Lenora's Cafe And Pub Menu

Coffee

Hot Tea

Ice Tea

Lemonade

Soft Drinks

Milk

Cottage Cheese

Veg of the Day

Coleslaw

Mash Potatoes

French Fries

Baked Potato

Soup of the Day

Onion Rings

Baked Sweet Potato

French Fries with Gravy

Toasted Cheese

fresh white bread simply grilled with American cheese

BLT

crispy bacon and American cheese served on toasted bread accompanied with lettuce and tomato

Fresh Croissant

your choice of our own homemade tuna or chicken salad served on a fresh flaky croissant

Meatball Hoagie

tender homemade meatballs topped with tomato sauce and melted mozzarella cheese served on Italian bun

Tuna Melt

freshly made tuna salad with melted American cheese, served on French bread

Honey Mustard Chicken

a lightly marinated boneless breast of chicken grilled and served on a fresh roll, with honey mustard mayonnaise

Portabella Burger

portabella mushroom marinated and chargrilled topped with a cup of Caesar salad, roasted peppers and served on a toasted focaccia bun

Filet of Fish

hand-breaded Icelandic cod fried and served on an Italian bun with tartar sauce

Lenora Burger

a generous half-pound chargrilled burger served on a tossed roll

Chicken Rosslini

grilled breast of Italian marinated chicken, served with roasted sweet red peppers, mushrooms, Provolone cheese and pesto mayonnaise

Chicken Club

boneless breast on chicken delicately coated with seasoned crumbs deep fried presented on a bulk roll with bacon, lettuce, tomato, cheese and mayonnaise

Turkey Club

triple decker consisting of Amish ham, turkey breast, eggs, bacon and American cheese with lettuce, tomato and mayonnaise

Buffalo Chicken Sandwich

simply breaded, deep fried, coated in buffalo style hot sauce, served on a toasted roll with blue cheese dressing

Steak Sandwich

a generous portion of chargrilled sirloin steak topped with sauteed bell peppers, onions and Swiss cheese, served openface on fresh bread

Lenora Burger with Melted American Cheese

Hot Roast Beef Sandwich

slow roasted top round of beef thinly sliced, pilot high on white bread smothered in rich beef gravy, choice of mash potatoes or French fries

Chicken Parmigiana

pan fried boneless breast of chicken coated with Italian breading, topped with tomato sauce and melted Provolone cheese on a kaiser roll

Old World Reuben

thin slices of grilled corn beef topped with sauerkraut, Thousand Island, dressing and melted Swiss cheese, served on a dark rye bread

Lenora Burger with BBQ Sauce and Cheddar

Lenora Burger with Bacon and Melted American Cheese

Lenora Burger with Mushrooms and Melted Swiss Cheese

Double Cheeseburger

two generous half-pound chargrilled burgers with American cheese on a toasted roll

House Salad

fresh greens, accompanied with cucumbers, tomatoes, black olives, beets, and shredded carrots

Fresh Fruit Salad

whatever the market allow this platter will offer, the season's finest variety of fresh fruits accompanied with cottage cheese and banana bread

Chef's Salad

topped with slices of Anish ham, turkey breast, Swiss cheese and American cheese with your choice of dressing

Spinach Salad Round Table

baby spinach greens gently tossed with feta cheese , artichokes, roasted peppers, onions, cucumbers, tomatoes and olives with balsamic dressing

Antipasto Salad

slices of hard salami, capicola and Provolone cheese accompanied with mixed garden greens, shredded red onions, cucumber slices, tomatoes, black olives, hard cooked eggs, beets, pepperoncinis and our

Grilled Chicken or Steak Salad

fresh garden greens accompanied with cucumber sliced black olives, and tomatoes topped with a grilled chicken or steak, shredded cheddar cheese and French fries, with your choice of dressing

Broccoli Cheese Bites

fresh broccoli florets, battered with a delicious crispy coating and stuffed with cheddar cheese, then deep fried golden, served with honey mustard sauce

Coated Cheese Fries

fresh cut French fries covered with a blend of three cheese and real bacon bits, served with our own horseradish ranch sauce

Stuffed Potato Skins

4 potatoes boats with whipped potatoes, bacon and a bacon and a blend of cheese, served with sour cream for garnish

Buffalo Chicken Wings

the way chicken wings should be whole jumbo wings in lenora's crumbs, deep fried and served your way, mild, hot, BBQ honey mustard, served with celery sticks and blue cheese

Loaded Nachos

fresh tortilla chips, loaded with cheddar cheese, diced tomatoes, green onions, sour cream and salsa

Fried Zucchini

a generous portion of thinly fresh cut zucchini strips, deep fried and sprinkled with parmesan cheese, served with marinara sauce

Cheesesticks

hand breaded Provolone sticks fried to a golden brown and served with marinara sauce

Chicken Tenders

4 chicken tenders served with your choice of buffalo, honey mustard or BBQ sauce

Blue Point Oysters

freshly shucked on a half shell and served ice cold with Louisiana cocktail sauce

Crabcake Lenora

Maryland style crabcake, pan seared and served with tomato ginger jam

Portabella and Crabmeat

delicate blend of crabmeat, spices and roasted crumbs stuffed in a portabella mushroom, baked in white wine and finished with a lemon thyme sauce

Shrimp Cocktail

succulent jumbo shrimp served ice cold with lemon wedges and Louisiana cocktail sauce on a bed of lettuce

Chicken Fingers

served with French fries and BBQ sauce

Hamburger

served with French fries

Cheeseburger

served with French fries

Grilled Cheese

served with French fries

Pasta Marinara

served with demi salad

Italian Sub

cappacola ham, salami, Anish ham, melted Provolone cheese, lettuce, tomato, onions and Italian dressing

Steak and Cheese

featuring thin slices of steak, grilled with peppers, onions, mushrooms and smothered with melted cheese

Homestyle Meatloaf

lemora's secret family recipe meatloaf

Crabbage Rolls

beef with rice and seasonings wrapped around a slow cooked cabbage leaf, and simmered in a red sauce

Turkey Breast

slow roasted, young turkey, seasoned and flavored to perfection

Liver and Onions

tender baby beef liver sauteed and topped with onions and bacon

Stuffed Pork Chops

center cut filled with seasoned bread stuffing slow roasted and finished with gravy

Ground Round

ground chuck prepared to perfection, topped off with onion rings

Baby Back Ribs

chargrilled with a touch of rosemary and garlic basted with BBQ sauce

Boneless Pork Chops

twelve ounces of center cut pork chops

Rib and Chicken

half rack of BBQ ribs and a grilled BBQ chicken breast

Prime Rib or Western Beef

Friday and Saturday only, slow toasted and tender cut to your preference served with horseradish sauce

Ribeye Steak

a 14 oz grade a choice ribey flame grilled and nested on a bundle of roasted peppers

Filet Mignon

tender cut 6 oz filet mignon, chargrilled to perfection

Ribeye Steak Portabello

14oz grilled steak presented with portabello mushrooms, sweet roasted peppers then topped with mozzarella cheese

New York Strip Steak

hand cut 14 oz choice strip steak chargrilled and presented with braised onions and pepper

Classical Italian Sauce

Meat Sauce

Italian Sausage

Meatballs

Mushrooms Sauce

Aioli Sauce

Alfredo Sauce

Alfredo Sauce with Shrimp

Vegetarian Flatbread

variety of fresh veggies with garlic butter sauce and topped with mixed cheese

Alfredo Flatbread

Alfredo sauce, ham, garlic and Provolone

Pepperoni and Cheese Flatbread

Italian pepperoni, tomato sauce, Provolone and mozzarella cheese

Florentine Flatbread

spinach, Roma tomatoes, garlic oil, garlic chicken and Provolone cheese, drizzled with honey mustard

Steak and cheese Flatbread

mushrooms, peppers onions and cheese

Deluxe

sausage, pepperoni ham, onions, peppers, mushrooms, sauce and cheese

Shrimp Basket

lightly breaded shrimp, simply fried served with waffle fries and coleslaw

Fish and Chips

battered pieces of cod, deep fried and served with waffle fries and coleslaw

Canadian Whitefish

your choice of either deep-fried, broiled or lemon pepper seasoned, this delicate white fish is sure to please any craving

Canadian Whitefish

your choice of either deep-fried, broiled or lemon pepper seasoned, this delicate white fish is sure to please any craving

Seafood Coquille

a delightful array of shrimp, scallops and crabmeat baked in a creamy wine sauce

Stuffed Flounder

filets of flounder with our crabmeat stuffing, broiled and finished with a lemon sauce

Seafood Combination Plate

fried or broiled Canadian whitefish, jumbo Gulf shrimp, sea scallops and crab cake prepared to a golden brown and served with lemon wedges and Louisiana sauce

Fried Jumbo Gulf Shrimp

seven fresh jumbo shrimp hand breaded and fried to a golden brown, served with lemon wedges and Louisiana cocktail sauce

Shrimp Scampi

seven fresh jumbo Gulf shrimp sauteed in a garlic butter, finished with fresh tomatoes, spinach and a grating a parmesan cheese

Stuffed Shrimp Imperial

Gulf shrimp filled with a rich crabmeat stuffing then baked in a casserole dish and finished with a lemon butter glaze

Maryland Crabcakes

the finest ingredients featuring jumbo lamp crabmeat and fried to a golden brown, served with lemon wedges and old bay sauce

Seafood Primavera

3 Gulf shrimp crabmeat, sea scallops, broccoli, cauliflower peppers, zucchini, carrots, onions, garlic, white wine and herbs, served on your choice of pasta

Chicken Lenora

boneless breast of chicken sauteed in olive oil with garlic, black olives and fresh mushrooms, finished with a dash of sherry

Grilled Chicken Dinner

boneless breast of chicken grilled finished with BBQ sauce or cajun seasoning

Chicken Parmigiana

boneless breast of chicken coated in our Italian seasoned bread crumbs and fried to a golden brown, topped with tomato sauce and melted Provolone cheese

Eggplant Parmesan Riccotta

breaded eggplant filled with ricotta cheese mix, finished with Italian sauce and Provolone served with pasta of your choice

Chicken Romano

boneless chicken breast dipped in our tomato egg batter and sauteed in olive oil until golden brown

Chicken Marsala

tender boneless chicken breast sauteed in olive oil with mushrooms and peppers, finished in a marsala wine sauce

Chicken de Bella

grilled chicken presented with portabella mushrooms, onions and a warm balsamic sauce

Pasta Primavera

broccoli, cauliflower, peppers, zucchini, carrots, onions, in a garlic herb sauce, served over your choice of pasta

Chicken Primavera

grilled chicken, broccoli, cauliflower, peppers, zucchini, carrots, and onions in a garlic herb sauce over your choice of pasta

Sausage Chicken Pesto Aiolio

julienne chicken, sweet sausage, olives, hanana peppers, red onions tomatoes, mushrooms and peppercinis sauteed in pesto sauce tossed with linguini

Veal Parmigiana

tender veal cutler, corned in our special Italian breading and fried to a golden brown, topped with tomato sauce and melted Provolone cheese

Veal Marsala

sauteed tender veal with portobella mushrooms, and button mushrooms, finished with a marsala wine sauce