Mekala's Menu

Jasmine Rice

Sticky Rice

Side of Plum Sauce

Side of Peanut Sauce

Side of Chile Paste

Side of Noodles

American Iced Tea

Thai Iced Tea

Thai Iced Coffee

House Dinner Salad

Fresh salad greens with your choice of dressing.

Asian Salad

Fresh cabbage, carrots, red onions, bean sprouts, black sesame seeds, cilantro and roasted peanuts tossed in tangy grapefruit dressing. Choice of chicken or tofu. Mildly spicy.

Yum Yai Salad

Fresh romaine lettuce, shredded carrots, bean sprouts, tomatoes, cucumbers, red onions and roasted peanuts, all tossed in a light, coconut-citrus dressing. Choice of chicken or tofu.

Laab Salad

Traditional laab salad is tossed in a spicy citrus dressing and served with fresh salad greens. Toasted rice powder gives this salad its texture and for sticky rice. Choice of chicken, tofu or flank

Thai Spring Rolls

Crispy fried rolls served with homemade plum sauce.

Salad Roll

Fresh roll wrapped in rice paper and served with your choice of peanut sauce or ginger sauce.

Vegetable Tempura

Broccoli, onions, and eggplant dipped in tempura batter and deep-fried, served with plum sauce.

Curry Potato Roll

Red potatoes with spices, onions, and celery deep fried in a spring roll wrapper. Served with plum sauce. Mildly spicy.

Ghai Satay

Marinated grilled chicken breast served with homemade plum and peanut sauces.

Chicken Tempura

Marinated chicken breast dipped in tempura batter and fried to perfection, served with homemade plum sauce.

Southern Style Thai Calamari

Served crisped to perfection with a side of spicy citrus sauce and sweet plum sauce.

Coconut Prawns

Deep fried in tempura batter with a touch of toasted coconut and served with plum sauce.

Hot and Sour Soup

Made with bamboo shoots,peas, eggs, mushrooms, garlic, and cilantro. Choice of chicken or tofu. Spicy.

Thom Kha Soup

Coconut milk, mushrooms, tomatoes, onions, lemon grass, lime leaves, galanka root, cilantro and lemon. Choice of chicken or tofu. Mildly spicy.

Ginger Soup with Tofu

Glass noodles, cabbage, mushrooms, tofu, roasted garlic, black pepper and fresh sliced ginger. Topped with fresh cilantro.

Homemade Coconut Ice Cream

Chocolate Cake with Vanilla Ice Cream

A slice of chocolate cake with a scoop of vanilla ice cream.

Mekala's Famous Silk Cocoon with Ice Cream

Deep-fried banana rolls stuffed with cinnamon-sugar and walnuts. Served with scoop of coconut ice cream.

Coconut Island with Ice Cream

Coconut ice cream served atop steaming sweet coconut sticky rice.

Thai Coconut Custard

Light egg custard with coconut milk. Served with freshly roasted coconut flakes and Thai coconut sticky rice.

Golden Fried Bananas with Ice Cream

Deep-fried bananas lightly dusted with powdered sugar. Served with a scoop of vanilla ice cream.

Phad Thai

A traditional dish made with pan-fried rice noodles, stir fried eggs, and fresh bean sprouts topped with peanuts and fresh cilantro.

Phad See Yew

Pan-fried wide rice noodles with broccoli, eggs and fresh bean sprouts in a sweet and savory sauce. Pickled jalapenos on request.

Phad Kee Mao

Wide rice noodles pan fried with fresh basil, tomatoes, onions, mushrooms, bell peppers and Thai hot chilies. Spicy.

Phad Woon Sen

Stir-fried glass noodles with mushrooms, celery, eggs, tomatoes, carrots, peas, fresh garlic and bean sprouts.

Stir Fried Seasonal Vegetables with Rice

Seasonal vegetables stir fried in a savory sauce and served with rice. Choice of chicken, tofu or pork.

Cashew Ghai with Rice

Roasted chilies add a smoky flavor, made with cashew nuts, celery and onions. Served with rice. Choice of chicken or tofu.

Bygapao Stir Fry with Rice

Thai basil, onions, mushrooms, bamboo shoots and bell peppers are stir fried with Thai hot peppers and served with rice. Choice of chicken, tofu or pork. Spicy.

Thai Style Fried Rice

Tomatoes, carrots, onions, peas and eggs.

Pepper Steak with Rice

Sweet bell peppers stir fried with thin slices of tender flank steak, onions, and tomatoes in a delicious red wine sauce. Served with rice.

Sexy Beef with Rice

Mushrooms, onions, baby corn, tomatoes and bell peppers in a coconut milk and Thai chili sauce. Served with rice. Spicy.

3 Kings Crown with Rice

Made with a medley of beef, chicken and pork stir fried with Thai hot peppers and fresh mushrooms. Served with rice. Very spicy.

Thai Yellow Curry with Rice

Turmeric lends the flavoring for the tender chunks of chicken and potatoes. Topped with cucumbers and pickled jalapenos. Served with rice. Spicy.

Panang Curry with Rice

Spices and herbs combined with fresh curry and roasted peanuts with creamy coconut milk simmered with bell peppers and topped with sliced lime leaves. Served with rice. Spicy.

Pineapple Red Curry with Rice

Spicy curry sauce made from red chili peppers and selected Thai herbs and seasonings with coconut milk, bamboo shoots, peas, and carrots. Pineapple adds a sweet flavor to this spicy dish. Served with

Siam Green Curry with Rice

Sweet and spicy green curry made with fresh green chilies, bamboo shoots, carrots and peas are simmered in rich coconut milk.

Peanut Sauce Curry

Traditional peanut sauce curry is served over a bed of angel hair pasta with fresh vegetables and your choice of grilled chicken or tofu. Mildly spicy.

Thai BBQ Chicken with Rice

Half a chicken marinated in ginger and Thai seasonings. Served with a side salad, sticky rice and plum sauce.

Jungle Beef with Rice

One lb. of grilled tenderloin steak marinated in a garlic herb seasoning and served with a side salad, sticky rice and homemade ginger sauce.

Kow Maan Ghai

Marinated chicken breast grilled and served over wild rice with cucumbers, red onions, cilantro and homemade ginger sauce.

Massaman

Our classic Massaman curry with tender chunks of chicken and potatoes. We've added extra fresh vegetables and serve it atop a bed of angel hair pasta. Topped with peanuts, cilantro and red onions. Mi

Kick Ass Lemongrass Jumbo Prawns

These jumbo prawns are marinated in a spicy lemongrass seasoning and grilled to perfection. Served over yakisoba noodles with a side of stir fried seasonal vegetables. Spicy.

Exotic Grilled Salmon with Rice

A salmon fillet grilled to perfection and served in a delicate sauce with a mix of vegetables and fruit with a hint of spice. Served with Thai sticky rice. Mildly spicy.

Sweet and Sour Jumbo Prawns with Rice

Jumbo prawns battered and deep-fried, covered in homemade sweet and sour sauce along with onions, cucumbers, pineapple, tomatoes and bell peppers. Served with jasmine rice.

Grilled Jumbo Tiger Prawns

These prawns are marinated in a garlic and herb seasoning and grilled to perfection. Served over wild rice with bell peppers, tomatoes and red onions with a side of homemade ginger sauce.

Mango Red Curry with Jumbo Prawns

Fresh mango added with red curry for a sweet savory dish and jumbo prawns to the bamboo shoots, carrots and peas. Served over a bed of angel hair pasta. Spicy.

Grilled Salmon Curry

Salmon fillet grilled and simmered in red curry sauce. Served over Thai jasmine rice. Spicy.

Seafood Pot

Tiger prawns, scallops, mussels, and squid stir fried with mixed vegetables, glass noodles, cilantro and chopped ginger.

Ocean Storm with Rice

A very spicy seafood medley of scallops, tiger prawns, squid, mussels, onions, mushrooms and Thai chilies in a garlic and red wine sauce. Served over rice.