Legends Sports Bar & Grille Menu

Toppings

toppings include: pepperoni, sausage, onions, mushrooms, black olives, jalapenos, ham, pineapple, bacon, artichokes, spinach, roasted red peppers, per topping.

Build Your Own Pizza

Committee Soup

everyday we meet to decide, sometimes this, sometimes that, always fresh and hot.

Baked French Onion Soup

caramelized onions and a rich beef stock, laced with sweet sherry, topped with melted provolone and swiss cheese.

Mom’s Chili Bowl

black and red beans, ground beef in a tortilla bowl topped with cheddar, sour cream and jalapenos.

Harvest Salad

spring mix field greens, sundried cranberries, mandarin oranges, toasted walnuts and balsamic vinaigrette.

Caesar Salad

crisp romaine lettuce, pecorino romano, classic caesar dressing, house croutons & add chicken or shrimp.

Taco Salad

crisp romaine with southwest dressing, cheddar cheese, sliced olives, tomatoes and your choice of chili or grilled chicken.

Harvest Salad

add grilled chicken, shrimp or steak.

Legends’ Cobb Salad

crisp romaine, grilled chicken, bleu cheese, smoked bacon, tomatoes, cucumber, egg and a southwest dressing.

“Rhinos” Cheese Fries

monterey jack and cheddar blend cheese, scallions, real bacon bits served with buttermilk ranch.

Knighthawks” Chicken Tenders

three crispy fried chicken tenders with honey mustard or bbq sauce.

“Sabres” Battered Mozzarella Sticks

fresh fried battered mozzarella sticks, served with a marinara dipping sauce.

Buffalo Wings

your choice of hot, medium, mild, louisiana bbq, garlic parmesan, sweet chili or chipotle. served with bleu cheese and celery.

Potato Skins

loaded with cheddar cheese, green onions and bacon, served with sour cream.

Spinach-Artichoke Dip

served warm with tortilla chips.

Jalapeno Poppers

crunchy coated poppers stuffed with cheddar cheese, served with sour cream.

Calamari

crispy fried and served with marinara or a chipotle remoulade.

Smothered Nachos For Two

classic nachos smothered with chili, cheddar jack cheese, jalapenos, diced onion, tomato, sour cream, black olives, guacamole and served with salsa.

“Razorsharks” Quesadillas

melted jack cheese in a flour tortilla with sautéed peppers, onions and jalapenos and your choice of veggies, steak or grilled chicken served with salsa and sour cream.

Classic BLT

a classic served with your choice of bread.

Stadium Chili Dog

all beef hot dog, chili, shredded cheddar on a fresh roll served with coleslaw.

Classic Reuben

the meanest sandwich in the league! corned beef, sauerkraut, thousand island dressing and swiss cheese on rye bread.

Triple Decker

two layers of deli sliced pepper turkey, hickory smoked bacon, lettuce, tomato and mayonnaise on white bread.

Smokehouse Chicken

a grilled chicken breast, crisp bacon, bbq sauce and jack cheese on a kaiser roll.

Pulled Pork Sliders

three mini pulled pork sliders served with onion rings and coleslaw.

Maryland Crab Cake Sandwich

served on a kaiser roll with lettuce, tomato, onion and your choice of chipotle remoulade or tartar sauce.

Country Style Omelet

a three egg omelet with your choice of filling: mushrooms, onions, ham, peppers and cheese. served with fries.

Pesto Chicken Flatbread

marinated chicken, artichoke, red peppers and parmesan.

Margherita

classic pizza with whole milk mozzarella, tomato, and basil.

Chicken Potstickers

asian filled dumplings with three dipping sauces, sweet chili, soy, sesame and ginger.

Mediterranean Calamari

fried with sweet peppers, green onions, caramelized tomatoes, kalamata olives, feta cheese and pan wilted baby greens.

Shrimp Provencal

shrimp skewer served with asiago toast in a spicy tomato broth.

Maryland Crab Cake

single crab cake with mixed greens and chipotle remoulade.

Fire Roasted Vegetable Wrap

fresh grilled vegetables and garlic hummus in a sun-dried tomato wrap.

Steak Wrap

tender grilled beef, sauteed mushrooms, onions, provolone cheese, lettuce, tomato with scallion mayonnaise.

Buffalo Chicken Roll-Up

crispy chicken with buffalo wing sauce, tomato, bleu cheese, lettuce and onion.

Chicken Caesar Roll-Up

fresh romaine tossed in a creamy caesar dressing with julienne slices of grilled chicken in a wrap.

Club Wrap

deli sliced pepper turkey, hickory smoked bacon, swiss cheese, lettuce, tomato and mayonnaise.

Italian Burger

sauteed onions and peppers with provolone cheese.

All American Burger

lettuce, tomato, onion, american cheese and pickles.

Bacon Bleu Burger

crumbly bleu cheese, hickory smoked bacon.

Legends Burger

crisp bacon, battered onions, smokehouse bbq and cheddar cheese.

Southwest Burger

guacamole, pepper jack and chipotle mayonnaise.

Chili Cheeseburger

cheddar cheese, jalapenos and chili.

BLT Burger

bacon, lettuce, tomato and mayonnaise.

Riverside Burger

sauteed mushrooms and swiss cheese.

Veggie Burger

take any of our classic burgers and make it vegetarian.

Mushroom Mac & Cheese

fresh cooked pasta tossed with forest mushrooms, goat cheese and olive oil.

Buffalo Mac & Cheese

fresh cooked pasta tossed with buffalo chicken, bleu cheese, celery and hot sauce then baked until piping hot.

Steakhouse Mac & Cheese

loaded with our special four cheese blend and topped with a 6 oz. sirloin, topped with even more cheese then baked.

Chicken Finger Basket

four tenders accompanied with fries and your choice of bbq or honey mustard.

“Huge” Fried Clam Strips

a generous portion of clam strips served with fries, coleslaw and your choice of tartar sauce or cocktail sauce.

Ale Battered Fish & Chips

cole slaw, fries, tartar sauce and malt vinegar.

Garden Vegetable Pasta

grilled vegetables, sun-dried tomatoes, artichoke hearts and penne pasta tossed with a tomato sauce.

Chicken Parmesan

italian seasoned boneless skinless breast topped with marinara and provolone cheese served with a side of linguini.

Beef Farfalle

tender tips of beef, sauteed mushrooms, onions and roasted garlic in a rich brown sauce.

Scampi & Linguini

five jumbo shrimp, grape tomatoes, garlic, white wine, butter, lemon, fresh parsley and linguini.

Maryland Crab Cake

a pair of crab cakes on a bed of greens served with fries and chipotle remoulade sauce.

Legends Pork BBQ & Ribs

a full pound of roasted baby back ribs basted with bbq sauce, baked beans, coleslaw and garlic toast. full rack & half rack.

Garlic Herb Chicken

a pair of garlic herb crusted chicken breasts baked with mozzarella cheese and finished with balsamic glaze.

Black Angus Sirloin

a 6 oz. steak, lightly seasoned and served with onion rings.

Grilled North Atlantic Salmon

a 8 oz. filet brushed with basil pesto and lightly grilled.

Sesame Seared Ahi Tuna Steak

cooked to your specifications and topped with a teriyaki glaze.

Grilled Shrimp Skewers

a pair of skewers served with sweet chili glaze. add sauteed mushrooms to your steak for $1.99, add a shrimp skewer to any grill item for $3.99.

Black Angus NY Strip Steak

a 12 oz. center cut strip steak cooked to your specifications.

Black Angus Filet Mignon

a 8 oz. center cut filet cooked to your specifications.

Black Angus Porterhouse

a 20 oz steak grilled to your specifications.