Kyu Menu

Aji

horse mackerel (seasonal)

Amaebi

spot prawn japan

Kaki

oyster (seasonal)

Toro

blue fin fatty tuna (seasonal)

Uni

sea urchin

Ebi

tiger shrimp

Tamago

sweet egg omelet

Tako

octopus

Bincyo

albacore tuna

Hamachi

yellow tail fish japan

Ika

squid

Sake

salmon

Saba

pacific mackerel

Tobiko

flying fish roe

Bonito

skipjack (seasonal)

Maguro

big eye tuna

Kani

crab

Hotate

scallop

Ikura

salmon roe

Sake Toro

salmon belly

Unagi

fresh water eel

Walu

escolar / butter fish

Hirame

halibut korea (seasonal)

Bincyo Toro

fatty albacore

Hamachi Toro

belly yellow tail japan

Kampachi

amberjack

Tai

red snapper (seasonal)

Umi Masu

ocean treat (seasonal)

Miso Soup

japanese tofu, seaweed, onion soup

Edamame (V)

salted japanese soy bean

Agedashi Tofu (V)

fried tofu in tempura broth topped with negi, daikon and ginger

Gyoza (V)

pan fried japanese dumpling with spicy ponzu dipping sauce

Corn Fritters (V)

corn tempura served with sweet & sour sauce

Chicken Karaage

fried corn starch chicken

Tempura Appetizer

fried shrimp and fried veggies with tempura sauce

Ika Sugatayaki

grilled ginger soy seasoned whole squid with japanese mayonnaise

Nasu (V)

japanese eggplant with pepper ponzu

Zucchini (V)

with pepper ponzu

Cauliflower (V)

with pepper ponzu

Tofu

with miso robata sauce

Yakitori

skewered chicken marinated with robata sweet sauce

Asparagus Bacon

fresh asparagus wrapped in smoked bacon grilled with robata sweet sauce

Bacon Mushroom Kushi

mushroom wrapped in bacon with robata sweet sauce

Chicken Ball Teriyaki

marinated with teriyaki and topped with ponzu

Rib Eye Kushi

thin sliced rib eye steak grilled with robata sweet sauce

Pork Shoulder Kushi

grilled tender pork shoulder with robata sweet sauce

Ebiyaki

grilled prawn with robata ponzu

Salmon Kushi

grilled salmon with miso robata sauce

Teba Chicken Wings

marinated with house soy sauce & pepper

Shitake (V)

japanese mushroom with pepper ponzu

Avocado Roll (V)

Asparagus Roll (V)

Ume Shiso Roll (V)

plum, cucumber, and shiso leaf roll

Kappa Maki (V)

cucumber roll

Shitake Roll (V)

japanese mushroom roll

Natto Roll (V)

japanese bean roll

Tekka Maki

tuna roll

California Roll

crab meat and avocado roll

Spicy Tuna Roll

spicy tuna with cucumber

Salmon Skin Roll

Rock & Roll

avocado and eel roll

Spicy Scallop Roll

scallop in spicy mayo with cucumber roll

Negihama Roll

hamachi and green onion roll

Muraski

spicy tuna, cucumber, shrimp tempura, onion

Oyster Shooter

fresh oyster in ponzu sauce with daikon, quail egg, negi, ginger and tobiko

Seaweed Salad

fresh seaweed with green mixed salad and house dressing sauce

Sunomono Salad

cucumber salad with sweet berry, japanese pickle and tosazu

Seafood Salad

mixed fresh sashimi with special house salad

Hawaiian Poke

tuna with poke sauce

Sashimi Appetizer

chef's choice of 6pcs of fresh sashimi

Crunchy California

fried with house sauce and green onion

Spider Roll

crispy soft shell crab assorted veggies

Futomaki

shitake, cucumber, avocado, spinach, tamago

Lion King

california roll topped with baked salmon, parmesan cheese and masago

Rainbow Roll

california roll with 4 different sashimi top

Shiro Maki

california roll topped seared escolar and fried onion

Cherry Blossom

salmon with avocado topped with tuna and green onion and masago

Dragon Rolls

shrimp tempura roll with cucumber, unagi, and avocado

Caballero Roll

crab mixed, saba, avocado, salmon top

Toshi Roll

spicy tuna, tempura bits, crab mixed mix, albacore, and tobiko

Kyu Roll

hamachi with avocado topped with tuna, albacore and tobiko

Vegi Combo (V)

combination of gyoza, croquette and house salad

Chirashi

chef's choices of thin sliced sashimi over rice

Sushi Combo

7pcs. nigiri, choice of california, tekka maki, avocado roll, or kappa maki

Combo Sashimi

assorted chef's fresh choices of sashimi