Mica Restaurant menu

Juice

choice of orange, grapefruit, cranberry or tomato

Milk

nonfat, whole, 2%, chocolate, or soy

Starbucks Coffee

fresh brewed regular or decaf

Tazo Tea

your choice from our selection of hot teas

Strawberry Shortcake

Big Bowl Of Berries

Cinnamon And Cherry Bread Pudding

with vanilla ice cream and rum caramel

Rich Chocolate Torte

with banana brulee and whipped cream

Boylen's Cane Cola

Small Batch Root Beer

Ginger Lemonade

Natural Still Water

Boylen's Black Cherry

Fountain Sodas

Green 7 Mint Iced Tea

Sparkling Water

Dutch Chocolate

vanilla or strawberry

Low-Fat Plain Or Berry Yogurt

Sesame Asian Wings

served with zesty jicama slaw

Parmesan Tossed Asparagus

charred asparagus tossed in olive oil with sea salt and shaved parmesan

Hummus And Pita

with kalamata olive and olive oil

Roasted Corn And Crab Chowder

Seasonal Soup

prepared fresh daily

Crispy Calamari Frites

lightly breaded and served with a trio of dipping sauces

Chesapeake Crab Dip

topped with shaved parmesan and served with toasted baguette

Warm Up

with a cup of soup

Act Like Caesar

tossed romaine with caesar dressing and sprinkled with croutons

Gooey Grilled Cheese

hot, tasty and crammed with cheese

Crispy Chicken Bites

all white meat nuggets with bbq or sweet and sour sauce

That’s Using Your Noodle

our pasta with parmesan cheese and tomato sauce on the side

Slices Of Pizza

three slices of tomato and cheese

Mini Burgers

have it plain or add cheddar cheese and bacon

You’ll Gobble, Gobble It Up

sliced turkey mini-wiches with cheddar cheese, lettuce and tomato

Applewood Smoked Bacon, Country Sausage

links or grilled ham

A Cup Of Low Fat Yogurt

berries, fruit or plain

Crispy Home Fries

Toasted Bagel With Philadelphia Cream Cheese

low fat or regular

Big Bowl Of Berries

a seasonal mix of fresh berries

The Bakery Basket

a buttery croissant, choice of muffin, and choice of sourdough, multi-grain, rye, or english muffin

Gremolata Potato Chips

with spicy dipping sauce

Hummus & Pita

roasted garlic & extra virgin oil

Parmesan Tossed Asparagus

with olive oil and sea salt

Crispy Calamari Frites

lightly breaded with a trio of dipping sauce

Shrimp & Chorizo

with avocado mousse and crisp leek

Manchego And Chorizo Flatbread

chorizo and manchego cheese on grilled crust

Spicy Mussel Cioppino

with grilled bread

Roast Corn And Crab Chowder

with jumbo lump crab

Tuna Tare Tare

with lemon ginger aioli

Sesame Asian Wings

with zesty jicama slaw

Lamb Sliders

with feta and mint

Petite Crabcake

red pepper coulis and micro sprout salad

Chesapeake Crab Dip

served with toasted baguette

Your Favorite Cereals

seasonal berries or sliced banana, too

All Scrambled Up

one scrambled egg with bacon, sausage or ham and hash brown potatoes

Golden Buttermilk Pancakes

with whipped cream, butter and warm maple syrup

Domestic

bud, bud light, miller light, coors light, pbr, tallboy

Handcrafted

blue moon, samuel adams, boston lager, brooklyn brown ale

Imports

amstel light, heineken, heineken light, stella artois, corona

Banana Strawberry And Pineapple Smoothie

blended with honey and yogurt

Cereal Favorites

choose from an assortment of classic cereals or crunchy granola with choice of banana or strawberry topping

Berry And Yogurt Parfait

layers of berries, low fat vanilla yogurt, and all natural granola

Steel Cut Oatmeal Brulee

vanilla scented oatmeal with berry compote

Caesar Salad

chopped romaine topped with shaved parmesan and garlic croutons

Boston Bibb Salad

tender bibb lettuce with bacon, bleu cheese, and onion straws

Signature Field Green Salad

mixed greens with candied walnuts, crumbled goat cheese, dried cranberries and maple sherry vinaigrette

Classic Caesar

romaine heart with garlic croutons and shaved parmesan

Signature Field Green

mixed greens, candied walnuts, bleu cheese, dried cranberries

Baby Arugula

prosciutto, beets, maryland goat cheese

Chardonnay

magnolia grove, california

Pinot Grigio

bolini, trentino, italy

Viognier

whitehall, virginia

Sauvignon Blanc

whitehaven, marlborough, new zealand

Chardonnay

william hill, napa, california

Cabernet Sauvignon

magnolia grove, california

Merlot

cellar 8, california

Malbec

norton, argentina

Pinot Noir

deloach, russian river, california

Cabernet Sauvignon

frei brothers, alexander valley, california

Grilled Portobello Burger

grilled portobello caps with tomato, mozzarella, and pesto spread on a whole wheat bun

American All Beef Classic

half pound patty with choice of cheese, lettuce. tomato and onion and fresh brioche bun

Turkey Panini

roasted turkey breast with avocado, bacon and sprouts topped with pepperjack cheese

Braised Shortrib Baguette

tender braised beef topped with crispy onion straws and provolone and served with horseradish dipping sauce

Jumbo Lump Crabcake Sandwich

broiled jumbo lump crab cake with lemon ginger aioli on toasted brioche bun

Ahi Tuna And Avocado Wrap

blackened ahi tuna with avocado, baby arugula, and topped with edamame aioli in a whole wheat tortilla

Smoosh

effin cherry vodka, fresh lime juice & black cherry soda

House Margarita

jose cuervo, grand marnier fresh squeezed lime juice, & simple syrup - hand shaken with a salt rimmed glass

Sangria

white wine, brandy, grand marnier with fresh stone fruits, fresh berries & citrus fruits

Ginger Cosmo

stoli orange vodka, ginger liqueur, fresh juice & cranberry juice

Apple Martini

absolut vodka, apple schnapps & fresh apple juice

Lemon-Ginger

lemon vodka, muddled ginger, canlon ginger liqueur & fresh ginger lemonade

Jamaican Sunset

captain morgan original spiced rum, myer's dark rum, fresh orange & pineapple juice with a splash of grenadine

Bayou Zinger

southern comfort, grand marnier, fresh lemon juice, ice tea & fresh mint

Barboursville Brut

nv, virginia

Chandon Brut

california

Prosecco

italy

Scrambled Egg, Ham, And Spinach Burrito

served in a spinach tortilla

Egg White And Avocado Panini

with tomato and pepperjack cheese

Egg White And Spinach Omelet

with cheddar cheese and oven cured tomato, served with homefries and choice of toast

Hot Iron Belgian Waffles

served with whipped cream and maple syrup

Golden Buttermilk Shortstack

three buttermilk pancakes served with whipped butter and maple syrup

American Breakfast

two eggs cooked any way, with choice of bacon, sausage or ham, served with homefries and choice of toast

Build Your Own Omelet

three egg omelet with choice of spinach, mushrooms, tomatoes, peppers, onions, ham, and cheddar, served with home fries and choice of toast

French Toast Steak

layers of french toast, whipped cream and berries, served with maple syrup

Chesapeake Eggs Benedict

two poached eggs atop petite crabcakes topped with hollandaise, served with home fries

Grilled Portobello Burger

grilled portobello, tomato, mozzarella cheese, pesto spread, whole wheat bun

American Classic Burger

half pound angus beef, choice of cheese, lettuce & tomato

Turkey Panini

roast turkey, avocado, bacon, sprouts, pepperjack cheese

Shortrib Baguette

tender braised beef, provolone, onion straws, horseradish dip

Ahi Tuna Wrap

blackened ahi tuna, arugula, avocado, edamame aioli, whole wheat tortilla

Wild Mushroom Ravioli

with stewed tomatoes, fresh basil and toasted pine nuts

Char Grilled Chicken Breast

tender chicken breast atop fingerling potatoes, sauteed mushrooms, and and apricot madeira sauce

Herb And Potato Crusted Salmon

with parmesan asparagus, roast potato, and lemon caper sauce

Seared New York Strip

served with roasted fingerling potato, kalamata olives, and green peppercorn chimichurri

Wild Mushroom Ravioli

with stewed tomatoes, fresh basil, and toasted pine nuts

Grilled Chicken Breast

button mushrooms, dried apricots & fingerling potatoes with madeira sauce

Herb And Potato Crusted Salmon

parmesan asparagus, roast potato, dill cream

Stout Braised Beef Shortrib

with creme fraiche whipped potatoes, and charred brussel sprouts

Seared New York

with roast fingerlings, kalamata olives and green peppercorn chimichurri

Jumbo Lump Crab Cake

with potato au gratin, baby bok choy, and lemon butter sauce