Kouzan Menu

A. Teriyaki

B. Tempura

vegetable or shrimp.

C. Katsu

pork or chicken.

D. Sushi

D. Sashimi

E. Beef Negimaki

Chicken

Pork

White Rice

Brown Rice

Sushi Rice

Soda

coke, diet coke, ginger ale, sprite

Iced Tea

Poland Spring Water

Bottle Of Water

saratoga or san pellegrino

Tamago

Inari

Crab Stick

Red Clam

Mackerel

Spanish Mackerel

Octopus

Squid

Shrimp

White Tuna

Salmon

Smoked Salmon

Tuna

Super White Tuna

Yellowtail

Sea Bass

Fluke

Eel

Scallop

Sea Eel

Flying Fish Roe

Spicy Tuna

Salmon Belly

Ama Ebi

King Salmon

Baby Yellowtail

Salmon Caviar

Yellowtail Belly

Bontan Ebi

King Crab

Sea Urchin

Miso

Mushroom

Vegetable

with mushrooms, tofu and fresh vegetables.

House

shrimp, scallops and fish cake with mushrooms and tofu.

Cucumber Roll

Kampyo Roll

Oshinko Roll

Asparagus Roll

Avocado Roll

Umeshiso Roll

Shiitake Cucumber Roll

Peanut Avocado Roll

Hijiki Avocado Roll

California Roll

Salmon Roll

Tuna Roll

Vegetable Roll

Sweet Potato Tempura Roll

Vegetable Tempura Roll

Shrimp Cucumber Roll

Salmon Avocado Roll

Yellowtail Scallion Roll

Tuna Avocado Roll

Tuna Mango Roll

Salmon Skin Roll

Eel Avocado Roll

Yellowtail Jalapeño Roll

Shrimp Tempura Roll

Spicy Tuna Roll

Crunchy Spicy Salmon Roll

Spicy Seafood Tempura Roll

King Crab Avocado Roll

Spider Roll

Mochi

flavors: green tea, strawberry, mango, red bean

Ice Cream

flavors: green tea, red bean, ginger, vanilla

Lemon Truffle

Chocolate Truffle

Key Lime White Chocolate Mousse

Passion Vanilla Mousse

Blood Orange Mascarpone Mousse

Sorbet

flavors: lemon, orange, peach, coconut

Chocolate Carmel Pyramid

Haru Maki

japanese spring rolls.

Edamame

boiled soybeans.

Hijiki

cooked seaweed.

Avocado Appetizer

Yakko Tofu

cold tofu with ginger, dried bonito and scallions.

Shishamo

grilled sardines.

Steamed Broccoli

with soy milk sauce.

Age Tofu

deep-fried tofu.

Gyoza

fried pork dumplings.

Yasai Gyoza

steamed vegetable dumplings.

Shumai

steamed shrimp dumplings.

Tatsuta Age

fried chicken japanese-style.

Oshitashi

boiled cold spinach.

Yakitori

grilled chicken with scallions on skewer.

Fried Kaki

fried baby oysters.

Mini Wasabi Shumai

with tobiko.

Miso Eggplant

Fried Ika

gently fried calamari with ponzu vinegar sauce.

Vegetable Tempura Appetizer

Grilled Salmon Skin

with tobiko.

Beef Negimaki

scallions wrapped in thinly sliced beef.

Shrimp & Vegetable Tempura Appetizer

Shrimp Tempura Appetizer

Sushi Appetizer

Tuna Tartar

with quail egg.

Salmon Tartar

with black tobiko.

Yellowtail Tartar

with jalapeño.

Roasted Honey Duck

with honey seafood sauce.

Tuna Tataki

sliced seared tuna.

Sashimi Cucumber Roll Appetizer

your choice of tuna, salmon, eel or yellowtail.

Volcano Tempura Roll

tuna, salmon and whitefish roll tempura topped with tobiko, scallion and spicy eel sauce.

Hamachi Kama

broiled yellowtail neck.

Seafood Kushiyaki

grilled scallops and shrimp on skewers.

House Sashimi Appetizer

tuna, salmon, whitefish, shrimp, kani and tobiko mixed with lime yuzu flavor.

Salmon Ceviche

sliced salmon with ikura, daikon radish, cilantro and capers in a yuzu lime vinaigrette.

Passion Fruit Tuna Carpaccio

thinly sliced tuna garnished with chopped orange and celery, served with yuzu orange vinaigrette.

Yellowtail Tataki

with crunchy tobiko and sweet eel sauce.

Pepper Tuna Tataki

with jalapeño pepper sauce.

Sashimi Appetizer

Fresh Green

with ginger fruit dressing.

Daikon Radish

radish sprouts and shredded daikon with miso vinaigrette.

Seaweed

Avocado

with asparagus and mixed greens in miso dressing.

Watercress Sashimi

mixed sashimi with watercress in balsamic vinegar dressing and soy milk sauce.

Philadelphia

smoked salmon, cream cheese and scallion.

Boston

shrimp, lettuce, cucumber and tobiko.

East Roll

shrimp, avocado, cucumber and tamago with tobiko.

Green Dragon

asparagus and cucumber topped with avocado.

Dragon

crab stick, cucumber and radish sprout roll, topped with eel avocado.

Kan Roll

salmon and avocado with tuna and green seaweed on top.

Yangagi

crunchy tuna and yellowtail topped with salmon and wasabi tobiko.

Kira Roll

yellowtail and jalapeño topped with crunchy spicy tuna.

Double Heart

crunchy spicy yellowtail with tuna and ikura on top.

Rainbow

crab stick, asparagus, cucumber and avocado roll topped with tuna, salmon, whitefish, yellowtail and shrimp.

Ohyama

crunchy spicy salmon and avocado with tuna and ikura on top.

Kouzan

lobster salad, tuna, mango and chives topped with peeled sliced cucumber and ikura.

Moon River

salmon, avocado and peanuts roll topped with spicy tuna, green seaweed and tobiko.

Mu Roll

spicy yellowtail, jalapeño and chives roll topped with super white tuna, salmon and wasabi tobiko.

Soy

tuna, avocado and sushi ginger wrapped in soybean paper with king salmon, black tobiko and soy bean sauce on top.

Yuki

tuna, mango and mountain potato roll topped with crunchy spicy tuna.

Ichiban

shrimp tempura roll with spicy king crab and tobiko on top.

Lobster King

lobster tempura roll topped with wasabi lobster and mango on top.

Jugar

seared peppered yellowtail, jalapeño and scallion roll topped with seared scallop and black tobiko.

11. Vegetable Tempura

13. Zaru Soba

cold buckwheat noodles.

14. Noodle Soup

your choice of udon or soba noodles.

12. Yaki Soba

sautéed noodles.

6. Tofu Teriyaki

2. Katsu Don

sliced pork cutlets in bread batter with egg on rice.

3. Oyako Don

sliced chicken cutlets in bread batter with egg on rice.

4. Ten Don

shrimp and vegetable tempura on rice.

7. Chicken Teriyaki

8. Salmon Teriyaki

1A. Teriyaki Bento Box

served with soup, salad, california roll, spring roll and rice.

1B. Tempura Bento Box

served with soup, salad, california roll, spring roll and rice.

1C. Beef Negimaki Bento Box

served with soup, salad, california roll, spring roll and rice.

1D. Katsu Bento Box

served with soup, salad, california roll, spring roll and rice.

9. Beef Teriyaki

15. Vegetarian Sushi

7 pieces of sushi and 1 cucumber roll.

10. Unaju

broiled eel over rice.

16. Sushi

7 pieces of assorted sushi with california roll.

17. Sashimi

assorted

Vegetable

Chicken

Tempura

Seafood

whitefish, shrimp, scallops, fish cake and vegetables.

Rolls

select : tuna, tuna avocado, spicy tuna, california, cucumber, avocado, salmon avocado, yellowtail scallion, oshinko, salmon, umeshiso, eel avocado, eel cucumber, boston, shrimp cucumber, hijiki avoc

Vegetable Noodles

Chicken Noodles

Beef Noodles

Seafood Noodles

Roll Combo D

shiitake cucumber roll, vegetable roll and avocado roll.

Roll Combo A

tuna roll, california roll and yellowtail scallion roll.

Roll Combo B

salmon avocado roll, tuna roll and eel cucumber roll.

Roll Combo C

spicy tuna roll, spicy yellowtail roll and crunchy spicy salmon roll.

Vegetable

Shrimp & Vegetable

Shrimp

Chicken

Beef

Tofu

Grilled Chicken

Grilled Salmon

Shrimp

Beef

Vegetarian Sushi

Sushi

assorted

Chirashi

Salmon Don

Tekka Don

Hamachi Don

Sashimi

Sushi

assorted sushi and a tuna roll.

Jumbo Sushi

2 tuna, 2 salmon, 2 yellowtail and 2 eel with a california roll.

Sushi & Sashimi

Sushi

assortment of sushi with california tobiko roll, salmon avocado roll, crunchy spicy tuna roll and yellowtail scallion roll.

Sushi & Sashimi

a special combination of sushi and sashimi with crunchy spicy salmon roll and moon river roll.

Unaju

broiled eel over rice.

Grilled Mahi Fillet

with sake nori sauce.

Sautéed Red Snapper

with yuzu soy sauce.

Crispy Jumbo Shrimp

with lemon fruit sauce.

Codfish Sakamushi

steamed codfish in ginger flavor.

Roasted Arctic Char

with herb olive oil.

Saikyo Yaki

grilled black codfish with saikyo miso flavor.

Broiled Chilean Sea Bass

with light soy sauce.