Lucky Fins Seafood Grill menu

Miso Soup

Traditional miso soup served with japanese seaweed and green onions

House Salad

Mixed greens, mixed cheese, carrots, tomatoes, eggs and croutons

Caesar Salad

Romaine lettuce, croutons, parmesan and our homemade caesar dressing

Roasted Polblano and Jalapeno Cream Soup

Packed with great flavors and a little kick to go along with it

Clam Chowder

This original recipe has been re created to perfection

BLT Wedge

Bleu cheese crumbles, tomatoes, bacon, eggs and bleu cheese dressing

Soup & Salad

Choice of soup to pair with our house or caesar sala

Two Way Edamame

Steamed then tossed with your choice of thai ginger or habanero lime sea salt.

Stuffed Avocado

Tempura fried avocado topped with lobster and crab salad, drizzled with spicy aioli, sriracha, eel sauce, tobiko, green onions and sesame seeds

Habanero Clams

Fresh clams sauteed with garlic, white onion, white wine and a touch of habanero then steamed to perfection

Kickin Shrimp

Crispy shrimp tossed in our sweet and spicy honey chipotle sauce served with cool ranch dressing

Crab Stuffed Mushrooms

Filled with fresh crab meat, fried and topped with jalapeno sauce and pico de gallo

Key Lime Calamari

Calamari hand cut, lightly breaded and fried. Served with our key lime aioli

Lobster Crab Cakes

Hand crafted cakes infused with garlic, jalapeno, onion and roasted red bell pepper that’s pan seared then baked

Ahi Poki

Tuna mixed with our house made poki sauce, tobiko and green onions

Lobster Flatbread Trio

Seared blackened lobster, scallops and shrimp baked on a rustic flatbread with ranch and melted cheese, then topped with chimichurri, roasted corn relish and green onions

Shrimp Cocktail

Jumbo shrimp served with our orange habanero cocktail sauce

Oysters of the Half Shell

Black & bleu Chargrilled Oysters

Chargrilled to perfection and topped with jalapeno, bacon and bleu cheese

Maguro

Tuna two for

Hamachi

Yellowtail two for

Sake

Salmon two for

6 Piece Sashimi Combo

Tuna, yellowtail and salmon

California

A classic roll. krab and avocado rolled inside. Topped with sesame seeds

Spicy Tuna

Tuna rolled inside. topped with green onion, spicy aioli and sesame seeds

Philly

Broiled salmon, cream cheese rolled inside. Topped with green onions and sesame seeds

Fit Roll

Everything healthy. Krab, steamed shrimp, spinach and cucumber rolled and topped with avocado and a sweet and spicy cilantro topping

Crunchy

Shrimp, cucumber and spicy tuna rolled inside then topped with panko flakes, eel sauce, spicy aioli, green onions and tobiko

Firecracker Shrimp

Habanero cream cheese, tempura shrimp rolled inside. Topped with spicy aioli, wasabi aioli, tobiko and green onions

Volcano

Tuna rolled up topped with krab and avocado lava topping. Finished with green onions and fiery habanero masago over wasabi aioli

Lucky

Fresh salmon, tuna and cucumber rolled inside. topped with krab and spicy aioli

Aloha

Tempura shrimp, tempura chipotle bacon and avocado rolled futo style. Topped with spicy aioli and green onions

Mojo

Salmon, cream cheese, spicy tuna and avocado rolled futo style then tempura fried and topped with spicy aioli sauce, eel sauce and green onions

Atomic

Spicy tuna and jalapenos rolled inside. topped with avocado, spicy yellowtail, cilantro and drizzled with our house made atomic sauce

Rock Lobtera Roll

Tuna, lobster crab salad, avocado and cream cheese, tempura fried, drizzled with spicy and wasabi aioli, green onions

EL Diablo

Tuna, avocado, jalapeno, on the inside; tempura fried and topped with habanero cream cheese, salmon, spicy aioli, sriracha, eel sauce, habanero masago and diced jalapeno placed on top of atomic sauce

Dragon Roll

Tempura shrimp and cucumber rolled inside. Topped with avocado and tuna, garnished with panko flakes, green onions, habanero masago and eel sauce

Platinum Roll

Rock crab and cucumber inside. Topped with salmon, tuna, hamachi and shrimp with layers of lobster, crab salad, spicy aioli green onions and tobiko

Mango Shrimp

Seared shrimp, cabbage and red onion. topped with mango salsa and key lime aioli

Pulled Pork Tacos

Slow oven roasted pork served with cabbage, Dr. Pepper bourbon BBQ sauce, roasted corn relish and rice pilaf

Mahi Mahi

Blackened mahi mahi, cabbage, red onion and pico de gallo. Drizzled with chimichurri sauce

Lobster

Bobster tail, cabbage and roasted corn relish. Drizzled with melted butter

Fins Classic Cheese Burger

Charbroiled burger with lettuce, tomato, red onion and mayo. Topped with mixed cheese. Add chipotle infused bacon $1.49

Pulled Pork Sando

Slow oven roasted pork served over fuji apple slaw, red onion, with Dr. Pepper bourbon BBQ on a toasted rustic bun

Blazin Chicken Sandwich

Chicken, chipotle infused bacon, mixed cheese, lettuce, tomato red onion and chipotle aioli

Crab Stuffed Mushroom Burger

Charbroiled burger with mixed cheese. Topped with crab stuffed mushrooms and pico de gallo then drizzled with poblano cream sauce. May require a knife and fork!

Black & Bleu Mahi Mahi Sandwich

Blackened filet braised with blue cheese crumbles mixed with diced jalapeno and bacon served with fins loaded mashed potatoes and seasonal vegetables

Baja Chicken

Mixed greens, cheese, pico, roasted corn relish, blackened chicken, avocado and ranch dressing

shrimp & Spinach

Chargrilled shrimp tossed with spinach, tomato, bacon, red onion and egg with your choice of dressing

Key West Cobb

Chargrilled shrimp with mixed greens, avocado, tomato, mixed cheese, egg and bacon with your choice of dressing

Salmon Caesar

Romaine lettuce, croutons, parmesan and our homemade caesar dressing

Seared Ahi

Seared ahi tuna over mixed greens tossed with cabbage, red onion, carrot and cucumber

Tokyo Salad

Sushi rice, mixed greens, cucumber, avocado, cubed raw salmon & tuna, cocktail shrimp and japanese yuzu dressing

Fish and Chips

Beer battered, hand cut cod. fried and served with crispy fries and fuji apple slaw

Fins Fish Tacos

Breaded alaskan cod, pico de gallo, cheese, cabbage and bacon ranchero sauce rolled in a warm grilled flour tortilla. served with rice pilaf

Baja Seafood Enchiladas

Shrimp and scallops, hand rolled in two flour tortillas. Topped with cheese, jalapeno cream sauce and pico de gallo along with rice pilaf and roasted corn salad

Fins Louisiana Shrimp

Sauteed shrimp in chef’s spicy louisiana sauce. Comes with vegetables, rice and bread to soak up all that southern goodness

Mediterranean Mahi Mahi

Pan seared and topped with a bleu cheese dill sauce and crumbled feta. served over rice pilaf and seasonal vegetables. Chicken substitution available.

Shrimp Scampi Supreme

Tail on shrimp, sauteed with garlic, parsley and crushed red pepper. Reduced in a lemon white wine cream, tossed with fettuccine and topped with diced tomatoes

Baked Lobster Mac & Cheese

Cavatappi pasta and lobster tossed in a four cheese cream sauce then baked with panko bread crumbs and bacon and garnished with a lobster claw and green onions

Jumbo Shrimp

Beer battered and served with cocktail sauce

Lucky Platter

Coconut shrimp, beer battered shrimp and cod

Kahlua Pig

Slow oven roasted pork served over loaded mash potatoes with seasonal vegetables and Dr. Pepper bourbon BBQ sauce

Forbidden Pacific Tuna

Sesame seared rare tuna steak served over sushi rice, teriyaki vegetables and drizzled with yuzu peanut vinaigrette

Drunkin Sailor Salmon

Whiskey n soy marinated 8 oz. salmon charbroiled over loaded mashed potatoes and seasonal vegetables. Topped with corn relish

Honey Chipotle Salmon

8 oz. grilled filet braised with honey chipotle sauce, topped with green onions. served with smothered mashed potatoes and vegetables chicken substitution available

Cedar Plank Salmon

8 oz. charbroiled on cedar and served with loaded mashed potatoes, seasonal vegetables and topped with roasted corn salsa.

Halibut Florentine

Pan seared. Served over rice pilaf and seasonal veggies. Topped with fresh spinach and tomatoes in chef’s florentine cream sauce

Whiskey Butter Ribeye

Hand carved 12 oz. certified angus beef ribeye charbroiled to perfection served with smothered mashed potatoes, roasted corn and spinach medley topped with a whiskey shallot butter

Alaskan Snow Crab Platter

Crab and Shrimp