Lazy Days Oceanfront Bar menu

Lazy Days Quesadillas

with sauteed mushrooms & onions

Homemade Soup Du Jour

Conch Chowder

French Onion

Greek Salad

add chicken.

Mixed House Salad

Lazy Days Quesadilla

cheese

Ceaser Salad

Greek Salad

add fresh catch.

Greek Salad

add shrimp (blackened, grilled or fried).

Greek Salad

add to your salad.

Chicken Taco Salad

served with homemade salsa.

Lazy Days Quesadillas

chicken

Greek Salad

add premium fish.

Steak Taco Salad

served with homemade salsa.

Lazy Days Quesadillas

steak

Florida Lobster

grilled, steamed, broiled, crab stuffing

Jumbo Shrimp

fried served with cocktail sauce coconut fried served with mango chutney

Surf & Turf

Fresh Catch

add lazy days style

Fresh Catch

add substitute grouper or yellowtail

Florida Lobster

add also available twin tails or surf & turf

Catch Du Jour

substitute grouper or yellow tail for an additional

Lazy Days Chicken

sauteed with japanese bread crumbs then topped with diced tomatoes, scallions, fresh grated parmesan cheese & key lime butter.

New York Strip Steak

certified black angus

Shrimp Platter

fried, coconut fried or blackened.

Fried Oyster Platter

Fresh Catch

fried, coconut fried, sauteed, ranchero or blackened.

Fried Fisherman's Platter

fish, shrimp, oysters, clams and calamari.

Jumbo Shrimp

fried

Jumbo Shrimp

coconut fried

Cracked Conch

served fried or sauteed with key lime or garlic butter

Catch Du Jour

blackened, grilled, broiled sauteed or fried

Jumbo Stuffed Shrimp

baked with our real crab meat stuffing and topped with bearnaise sauce and key lime butter

Cracked Conch

lazy style

Catch Du Jour

stuffed or lazy style

North Atlantic Jumbo Scallops

fried, broiled grilled or seared with garlic oil

Grouper St Croix

encrusted with japanese bread crumbs sauteed and topped with black pepper corns, lime wheels and key lime butter

Yellow Tail Jalapeno Encrusted

encrusted with mild jalapeno and bred crumbs, sauteed with topped with cilantro and key lime butter sauce

Grouper Lorenzo

sauteed and topped with a crab cake, key lime butter and bearnaise sauce

Yellow Tail Gus

encrusted with italian bread crumbs and roasted almonds, sauteed and topped with fresh diced tomatoes, scallions, and shredded parmesan cheese and topped with key lime butter

Chicken Key West

chicken breast encrusted with japanese bread crumbs sauteed, topped with fresh basil, garlic and tomato cream, sauce and served over pasta

Chicken Parmesan

chicken breast encrusted with japanese bread crumbs baked with homemade marinara sauce, provolone cheese and served over pasta

Grouchy's Linguine

sauteed chopped clams in a mushrooms, scallion, garlic white wine sauce

Clams Bonogle

steamed middle necks (12) with tomatoes, mushrooms, scallions, garlic, olive oil and white wine

Shrimp Fra Diablo

sauteed with mushrooms, tomatoes, onion, green pepper and a spicy marinara

Shrimp Scampi

sauteed with mushrooms, scallions garlic butter and white wine

Shrimp Rosada

sauteed in a fresh basil, tomato, garlic cream sauce

Shrimp Provencale

sauteed with fresh garlic mushrooms, tomatoes, scallions, butter and white wine

Key Lime Pie Martini

ketel citroen, licor 43, fresh kay lime juice & fresh cream with graham cracker crust

Cosmopolitan

ketel citron, cointreau & cranberry

Espresso Martini

fresh espresso coffee, smirnoff vodka, kahlua and tia maria

Chocolate Martini

godiva chocolate vodka, smirnoff vanilla, godiva dark chocolate liqueur and a splash of kahlua

Sour Appletini

stoli sour apple vodka & sour apple schnapps

Lazy Irish Coffee

fresh coffee with jameson lrish whiskey, baileys lrish cream liqueur and topped with whipped cream & green creme de menthe

Jamaican Coffee

fresh coffee with appleton jamaican rum, tia maria and topped with whipped cream

Calypso Coffee

fresh coffee with frangelico and kahlua

Lazy Days 1/2lb. Burger

add cheese or toppings

Lazy Days Burger

add with cheese. apple smoked bacon or mushrooms

Fresh Catch Sandwich

add lazy days style

Chicken Breast Sandwich

add lazy days style

Fresh Catch Sandwich

add substitute grouper or yellowtail

Fresh Catch Sandwich

additional

Hot Dog Or Grilled Cheese

BLT

Lazy Days 1/2lb. Burger

certified black angus

Fried Oyster Sandwich

Chicken Breast Sandwich

fried, grilled, blackened, buffalo or down under.

Chicken Parmesan Sub

Veggie Burger

sauteed in olive oil.

Philly Cheese Steak

with sauteed mushrooms, onions & green peppers

Chicken Breast Filet Philly

with sauteed mushrooms, onions & green peppers

Ham & Turkey Club

Lazy Days Burger

Fresh Catch Sandwich

fried, coconut fried, grilled or blackened.

Fresh Catch Sandwich

fried, grilled, blackened, coconut fried and lazy days style

Grouper Port Au Prince

coconut fried, topped with swiss cheese and mango chutney

Yellow Tail Lazy Days Sandwich

encrusted with japanese breadcrumbs sauteed, topped with fresh diced tomatoes, scallions shredded parmesan cheese and topped with key lime butter

Lazy Conch Sandwich

sauteed conch breaded with japanese breaded crumbs and topped with fresh diced tomatoes, scallions, shredded parmesan cheese and topped with kay lime butter

Hot Tea

coffee

Coca Cola Products

one complimentary refill

Iced Tea

Espresso

Juices

Cappuccino

Fiji Water

Pellegrino

Homemade Potato Salad

Homemade Cole Slaw

French Fries

Pasta

with butter or marinara.

Homemade Banana Bread

Baked Potato

Potato Du Jour

Rice Du Jour

Veggie Du Jour

Pasta

French Fries

Banana Bread

Sweet Potato Fries

Sweet Potato Fries

Ice Cream

Homemade Key Lime Pie

Key Lime Pie

Baked Apple Pie A La Mode

Baked Apple Pie A La Mode

Homemade Cakes And Specialty Desserts

Special Dessert

Mixed House Salad

Caesar Salad

Greek Salad

PB & J

Grilled Cheese

Hot Dog

Pasta

with butter or marinara sauce.

P.B.J.

Hamburger

Hot Dog

Grilled Cheese

Pasta

butter or marinara

Chicken Fingers

Burger

Fries Shrimp

Fried Fish Fingers

Fried Fish Fingers

Fried Shrimp

Chicken Fingers

Steak

certified black angus

Strip Steak

Homemade Soup Du Jour

French Onion Soup Crock

Homemade Conch Chowder

Homemade Seafood Bisque

only available fri-sat

Oyster On The Half Shell

Chicken Fingers

served with bbq sauce or honey mustard.

Fried Mozzarella Sticks

fresh cut and hand breaded, served with marinara.

Potato Skins

baked with cheese and bacon.

Coconut Fried Shrimp

hand breaded shrimp with our coconut batter and served with our mango chutney.

Conch Fritters

premium conch blended with our homemade batter and lightly fried. the keys best!

Chicken Wings

lightly breaded and served with mild, medium or hot sauce.

Lazy Clams

baked with hearty garlic, sweet bell peppers, apple smoked bacon and melted cheese.

Fried Cracked Conch

Fried Calamari

lightly breaded to order, served with marinera.

Jumbo Shrimp Cocktail

the biggest and best in the keys!

Steamers

a dozen steamed middleneck clams, served with a big cup of clam broth garlic butter for dipping.

Peel & Eat Shrimp

served hot ot cold.

Copperidge Vineyards

chardonnay cabernet " white zinfandel

Chalone Monterey Chardonnay

california central coast, an elegant and fruit focused wine, pairs well with salads and seafood

Bella Sera Pinot Grigio / Glen Ellen Merlot

Sterling Winter Pinot Grigio

this wine makes the perfect aprtiveo and pairs well with light fresh salads and seafood

Relax Riesling

this wonderful bouquet and intense flavors of apples and peaches with just a hint of citrus a perfect balances that is refreshingly crisp and leaves your mouth watering

Oyster Bay Sauvignon Blanc

from new zealand's leading winemaker, this sauvignon blanc is zesty with aromas of passion fruit and tropical fruit flavors, crisp and refreshing pairs well with all shellfish

Joel Gott Sauvignon Blanc

features birth grapefruit, key lime and mango aromas, lively and refreshing

Maso Canali Pinot Grigio

this brilliant golden color and full ripe palate wine has a nose that delivers peach and a uprising hit of honeydew and characterized by enticing tropical flavors of apricot, lemon and pineapple with

Kendall Jackson Vintner's Reserve Chardonnay

bursting with tropical flavors rush as delightful aromas and flavors of peach, gala apple, lemon, lime and pear and subtle toasty oak

Vincent Giardino Pouilly Fuisse

a perfumed nose, with lemon lime, vanilla bean and rose petals, racy with a compact rounded finish

Sonoma Cutrer, Russian River Chardonnay

crisp and lean, melons come to mind, overlaid by a lemon citrus flavor, drifting onward to an even more buoyant lemon zest finish of exceptional length and complexity

Cheese

Chicken

Steak

Homemade Mozzarella Sticks

served with homemade marinara sauce

Potato Skins

served with bacon, cheese and sour cream

Conch Fritters

homemade bahamian style served with cocktail sauce

Crab Cake

baked and topped with key lime butter and bearnaise sauce keys style

Coconut Fried Shrimp

hand breaded to order and served with mango chutney

Buffalo Style Shrimp

hand breaded to order and dipped in buffalo sauce served with blue cheese dressing

Lazy Days Clams

baked with hearty garlic, sweet bell pepper, apple smoked bacon and melted cheese

Chicken Wings

lightly breaded and fried with mild, medium or hot sauce with blue cheese and celery

Fried Calamari

lightly breaded and deep fried and served with our homemade marinara sauce

Peel And Eat Shrimp

served hot or cold

Raw Oyster

*

Steamers

middle necks steamed in garlic broth with parsley and parmesan cheese

Lazy Days Lemonade

stoli raz, triple sec, lemonade and a splash of cranberry

Planters Punch

light rum mixed with pineapple, orange, & grenadine then topped with myers's spiced rum

Lazy Days (In Da keys)

malibu coconut rum, bacardi gold, pineapple, orange, & a splash of cranberry

Key Lime Mojito

bacardi silver rum, fresh mint, simple syrup, lime splash of soda water

Grand Gold Margarita

cuervo gold, cointreau, grand marnier, sour mix with a splash of lime & orange juice

Fruit Flavored Daiquiris

light rum with your choice of classic lime, strawberry, banana or raspberry

Mango Bango

jamaican appleton estate rum & mango

Bushwacker

kahlua, baileys, bacardi black rum, dark creme du cocoa, malibu rum, then blended with ice cream

Key Lime Colada

ketel citroen, licor 43 & fresh kay lime juice, blended with ice cream

Pine Colada/W Myers's Floater

light rum, coconut, pineapple & cream topped with myer's dark rum

Tropical Creamsicle

rum chata cream rum, triple sec, orange juice and ice cream

Rum Runner

bacardi 151, light rum, blackberry brandy, creme du banana, lime juice & grenadine

Beringer Founders Estate Merlot

rich, lush and remarkably smooth a perfect pairing with chicken, chops and steaks

Sterling Pinot Noir

a soft fruity wine with a wonderful bouquet. pairs beautifully with fish and poultry.

Sterling Vintner Pinot Grigio

this wine makes the perfect aperitivo, and pairs well with light fresh salads and seafood

Relax Riesling

this wonderful fruity bouquet and intense flavors of apples and peaches with just a hint of citrus. a perfect balance that is refreshingly crisp and leaves your mouth watering

Monday Private Selection

pinot noir light bodied, with lots cherry, strawberry. and a little spice.

Mark West Central Coast Pinot Noir

smell the wine you think of strawberries, raspberries and a faint campfire aroma. taste test, include strawberry, juicy watermelon and cherries

Marques De Caceres

expresses flavors of raspberry, blueberry, and cherry with a touch of spice

Maso Canali Pinot Grigio

this trritlianr golden color and full, ripe peletg vines has a nose that delivers peach and a surprising hint of honeydew and characterized by enticing tropical flavors of apricot, lemon and pineappl

Kendall Jackson

vintner's reserve", cabernet sauvignon opens with deep black cherry, blackberry and cassis flavors. intense, round and well-structured tannins provide a strong backbone throughout the middle. ce

Beaulieu Vineyards Napa (BV Cabernet)

smooth and velvety, brims with dark cherry, blackberry and plum, great with steaks, and spicy pasta dishes

Kendall Jackson

"vintner's reserve,', merlot intense black currant and black cherryfruit with toasty-oak aromas. excellent balance and depth of flavor; a rich, mouth filling wine.

Newton Claret

a blend of merlot, cabemet, cabemet franc, petit verdot, syrah. a sophisticated bordeaux style. enjoy with grilled meats, hearty pasta dishes.

Oysters Moscow

four fresh raw oysters topped with our special horseradish sauce and red and block caviar

Crab Dip

blue crab meat with artichokes hearts, red pimentos and cream cheese baked until golden brown and served with toasted french bread

Baked Brie

warm brie topped with our special lingonberry sauce, complimented with fresh apple slices, grapes and toast points

The Best Fried Cracked Conch

bohomion queen conch lightly breaded and deep fried, served with cocktail and tarter sauce

Lazy Conch

tenderized bohomion queen conch encrusted with panko bread crumbs, sauteed, topped with fresh diced tomatoes, scallions, fresh grated parmesan cheese and our homemade key lime butte

Jumbo Shrimp Cocktail

the biggest and best in the keys

Oysters Rockefeller

six fresh oysters topped with spinach, onions, and our pernod cream sauce, topped with three way cheese and baked to perfection

Escargot

one dozen escargot sauteed with shallots, mushrooms, fresh herbs, garlic butter and olives oil, topped with provolone cheese and baked until golden brown, served with toast pints

Lazy Gator

tenderized alligator encrusted with panko bread crumbs, sauteed, topped with diced tomatoes, scallions parmesan cheese and our homemade key lime butter

Tuna Tartar

raw yellowfin saku tuna mixed with onions, avocado, soy sauce, and a blend of spices, served with crispy fried wonton strips and our creamy wasabi sauce

Sesame Seared Tuna

yellowfin saku tuna encrusted with black and white sesame seeds, seared to your desired temperature, sliced and serve with seaweed salad, fresh ginger, wasabi and soy sauce on the side

Conch Ceviche

minced bahamian queen conch mixed with lime juice, onion tomato, cucumber, and cilantro served with fresh avocado, and homemade tortilla chips

Pasta Primavera

fresh seasonal vegetables sauteed in marinara sauce or olive oil & fresh garlic.

Pasta Rosada

fresh garlic tomato con case, basil cream sauce.

Chicken Francaise

sauteed in a creamy lemon butter sauce.

Sauteed Calamari

garlic butter or marinara over linguini.

San Marco Salad

a bed of romaine lettuce topped with hearts of palm, white asparagus, artichoke, cucumbers, tomato & red onions with choice of dressing.

Billings Salad

large mixed greens salad with coconut fried shrimp, sliced apples, grapes, fried cream cheese, raspberry vinaigrette dressing & sprinkled with caramelized walnuts.

Crab & Asparagus Salad

large house salad with crab, sliced avocado, asparagus and homemade ginger dressing.

Key West Salad

large spinach salad with coconut fried shrimp, sliced peaches, mandarin oranges, grapes, fried mozzarella cheese, raspberry vinaigrette & sprinkled with toasted almonds.

Tyson Salad

large house salad with coconut fried shrimp, asparagus, avocado & boiled eggs with choice of dressing.

Sam Marco

a bed of romaine lettuce topped with hearts of palm, asparagus, artichokes, cucumber, tomato & red onions with your choice of dressing

Kew West

large spinach salad with coconut fried shrimp with sliced peaches, mandarin oranges, grapes and fried mozzarella cheese with raspberry vinaigrette and sprinkled with toasted almonds

Crab & Asparagus

large house salad with crab meat, asparagus, sliced avocado, and homemade ginger dressing

Billings

larger mixed greens salad with coconut fried shrimp, with sliced apples, grapes, fried cream cheese, topped with raspberry vinaigrette dressing and sprinkled with caramelized walnuts

Tyson

large house salad with coconut fried shrimp, asparagus, avocado, boiled eggs and serve with your choice of dressing

Pasta Rosada

sauteed with fresh tomato, garlic and basil cream sauce

Pasta Frenzia

fresh mushrooms, tomatoes, scallions, garlic and olive oil

Pasta Primavera

seasonal vegetables, sauteed with marinara sauce or garlic and olive oil

Chicken Teriyaki

sauteed chicken strips with oriental vegetables and pineapple in a teriyaki glaze sauce served over rice

Chicken Piccata Over Rice

sauteed with capers, lemon section and white wine and key lime butter

Beef Teriyaki

certified black angus beef tips sauteed with oriental vegetables and pineapple in a teriyaki glaze sauce

Lazy Days Chicken

encrusted with bread crumbs, sauteed and topped with fresh diced tomatoes, scallions, shredded parmesan cheese and topped with key lime butter

Chicken Cordon Bleu

chicken breast encrusted with japanese bread crumbs and sauteed, baked with swiss cheese and ham served with a demi-glaze sauce

Stuffed Chicken

chicken breast encrusted with italian bread crumbs baked with real crab meat stuffing and topped with key lime butter and bearnaise sauce

New York Strip

certified black angus. hand cut and char grilled to perfection

Filet Mignon

certified black angus. hand cut and char grilled to perfection with a side of bearnaise sauce