and fresh mushrooms.

Pra Ram

served with steamed vegetables and topped with peanut sauce and crushed peanuts.

Mixed Vegetables

broccoli, cabbage, corn, string beans, carrots and bean sprouts.

Gai Naam Leab

sautéed ground chicken, chopped chinese olives, fresh lemons and chilies served on steamed rice.

Thai Bbq Chicken

served with green salad and special house sauce.

Thai Bbq Pork

served with green salad and special house sauce.

Spicy String Beans

string beans, bell peppers, basil leaves and garlic in house special chili sauce.

Cashew Nuts

sautéed cashew nuts, garlic, green onions, onions, bell peppers and toasted thai chilies.

Spicy Pumpkin

thai chili, garlic, bell peppers, egg and thai basil leaves.

Thai Bbq Beef

served with green salad and special house sauce.

Mt Mango

sautéed mango, scallops, shrimp, chicken, bell peppers, onion and fresh mushrooms with thai chili garlic sauce and sweet basil.

Roasted Duck

served with steamed vegetables, ginger and special house brown sauce.