Kaya Sushi Menu

Scallop Dynamite

scallops & mushrooms

Fisherman Dynamite

whitefish, salmon, scallops, imitation crabmeat, mushrooms.

Lobster Dynamite

bay lobsters & mushrooms

Green Mussels

Tuna

blue fin

Amaebi

raw sweet shrimp

Oh Toro

fatty tuna

Toro Tataki

seared fatty tuna

Tamago

Shrimp

Smelt Egg

with quail egg

Mackerel

Squid

Octopus

Tobiko

with quail egg

Salmon

Smoked Salmon

Albacore

tataki

White Tuna

Striped Sea Bass

Scallop

mild or spicy

Tuna

big eye

Halibut

Spanish Mackerel

Tuna Tataki

Grilled Scallop

Ankimo

monkfish liver

Lobster

bay lobster

Yellowtail

Salmon Roe

with quail egg

BBQ Beef

grilled marinated beef, lettuce, sesame leaf topped with garlic chip & ginger dressing

Freshwater Eel

Crabmeat

blue crab

Sea Urchin

with quail egg

Sushi Sampler

tuna, salmon, albacore, and yellowtail sushi topped with shiso leaves, avocado, red onion, jalapeno, and yuzu ponzu sauce

Yellowtail Special Sushi

enoki mushrooms, radish sprouts, and shiso leaves on top of rice balls wrapped in yellowtail and avocado, topped with yuzu ponzu sauce

Toro Sashimi

Toro Tar Tar

sliced fatty tuna marinated with special sauce. garnished with asian pear, radish sprouts, fresh slices of garlic, quail egg, and marinated with special sauce

Toro Tataki Sashimi Special

thin slices of seared fatty tuna with red onion, radish, radish sprouts, and ginger sauce on top

Big Eye Tuna / Stripe Sea Bass / White Tuna

Salmon / Albacore / Tuna Tataki / Halibut

Yellowtail

Octopus/Japanese Mackerel

White Tuna Sashimi Special

thinly sliced white tuna with red onion, jalapenos, cilantro, pink peppercorn, and yuzu ponzu sauce on top

Tuna Tar Tar (Spicy Or Mild)

diced tuna with scallions, sesame seeds, smelt egg with special sauce

Albacore Sashimi Special

thinly sliced seared albacore with red onion, jalapenos, chives, garlic chips, and yuzu ponzu sauce on top

Salmon Tataki Sashimi

seared salmon with red onion, radish sprouts, garlic chip, and onion sauce on top

Yellowtail Sashimi Special

thinly sliced yellowtail with red onion, jalapenos, chives, shiso leaves, pink peppercorn, and yuzu ponzu sauce on top

Yellowtail Tataki Sashimi

seared yellowtail with red onion, shiso leaves, chives, garlic chips, and onion sauce on top

Halibut Sashimi Special

thinly sliced halibut with red onion, jalapenos, cilantro, pink peppercorn, and yuzu ponzu sauce on top

Albacore Crunchy Sashimi Special

thinly sliced seared albacore with jalapenos, cilantro, garlic chips, red onion tempura, and onion sauce on top

Eel Sashimi

David’s Tuna Sashimi Special

sesame crusted tuna with avocado, red onion, tomato, and cilantro sauce on top

Thinly Sliced Raw Fish

with jalapeno, red onion, yuzu ponzu on top.

Tuna Garnished

with cilantro.

Yellowtail

with shiso leaves, chives, and pink peppercorn.

Salmon

with yuzu citrus and chives

Albacore

with garlic chips and chives

5 Pieces Of Sushi

Tuna Roll & California Roll

Shrimp Tempura Hand Roll

4 Pieces Of Sashimi (Chef’s Choice)

served with miso soup

Kaya Sashimi Special

Friday’s Roll, Tuna Roll & California Roll

Freshwater Eel Handroll & Spicy Tuna Handroll

Fresh Oyster Half Shell (2pcs)

Shrimp & Vegetable Tempura, Ice Cream (Chef's Choice)

served with miso soup & house salad

Kirin

Kirin Light

Sapporo

Asahi

Orion

Green Apple

Peach

Red Grape

Soju

Cucumber Lemon

Avocado/Asparagus

Cream Cheese

Soybean Paper / Rice Paper

Smelt Egg

Tuna Roll

tuna wrapped with seaweed

Albacore Roll

seared albacore and cucumber with ponzu sauce on top

Calamari Tempura Roll

calamari tempura, avocado, and cucumber, served with sweet eel sauce on the side.

Spicy Salmon Roll

spicy salmon and cucumber

Spicy Pork Roll

grilled marinated spicy pork, steamed spinach, carrot, and cucumber.

California Roll

imitation crabmeat, avocado, and cucumber

Shrimp Tempura Roll

shrimp tempura, avocado, imitation crab and cucumber, served with sweet eel sauce on the side

Kim Bob

grilled marinated beef, steamed spinach, carrot, tamago, and pickled radish wrapped in seaweed

Yellowtail Roll

diced yellowtail and scallions

Spicy Tuna Roll

spicy tuna and cucumber

Spicy Scallop Roll

spicy scallop and cucumber

Baked Salmon Asparagus Roll

baked salmon, asparagus, and cucumber, served with sweet eel sauce on the side.

Salmon Skin Roll

baked salmon skin, gobo, avocado, radish sprouts, and cucumber, topped with bonito flakes

Lobster Roll

bay lobster, avocado, and cucumber.

Spicy Yellowtail Roll

spicy yellowtail and cucumber

Spicy Shrimp Roll

spicy cooked shrimp, avocado, asparagus, and cucumber.

Spicy Tuna Kimchee Roll

spicy tuna, kimchee, sesame leaf, and cucumber.

California Tempura Roll

imitation crabmeat, avocado, and asparagus inside and deep fried.

Philadelphia Roll

smoked salmon, cream cheese, asparagus, avocado, radish sprouts, and cucumber.

Alaskan Roll

salmon, avocado, and cucumber served with wasabi mayo on the side

Hana’s Roll

seared albacore, jalapeno, and cucumber wrapped in soy paper with ponzu sauce on top

Anne’s Roll

spicy cooked shrimp, imitation crabmeat, and cucumber inside, topped with tempura crumbs. served with sweet chili sauce

Tuna Jicama Roll

tuna, jicama, and cilantro, topped with avocado, scallions, and yuzu ponzu sauce

Aloha Roll

shrimp tempura, grilled pineapple, avocado, roasted almonds, and coconut flakes wrapped with soy paper served with coconut miso sauce on the side

Baked California Roll

imitation crabmeat, avocado, asparagus inside topped with mozzarella cheese and tomato baked, served with sweet eel sauce on top

Spicy Tuna Tempura Roll

spicy tuna, avocado, and asparagus wrapped in seaweed "without rice", then deep fried. served with sweet chili and sweet eel sauce on the side

Spicy Tuna Crunch Roll

spicy tuna, asparagus, avocado, cucumber, and tempura crumbs wrapped in soy paper.

Spider Roll

soft shell crab tempura, avocado, gobo, radish sprouts, and cucumber, served with sweet eel sauce on the side

Hawaiian Roll

baked freshwater eel, bay lobster, and avocado wrapped inside soy paper. topped with grilled pineapple and served with caesar miso sauce on the side

Kaya Taco Roll

spicy tuna and avocado wrapped in eggroll skin, then deep fried. topped with melted mozzarella cheese and served with sweet eel sauce

Bi Bim Bap Roll

variety of seasoned vegetables inside with grilled marinated beef and quail egg on the side. served on a "sizzling" hot plate

Lisa’s Roll

shrimp tempura, spicy cooked shrimp, imitation crabmeat, avocado, and cucumber wrapped in soy paper. served with sweet chili sauce

Evette’s Roll

spicy tuna, cucumber, avocado and tempura crumbs inside wrapped with soy paper, topped with jalapeno and tomato

Real Crab California Roll

blue crab, avocado, and cucumber

Yellowtail Basil Roll

yellowtail, chives, and red onion inside with basil and wasabi vinaigrette sauce on top

Spicy Yellowtail Tempura Roll

spicy yellowtail and asparagus inside, then deep fried served with sweet eel sauce on the side

Sweet Salmon Roll

mango, asian pear, and asparagus inside with salmon, avocado, sesame creamy sauce

Scallop Dynamite Roll

spicy scallop, avocado, and asparagus inside with mild scallop on top, then baked. served with sweet eel sauce on top

Se’s Roll 2

bay lobster, avocado, tomato, red onion, jalapeno, mango, and cilantro inside wrapped with eggroll skin, then deep fried. served with sweet chili sauce on the side

Mark’s Roll

shrimp tempura and mango inside with smelt egg on top, served with wasabi mayo sauce on the side

Tataki Roll

spicy tuna and cucumber inside with seared albacore seared tuna and ponzu sauce on top

Caterpillar Roll

baked freshwater eel and cucumber inside with avocado, sweet eel sauce, and bonito flakes on top

Crunchy Onion Roll

spicy real crabmeat and tempura onion inside, with smelt egg on top and served with spicy ponzu sauce

Marilyn Mon-Roll

avocado and asparagus inside with spicy albacore, jalapeno, red onion tempura , and spicy miso sauce on top

Denny’s Roll

shrimp tempura, asparagus, and imitation crabmeat wrapped with salmon and baked, then topped with teriyaki sauce

Emily’s Roll

shrimp tempura and imitation crabmeat inside with cooked shrimp and avocado on top, served with sweet eel sauce on the side

Spicy Crunch Rainbow Roll

smelt egg and tempura crumbs wrapped inside with spicy seasoning. topped with tuna, salmon, and avocado served with spicy ponzu on the side

Jalapeno White Tuna Roll

red onion, cucumber, jalapeno, cilantro, and tempura crumbs inside, wrapped soy paper topped with white tuna, avocado, and spicy mango chili sauce on top

B.M.C.R. (Baked Marina California Roll)

baked scallop, salmon, whitefish, mushroom, imitation crabmeat and sweet eel sauce on top of california roll

Michelle’s Roll

shrimp tempura, imitation crabmeat, and cucumber, inside with spicy tuna and avocado on top with sweet eel sauce on the side

Joseph’s Roll

lobster, asparagus, and cucumber inside with spicy yellowtail, avocado, and rice cracker on top

Popcorn Lobster Roll

baked bay lobster, mushroom, imitation crabmeat on top of california roll and sweet eel sauce

Hongster Roll

spicy yellowtail, mango, and tempura crumbs inside, with red onion, avocado and yuzu ponzu sauce on top

Red’s Roll

shrimp tempura, imitation crabmeat, and cucumber wrapped with rice paper, topped with seared tuna and red’s special sauce

Jay’s Roll 1

shrimp tempura, imitation crabmeat, and cucumber, inside with seared albacore and avocado on top with jay’s special sauce

Jay’s Roll 2

baked freshwater eel and cucumber inside with spicy yellowtail and avocado on top with sweet eel sauce on the side

Volcano Roll

spicy tuna and avocado inside with whitefish on top and baked. served with sweet eel sauce on top, then set on "fire!"

Dragon Roll 1

shrimp tempura, imitation crab and cucumber inside with freshwater eel, avocado, and bonito flakes on top with sweet eel sauce on the side

Dragon Roll 2

spicy tuna and cucumber inside with freshwater eel, avocado, and bonito flakes on top with sweet eels sauce on the side

Las Vegas Roll

bay lobster, freshwater eel, cream cheese, asparagus, and avocado inside. then deep fried with sweet and spicy sauce

Marina Del Rey Roll

yellowtail and cucumber inside with tuna on top

Jimmy’s Roll

bay lobster, avocado, radish sprouts, asparagus, jalapeno, inside with shiso leaves, seared beef, red onion, and cilantro sauce on top

Sunny’s Roll

spicy tuna, avocado, and cucumber inside with yellowtail, red onion, and yuzu ponzu sauce on top

Sashimi Tempura Roll

tuna, salmon, whitefish, cooked shrimp, avocado, and asparagus inside, then deep fried. served with sweet eel sauce on the side

Rainbow Roll

blue crab, cucumber, and avocado inside with chef’s choice of seven different kinds of fish on top

Toro Tataki Roll

red onion and radish inside with seared fatty tuna and ginger sauce on top.

Coke, Diet Coke, Sprite, Lemonade

Iced Tea

refill

Sparkling Water (Perrier), Bottled Water (Fiji)

Iced Green Tea, Shirley Temple, Arnold Palmer

Ginseng Tea, Ginger Tea (Hot)

Steamed White Rice

Miso Soup

Steamed Brown Rice

Kimchee

spicy cabbage

Edamame

young soybean

Beef Gyoza

Vegetable Gyoza

Jap Che

stir fried yam noodles with vegetables.

Oyster Half-Shell

3 pieces spicy or mild

Soft Shell Crab Tempura

Calamari Tempura

Vegetable Tempura

Grilled Asparagus

mozzarella cheese on top of grilled asparagus and then baked. served with balsamic sesame sauce on the side

Shrimp Tempura

shrimp & vegetables

Dae Ji Bok Eum

pan-grilled spicily marinated thin slices of pork served on a bed of grilled onions

Kimchee Jun

korean spicy cabbage pancakes.

Dak Bul Go Gi

pan-grilled marinated boneless chicken served on a bed of grilled onions.

Combination Tempura

whitefish, calamari, shrimp, vegetables

Sauteed Mushroom & Asparagus

served with balsamic miso

Fresh Oyster Shooter

Tofu Steak

broccoli, mushroom, asparagus, radish sprout, & special sauce.

Stuffed Jalapenos

jalapenos stuffed with spicy tuna and mozzarella cheese and deep fried. served with sweet and spicy sauce on the side

Sunset

spicy tuna on top of crispy rice. served with cilantro sauce.

Stuffed Mushroom

mushroom stuffed with spicy tuna and deep fried. served with sweet and spicy sauce on the side

Bul Ko Gi

pan-grilled marinated thin slices of beef served on a bed of grilled onions.

Kal Bi

grilled marinated short rib cubes served on a bed of grilled onions.

Spicy Tuna Tower

tower of green tea rice topped with spicy tuna, diced mango and asian pear. garnished with crispy yam.

Cucumber Sunomono

Cucumber Sunomono

with crabmeat. imitation crabmeat

Octopus Sunomono

Shrimp Sunomono

Ice Cream

vanilla/green tea

Mochi Ice Cream

vanilla/green tea/chocolate strawberry/mango/coffee

Tempura Ice Cream

vanilla/green tea

Cucumber Roll

cucumber

Avocado Roll Or Asparagus Roll Or Cucumber & Avocado Roll

A.C.A. Roll

avocado, cucumber, and asparagus

Vegetable Tempura Roll

carrot, green beans, sweet potato, and zucchini tempuras, avocado, and cucumber, served with sweet eel sauce on the side

Kaya Vegetable Roll

avocado, carrot, steamed spinach, radish sprouts, asparagus, gobo, and cucumber inside with broccoli outside. served with caesar miso sauce on the side

Soomi’s Spring Roll

mango, avocado, sweet potato, pineapple, red onion tempura with asian pear and gobo wrapped in rice paper served with wasabi vinaigrette sauce on the side

Vegetable Spring Roll

avocado, carrot, steamed spinach, radish sprouts, asparagus, gobo, cucumber, and enoki mushroom inside. served with sweet chili sauce and peanut miso sauce on the side

Spicy Tofu Roll

crushed spicy tofu, avocado and cucumber inside with tempura crumbs outside. served with sweet chili sauce on the side.

Green Roll

steamed spinach inside wrapped with soy paper, topped with grilled tofu and green tea sauce on top

Dianne’s Roll

carrot, green beans, sweet potato, and zucchini tempuras, and mango, wrapped with soy paper, and served with wasabi mayo on the side

Tofu Salad

tofu steak topped with green onions, seaweed flakes, sesame seeds, bonito flakes, and ponzu sauce.

House Vegetable Salad

mixed green, cherry tomatoes, topped with julienne carrot and cucumber. served with house dressing

Grilled Tofu Salad

grilled tofu steak topped with green onions, seaweed flakes, sesame seeds, bonito flakes, and ponzu sauce

Steamed Spinach Tofu Salad

spinach with cold tofu. served with chef’s special sauce

Fried Tofu Salad

lightly fried tofu steak topped with green onions, seaweed flakes, sesame seeds, bonito flakes

Seaweed Salad

Fresh Spinach Grilled Tofu Salad

spinach and grilled tofu topped with sesame seed dressing, tomato, and green onion

Salmon Skin Salad

Spicy Octopus Salad

chopped marinated octopus, onions, and cucumber. tossed in sweet spicy sauce

Tuna Tataki Salad

mixed greens topped with seared tuna served with orange sesame dressing

Spicy Sashimi Salad

variety of chopped raw fish, lettuce, radish sprouts, sesame leaf, garlic, and smelt egg. served with sweet spicy sauce on top

Salmon Skin Hand Roll

Spicy Tuna Hand Roll

Spicy Salmon Hand Roll

Smoked Salmon Hand Roll

California Hand Roll/ Real Crabmeat

Tuna Hand Roll

Freshwater Eel Hand Roll

Shrimp Tempura Hand Roll

Spicy Scallop Hand Roll

Spicy Yellowtail Hand Roll

Spicy Albacore Hand Roll

Baked Real Crab Hand Roll

with soy paper & avocado & house sauce

Sachiko’s Special

(4 different kinds of hand rolls). spicy tuna, california, shrimp tempura, freshwater eel

Hot Sake

Nigori

silky mild

Otokoyama Junmai

full body

Kikusui Junmai Ginjo

full body

Tokubetsu Junmai

dry

Kubota Senjyu

very dry

Hakkaisan Junmai Ginjo

dry

Udon

Vegetable Udon

Tempura Udon

shrimp & vegetable tempura

Chicken Udon

Chicken Stir Fry Udon

(not a soup dish, use olive oil). chicken and vegetables. served with rice or miso soup

Grilled Seafood Stir Fry Udon

(not a soup dish, use olive oil) seafood and vegetables. served with rice or miso soup.

Winter Roll

spicy scallop, imitation crabmeat, asparagus, tempura crumbs, and sliced lettuce wrapped in rice sheet paper. served with sweet chili sauce and peanut miso sauce on the side

Fall Roll

spicy shrimp, imitation crabmeat, tempura crumbs, and sliced lettuce wrapped in rice sheet paper served with sweet chili sauce and peanut miso sauce on the side low carb rolls

Friday Roll

shrimp tempura, imitation crabmeat, avocado, and cucumber wrapped in rice sheet paper served with sweet chili sauce and peanut miso sauce on the side.

Mushroom Asparagus Roll

sauteed mushroom and asparagus, wrapped in rice sheet paper served with balsamic sesame sauce.

Baja California Roll

imitation crabmeat, avocado, tomato, red onion, cucumber, and tempura crumbs, wrapped in rice sheet paper. served with sweet chili sauce and peanut miso sauce on the side.

Spring Roll

smoked salmon, cream cheese, radish sprouts, tempura crumbs, and sliced lettuce wrapped in rice sheet paper. served with sweet chili sauce and peanut miso sauce on the side

Summer Roll

spicy tuna, tempura crumbs, and sliced lettuce wrapped in rice sheet paper served with sweet chili sauce and peanut miso sauce on the side

Lily's Roll

spicy tuna and radish sprouts, wrapped in cucumber, and served with wasabi mayo on the side.

Se's Roll 1

bay lobster, mango, avocado, tomato, and red onion, wrapped in rice sheet paper. served with spicy ponzu sauce on the side.

Mushroom Volcano

spicy tuna, spicy yellowtail, and spicy scallop stuffed in mushrooms and baked. served with sweet eel sauce on top and set on "fire!"

Kaya California Roll

blue crab and avocado, wrapped in cucumber. served with wasabi mayo on the side.

Spider Roll 2

soft shell crab tempura, mango, avocado, asparagus, and radish sprouts wrapped in rice paper and radish. topped with creamy sesame sauce and gold flakes

David's Roll

tuna, salmon, whitefish, cooked shrimp, cucumber, radish sprouts, gobo, asparagus, and avocado wrapped with radish or cucumber. served with wasabi miso sauce

Dae Ji Bok Eum Bowl

spicily marinated pork

Chicken Teriyaki Bowl

Bulgogi Bowl

marinated beef

Jan Uh Goo Ee Bowl

freshwater eel

Chicken

pan-grilled marinated boneless chicken. served with cold tofu salad & korean yam noodles

Spicy Pork

pan-grilled spicily marinated thin slices of pork. served with cold tofu salad & korean yam noodles

Chicken Teriyaki & Vegetable Tempura

Beef

pan-grilled marinated thin slices of beef. served with cold tofu salad & korean yam noodles

Udon & California Roll

Shrimp & Fish

shrimp & fish tempura. served with cold tofu salad & korean yam noodles

Salmon Teriyaki & Vegetable Tempura

Beef Teriyaki & Vegetable Tempura

D. California Roll & Chicken Teriyaki

A. California Roll & Vegetable Tempura

B. California Roll & Shrimp Tempura

C. California Roll & Combination Tempura

E. California Roll & Beef Teriyaki

F. California Roll & Salmon Teriyaki

G. California Roll & Teriyaki Chicken & Tempura

Marinated Chicken

Spicy Pork

Marinated Beef

Salmon Teriyaki

Chicken Teriyaki

Beef Teriyaki

Salmon Teriyaki

Dol Sot Bi Bim Bop

variety of seasoned vegetables, egg, and chopped beef over steamed rice. served in a "sizzling" stone bowl

Kimchee Dol Sot Bi Bim Bop

stir fried kimchee, variety of seasoned vegetables, egg, and chopped beef over steamed rice. served in a "sizzling" stone bowl

HWE Dup Bop

assorted chopped raw fish with variety of vegetable topped over steamed rice. serve with sweet spicy sauce

Vegetable

Chicken

Beef

Seafood

Chicken

Beef

Salmon

Vegetable

carrot, sweet potatoes, zucchini, green beans, and japanese pumpkin

Shrimp

five pieces of shrimp and vegetables

White Fish

five pieces of white fish and vegetables

Combination

shrimp, white fish, calamari, and vegetables

Combination A

combination of 3 pieces of tuna, 3 pieces of salmon, and 3 pieces of whitefish sashimi

Combination B

combination of 4 pieces of tuna, 4 pieces of salmon, 4 pieces of whitefish, and 4 pieces of seared albacore sashimi

Sashimi Party Plate

chef’s choice of our daily variety of fish. served with miso soup and house salad (recommended for 2 to 3 servings)