Mill Road Restaurant Menu

Soup Of The Day

Baked French Onion Soup

topped with croutons and Swiss Cheese

Homemade Chili

Fresh Garden Salad

Spinach Salad

Caesar Salad

Greek Salad

artichoke hearts, kalamata olives, roasted red peppers, Bermuda onion, Feta Cheese, tomatoes tossed with field greens and served with Greek vinaigrette dressing

Tuna Flower

tomato stuffed with tune salad with red onions, roasted red peppers , cucumbers and shredded carrots

Portobello Salad

roasted red peppers Bermuda onion, sprouts tomato over fresh greens with balsamic vinaigrette

Oriental Salad

romaine, topped with lomein noodles, coconut, mango oranges and almonds

Spinach and crab cake

spinach penchetta, crab cakes tomatoes and goat cheese

Hawaiian Salad

pineapple and cold ham slices over mesculin lettuce

Grilled Salmon Salad

Field Greens with tomatoes, roasted red peppers, sprouts, almonds with cucumber dill dressing

Cajun Sirloin Salad

romaine lettuce with tomato cucumber Bermuda onion topped with zesty ranch dressing

Potato Skins

topped with cheddar cheese and bacon chili and cheddar add $2.00

Batter Dipped Onion Rings

with honey dijon or ranch dressing

Spinach And Artichoke Dip

with tomatoes and scallops accompanied with nacho chips

Chicken Tenders

served with honey mustard or BBQ sauce

Mozzarella Sticks

with melba or marinara sauce

Jumbo Chicken Wings

mild hot BBQ garlic and butter served with celery and blue cheese

Steamed Clams

Littleneck Clams in white wine basil and butter

Nachos Grando

seasoned beef, cheddar cheese, lettuce, olives tomatoes, jalapeno peppers, salsa and sour cream

Sun - Dried Ravioli

lobster red peppers, broccoli and tomatoes in oil and garlic sauce

Scallops Wrapped In bacon

broiled and served with pesto butter

Chicken Quesadilla

grilled chicken monterey jack cheese, diced tomatoes, halapenos and black olives

Shrimp Cocktail

with cocktail sauce and lemon

Wonton Shrimp

wonton battered shrimp with dipping sauce

Shrimp and Vegetable Tempura

shrimp and assorted vegetables lightly battered and served with an oriental sauce

Roasted Turkey Breast

Baked Ham

B L T

Albacore Tuna

all white tuna

Corned Beef

Seasoned Top Round Beef

Club Sandwich

Tuna and Tomato Melt

grilled with choice of cheese and bread

Fish Fry

battered fresh haddock on a toasted roll

Grilled Portabella Mushroom

topped with roasted red peppers, artichoke hearts, provolone cheese, Spinach, Bermuda onion, balsamic Vinaigrette

Grilled Steak and Cheese

topped with onions and mushrooms on a French roll

Grilled Reuben

corned beef or turkey, sauerkraut, thousand Island dressing and Swiss cheese on rye

Hot Turkey or Roast Beef

served open faced with French fries

Hot Meatball Sandwich

homemade meatballs in marinara sauce, topped with mozzarella cheese on an Italian roll

Roast Beef Chipotle

chipotle philly cheese, roast beef, onions and peppers

Mill Road Signature

oven roasted beef with cheddar cheese roasted red peppers, Bermuda onion, lettuce, tomato and served with horseradish sauce

French Dip

sliced roast beef, with melted Swiss served with aujus

Monte Cristo

perfect combination of turkey ham and Swiss cheese with thousand Island dressing and grilled Italian bread

Veggie Burger

Anjus Burger

Marinated Chicken Breast

Turkey Bacon Wrap

turkey, bacon lettuce, tomato, sprouts with cranberry mayo

Sliced Sirloin Wrap

tender sirloin slices, roasted red peppers, Bermuda onion and lettuce with ranch dressing

Chicken Pesto Wrap

grilled chicken with red peppers, baby spinach, Bermuda onions and shaved parmesan cheese with pesto dressing

Albacore Tuna and Cucumber

fresh tuna, tomato and sprouts with dill dressing

Chicken Caesar Wrap

grilled chicken, romaine lettuce, parmesan cheese and tomatoes with caesar dressing

The Nicholas

grilled portobello mushrooms cheese and provolone cheese

The Palmer

bacon and cheddar

The Stewart

roasted red peppers sauteed onions and provolone

Turkey Dinner

traditional turkey dinner served with mashed potatoes, gravy, stuffing, vegetable and cranberry sauce

Homestyle Meatloaf

testy meatloaf served with mashed potatoes, mushroom gravy and vegetables

Eggplant Parmesan

breaded eggplant, topped with marinara sauce, mozzarella cheese and served with pasta

Barbecue Baby Back Ribs

baby back ribs marinated in jack daniels barbecue sauce and served with potato and vegetable

Fish And Chips

batter dipped, haddock filet served with French fries and coleslaw

Lemon Pepper Haddock

fresh daily, broiled and seasoned with lemon and cracked pepper and served with rice pilaf and vegetable

Grilled Salmon

encrusted with herbs, grilled to perfection and served with rice pilaf and vegetable

Wonton Shrimp

coconut bettered shrimp served with sauteed vegetables

Shrimp Francaise

shrimp served over rice with mixed vegetables

Seafood Marinade

shrimp and scallops in a tomato cream sauce

Seafood Fradiavolo

shrimp scallops and clams served over linguini in a spicy marinara sauce

Chicken Pot Pie

made fresh with chunks of chicken carrots onions and peas in a rich and tasty white sauce

Chicken and Vegetable Stir Fry

chicken, carrots, zucchini, squash and peppers served over rice

Chicken Breast Florentine

chicken breast sauteed with spinach, garlic, basil and provolone cheese with a dijon dressing, and served with potato and vegetable

Chicken Parmesan

breaded chicken breast topped with marinara sauce, mozzarella cheese and served with pasta

Chicken Frangelico

chicken, shiteki mushrooms and pecans in a frangelico sauce with baked potato and stuffed tomato

Chicken Carbanara

chicken bacon, garlic and onions tossed with linguini in a parmesan cream sauce

Cheese Pizza

White Broccoli

Fresh Tomato and Basil

Chicken Sundried Tomato

Spinach, mozzarella Tomato

Greek Pizza

Sliced London Broil

tender slices of beef in a burgundy mushroom sauce and served with potato and vegetable

Delmonico Steak

seasoned and charbroiled to your liking and served with potato and vegetable

Steak Au Poivre

seasoned with peppercorn in a savory mushroom cream sauce and served with potato and vegetable

Pasta Primivera

yellow squash, zucchini, peppers served with red or white sauce over fetuccine

Lobster Cauatelli

lobster red peppers broccoli and tomatoes served in an oil and garlic sauce