cod filet pan-seared in brown butter & lemon served rice pilaf
0
Coq Au Vin
chicken braised in red wine with lardons, mushrooms & onions served with rice
0
Boeuf Bourguignon
beef stewed in red wine sauce with carrots & pearl onions, served with mashed potatoes
0
Côte De Porc A La Normande
add bone-in pork chop deglazed with cider in a creamy mushroom sauce finished with fresh tarragon & calvados brandy served with potatoes au gratin
$3
0
Cassolette De Saint-Jacques
add pan-seared sea scallops rested a top a leek fondue deglazed with champagne served with rice
$5
0
Filet De Boeuf
top your filet with pan-seared foie gras (rossini-style beef filet) for an additional
$15
0
Poulet Bonne Femme
chicken deglazed with chardonnay in a creamy mushroom sauce, served on top of linguini
$18
0
Linguini Au Pistou
linguini tossed in our chef's kalamata olive pistachio pesto with mushroom & diced tomatoes
$18
0
Coq Au Vin
chicken braised in red wine, lardons, mushrooms & onions, served with rice
$19
0
Boeuf Bourguignon
beef stewed in red wine sauce with carrots & pearl onions served with mashed potatoes
$24
0
Filet De Cabillaud Meunière
cod filet pan-seared in brown butter & lemon served with rice pilaf
$26
0
Côte De Porc A La Normande
bone-in pork chop deglazed with cider in a creamy mushroom sauce finished with fresh tarragon & calvados brandy served with potatoes au gratin
$27
0
Cassolette De Saint-Jacques
pan-seared sea scallops rested a top a leek fondue deglazed with champagne served with rice
$28
0
Filet De Boeuf
8oz. filet mignon served with demi-glaze, mashed potatoes & fresh vegetable of the day
$31
0
Filet De Bar
pan-seared seabass served with a slightly creamy apple & leek reduction, deglazed with champagne & finished with pastis, accompanied with rice & sautéed spinach
$32
0
Carré D'Agneau
roasted rack of lamb seasoned with provençal herbs & dijon, served with mashed potatoes & fresh vegetable of the day
$34
0
Magret De Canard
pan-seared fat duck filet served rare to medium-rare with a berry reduction, potatoes au gratin & fresh vegetable of the day
$35
0
starters
8 items
Soupe Du Jour
0
Gratinée Onion Soup
traditional french onion soup topped with swiss cheese
0
Salade César
slightly braised heart of romaine topped with garlic croutons & parmesan
0
Escargots
six snails imported from france baked in parsley & garlic butter
0
Saumon Mariné
gravlax-style cured salmon served cold with fresh herbs & crostini
0
Gratinée Onion Soup
extra cheese
$1.5
0
Salade César
add anchovies
$3
0
Boudin Blanc
add traditional creamy white sausage prepared in-house with chicken & pork meat, black trumpet mushrooms & foie-gras, finished with calvados brandy, served with demi-glaze & roasted grapes
$3
0
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desserts
10 items
Crème Brûlée
creamy vanilla-infused custard topped with crispy caramelized sugar
0
Tarte Tatin
upside-down-baked warm apple pie topped with caramel
0
Chocolate Fondant
chocolate cake served warm with crème anglaise
0
Crêpe Gourmande
extra topping
$1
0
Crème Brûlée
creamy vanilla-infused custard topped with crispy caramelized sugar
$8
0
Crêpe Gourmande
sweet crêpe served warm with one topping of your choice between: whipped cream, chocolate sauce, jam, caramel
$8
0
Tarte Tatin
traditional upside-down-baked warm apple pie topped with caramel served with vanilla ice cream & whipped cream drizzled with roasted almonds
$9
0
Chocolate Fondant
warm chocolate cake served with crème anglaise & whipped cream drizzled with roasted almonds
$9
0
Sorbet
raspberry sorbet topped with seasonal fresh fruits
$9
0
Crêpe Suzette
sweet crêpe served warm with orange suprêmes & orange juice reduction finished with cointreau
$10
0
1st course
4 items
Soupe Du Jour
0
Gratinée Onion Soup
traditional french onion soup topped with swiss cheese
0
House Salad
mixed greens served with our signature vinaigrette dressing
0
Gratinée Onion Soup
extra cheese
$1.5
0
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2nd course
4 items
Fresh Salmon
pan-seared salmon served with a creamy seafood mushroom sauce & rice
0
Poulet "Bonne Femme"
chicken deglazed with chardonnay in a creamy mushroom sauce served on top of linguini
0
Linguini Au Pistou
linguini tossed in our chef's kalamata olive pistachio pesto with mushroom & diced tomatoes
0
Boeuf Bourguignon
add beef stewed in red wine sauce with carrots & pearl onions, served with rice
$5
0
3rd course
3 items
Tarte Tatin
traditional upside-down-baked warm apple pie
0
Profiteroles Au Chocolat
vanilla ice cream-filled pastry puff topped with hot chocolate ganache
mixed greens, green beans, tomatoes, roasted potatoes, boiled egg, kalamata olives & anchovies topped with sesame-crusted fresh tuna seared to your taste
$14
0
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petite temptation
3 items
Crème Brûlée
creamy vanilla-infused custard topped with caramelized sugar
$5
0
Tarte Tatin
traditional upside down warm apple pie topped with caramel
$5
0
Sorbet
one scoop of raspberry sorbet
$6
0
white
10 items
Chardonnay
pierre henri, pays d'oc, france. a light hint of butter & herbs accompanying the crisp peach, white apple & tangy citrus on the nose. solidly medium bodied. smooth. very clean, no oak with an earthy
$7
0
Riesling
clean slate, germany. a sweet yet refreshing & elegant wine from the mosel valley. ripe peach flavors balance ripe acidity, hints of lime & characteristic mineral notes.
$7
0
Pinot Grigio
cielo, italy. straw yellow with green reflections & hints of bread & green apple on the nose. clean & fresh with balanced fruit & acidity plus a touch of spice on the finish
$8
0
Sauvignon Blanc
le petit duc, val de loire, france. very aromatic, elegantly floral & fruity, with perfect freshness & a hint of lemon giving it all its liveliness.
$8
0
Chenin Blanc
château de valmer, vouvray, val de loire, france. semi-sweet, fresh & lively with a good balance. very expressive nose showcasing stewed fruits. smooth & powerful mouth, with apricot & quince fruits
$8
0
Entre-Deux Mers
château de fontenille, bordeaux, france. semillon provides the body, sauvignon blanc the nerve & acidity, muscadelle enhances the lovely citrus & peach aromatic flavors & sauvignon gris adds elegance
$9
0
Chardonnay
cartlidge & brown, california. balanced minerality & acidity, green apple tones with honeysuckle on the palate. rich & full, with a slightly yeasty finish
$9
0
Chardonnay
macon uchizy - les maranches, burgundy, france. a delightful, soft, easy drinking white burgundy with notes of tropical fruits and peaches and a soft lush finish.
$10
0
Chardonnay
brocard chablis ste claire, burgundy, france. brilliant color with green highlights & aromas of yellow orchard fruit, white flowers & a hint of sea breeze. good vibrancy to the rich, delicious & attr
$11
0
Sauternes
chateau peillon, bordeaux, france. a solid golden full-bodied, high in sugar wine with an unctuous delicate taste featuring honey, dried pineapple & nuts.
$12
0
red & rose
9 items
Côtes Du Rhône
les dauphins, rhône valley, france. rich, ripe flavours of spiced blackberry, raspberry & red currant. lovely, long, smooth & silky tannin with yet plenty of punch.
$7
0
Dry Rosé
grand vallon, provence, france. grand vallon, provence, france
$8
0
Côtes Du Rhône
domaine d'andezon, rhône valley, france. dense ruby/purple, with a stunning nose of blackberry liqueur & meat juices. thrilling, intensely pure, full-bodied mouthfeel, good freshness & striking flora
$8
0
Cabernet
silver peak, sonoma, california. ripe black cherry aromas with lots of sweet vanilla & cinnamon spice. rather full bodied with little acidity. soft yet fine tannins. lengthy fruit ladened.
$9
0
Merlot
cartlidge & brown, sonoma, california. cardinal red in color. rich & delicious red candied fruits on the nose that flows into classic merlot earthy tones with very little oak. the soft, yet fine, tan
$9
0
Pinot Noir
angeline, sonoma, california. a red, dark brick color with intense aromas of black cherry highlighted by earthy clay & sweet spice. fresh, ripe flavors of cranberry & dried red cherries with a soft b
$10
0
Malbec
agua de piedra, gran selección, mendoza, argentina. dark purple color with a plush texture. dried dark fruit, oak & spice on the nose. flavors of cassis, berry jam & a hint of leather & cedar. bold t
$10
0
Cab/Merlot Blend
château le lau, bordeaux, france. a dry medium-bodied blend of cabernet sauvignon, cabernet franc & merlot very typical of the bordeaux wine region.
$11
0
Pinot Noir
besson givry, burgundy, france. lighter in color & body than most typical red, this complex wine, full of rich ripe cherry & blackcurrant fruit has a delicate spicy character along with substantial m
$14
0
crêpes
3 items
Poulet Baguette
chicken breast tossed with fresh tarragon aioli, walnuts, onions & grape served cold on crispy french baguette
$8
0
Normandie
melted brie & ham served warm on crispy french baguette
$9
0
Croque-Monsieur
warm ham & swiss sandwich topped with béchamel sauce
$10
0
appetizers
9 items
Terrine De Campagne
our house-made pâté prepared with pork meat & chicken liver
$9
0
Seafood Tartare
ceviche-style fresh shrimp & fish cured in citrus juices with finely chopped red onions, mango & sweet bell pepper, seasoned with fresh cilantro
$9
0
Escargots
six snails imported from france baked in parsley & garlic butter
$10
0
Saumon Mariné
gravlax-style cured salmon served cold with fresh herbs & crostini
$10
0
Boudin Blanc
traditional creamy white sausage prepared in-house with chicken & pork meat,black trumpet mushrooms & foie-gras, finished with calvados brandy, served with demi-glaze & roasted grapes
$13
0
Terrine De Foie-Gras Maison
fat duck liver & fig pâté, served cold on top of gingerbread with fig & balsamic reduction
$18
0
Assiette De Charcuterie
cured ham, saucisson, garlic saucisse & homemade pâté
$20
0
Assiette De Fromage
our selection of imported cheeses served with walnuts, grapes & crostini
$20
0
Pan-Seared Foie-Gras
fat duck liver served warm on top of house-made gingerbread with fig & balsamic reduction
$20
0
savory crêpes
2 items
Cordon Bleu
ham, chicken & swiss in béchamel sauce
$9
0
Fruits De Mer
shrimp & mushroom in creamy seafood sauce
$10
0
champagne & sparkling
3 items
Prosecco
villa jolanda, italy. lightly sparkling with small bubbles & lovely aromas of white flowers, peach, ripe apple, lemon zest, & a touch of minerality. just the right pop of bubbles to light up your din
$9
0
Blanc De Blancs
le cardinale brut, france. rich with persistent bubbles. flavors of lemon & honey. clean finish with great balance a fine apéritif to start
$10
0
Pinot Rosé
villa jolanda, italy. a very elegant light pink sparkling wine with small bubbles & delicate aromas of white flowers & berries.clean dry finish.presented in a beautiful chiseled spiral bottle. a must
$11
0
petite entrées
3 items
Pesto Pasta
linguini tossed in our chef's kalamata olive pesto sauce with mushroom & diced tomatoes
$10
0
Poulet Bonne Femme
chicken deglazed with chardonnay in a creamy mushroom sauce, served on top of linguini
$11
0
Boeuf Bourguignon
beef stewed in red wine sauce with carrots & pearl onions served with rice
$13
0
quiche combinations
4 items
Quiche Lorraine
bacon & swiss cheese quiche
$10
0
Quiche Lorraine
bacon & swiss cheese quiche
$10
0
Quiche Du Jour
$11
0
Quiche Du Jour
$11
0
sandwiches
3 items
Croque-Monsieur
warm ham & swiss sandwich topped with béchamel sauce
$11
0
Croque-Madame
warm ham & swiss sandwich topped with béchamel sauce
$12
0
Bacon & Egg Croissant
warm croissant filled with bacon, scrambled eggs and swiss
$13
0
omelettes
3 items
Paysanne
bacon, roasted potatoes, onions, mushroom
$12
0
Grecque
spinach, tomato, red onions, kalamata olives & feta
$13
0
Bressane
signature creamy white sausage, red onions & grapes
$14
0
specials
4 items
Truly French Toasts
made with brioche and served with pecan syrup, crème anglaise & fresh fruits
$12
0
Salmon & Blinis
gravlax-style salmon served with blinis, capers, onions, tomato & dill crème fraiche
$13
0
Eggs Benedict
poached eggs served on top of an english muffin with gravlax-style salmon, spinach & hollandaise sauce
$15
0
Cheese & Charcuterie Platter
an assortment of fine imported cheeses & deli served with fresh fruits, walnuts, dijon, onion confit & crostini
Mimosa serves EntréEs, Starters & Desserts across 136 menu items, with prices from $1.00 to $35.00. See the full Mimosa menu with current prices — budget picks like the $1.00 Create-Your-Own Crêpe — updated August 2026. Rated 4.0/5 by diners.
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Mimosa Menu — Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Mimosa menu?
Mimosa offers 136 menu items across french and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Mimosa food cost?
Menu prices at Mimosa range from $1.00 for the most affordable options up to $35.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Mimosa cheapest items guide.
What are the cheapest items at Mimosa?
For the lowest-cost meal options at Mimosa, visit the dedicated Mimosa cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $1.00.
Is Mimosa good value for money?
Mimosa holds a customer rating of 4/5 based on 114 reviews. To judge value more accurately, compare Mimosa side-by-side with similar restaurants: Mimosa vs Michael or Mimosa vs Gaslight.
How does Mimosa compare to similar restaurants nearby?
Mimosa serves french cuisine alongside similar restaurants like Michael, Gaslight, AOC. Use our comparison pages to see a direct price-by-price breakdown: Mimosa vs Michael, Mimosa vs Gaslight.