Meskel menu

Carrot Cake Slice

Rum Cake Slice

Canned Soda

choose one: coke, diet coke, ginger ale, sprite

Bottled Water

4. Lentil Sambusa (V)

pastry filled with lentils.

5. Beef Sambusa

pastry filled with beef.

2. Timatim Salad

chopped tomatoes, onions and green peppers, mixed in with the house dressing. dressing is served on the side

6. Tuna Salad

tomato, onion, cilantro and green peppers, mixed in with ethiopian homemade dressing. dressing is served on the side.

1. Timatim Fitfit

served cold. pieces of `injera` mixed with chopped tomatoes, fresh green peppers, onions and olive oil and vinegar.

3. Avocado

chopped avocado mixed with tomatoes, green peppers and onions.

9. Gomen

shredded collard greens cooked with onions, garlic and ginger.

10. Miser Alecha *

split lentils dipped with ginger, garlic, onions, olive oil, curry, then cooked to perfection.

11. Miser Wat

split lentils with garlic, onions, olive oil and finished with berbere (ground red peppers) sauce.

13. Tikil Gomen

fresh cabbage, potatoes and carrots sautéed with garlic, ginger and curry.

12. Fosolia

sautéed fresh string beans, carrots and onions.

14. Vegetarian Combo

combination of miser alech, miser wat, vegetarian gomen, fosolia and tikil gomen.

5. Gomen Besaega

a special cut of prime beef seasoned with garlic, onions and ginger, then finished with boiled collard greens.

6. Ye Beg Alecha *

tender pieces of lamb marinated with butter, then sautéed with ginger, garlic and curry.

4. Tibs Wat

prime beef cooked in a pan, then sautéed with berbere (ground red pepper).

7. Meskel Combo (V)

combination of tibs wat, ye beg alecha, gomen besaega, miser alecha (vegetarian) and miser wat (vegetarian).

9. Special Chicken Tips

cubed chicken breast with onions, tomatoes, garlic and cilantro sautéed with olive oil.

8. Doro Wat

chicken pieces seasoned with onions, garlic and fresh ginger, then sautéed with butter and red wine, and finished with berbere (ground red peppers) sauce. served with hard-boiled egg.