Johnnie's Greek Cafe & Lounge Menu

Giorgio's Special

pepperoni, Canadian bacon, salami, sausage and ricotta cheese

Each Additional Topping

Cheese Pizza

Napolatana

extra sauce, extra cheese and fresh garlic.

One Topping

Athenian

spiced beef, fresh mushrooms, onions and extra cheese.

Polynesian

Canadian bacon, dole pineapple and extra cheese

Vegetarian

fresh mushrooms, onions, black olives, green peppers, and fresh tomatoes

Roma

our best seller! pepperoni, fresh mushrooms, black olives and sausage

New Yorker

extra sauce, extra cheese, shrimp and savory sausage.

The Greek Veggie

fresh garlic, fresh spinach, mushrooms, olives, sun dried tomatoes, feta and mozzarella

Greek Garlic Chicken

fresh garlic, chicken souvlaki and artichoke hearts

Maria's Great White

white sauce, fresh garlic, chicken souvlaki and artichoke hearts

Johnnie's Special

spiced beef, salami, pepperoni, onions, mushrooms, green peppers and sausage

Pepperoni

Fresh Sausage

Salami

Spiced Beef

Canadian Bacon

Fresh Tomatoes

Sun Dried Tomatoes

Fresh Mushrooms

Black Olives

Bell Peppers

Pepperoncini

Dole Pineapple

Feta Cheese

Extra Cheese

Fresh Garlic

Shrimp

Chicken Souvlaki

Artichoke Hearts

Beverages

Pita Bread

Feta Cheese

Hummus

Fries

Rice Pilaf

Olives

Oven Browned Potatoes

Green Beans

Homemade Garlic Bread

Greek Fries

Side of Gyros Meat (regular or chicken)

Avgolemono Soup

Lentil Soup

Garden Salad

a fresh mix of Romaine and iceberg lettuce, tomatoes, and cucumbers. Topped with mozzarella cheese and black olives. Served with your choice of dressing

Authentic Greek Salad

a delicious mix of tomato wedges, cucumber slices, onions and bell peppers garnished with feta cheese, kalamata olives (with pits) and pepperoncini. Served with our house vinaigrette dressing

Greek Village Salad

this salad combines all the ingredients of the authentic Greek salad and serves them atop a crisp blend of Romaine and iceberg lettuce

Caesar Salad

a classic blend of Romaine and iceberg lettuce, and croutons, topped with shaved kefalotyri cheese and a delicious creamy caesar dressing

Fish & Chips

Spaghetti

Souvlaki & Fries

Spinach Pies

Saint Louis Ribs

Veggie Gyros

a fresh change of pace is found in this delicious pita sandwich with sauteed mushrooms, onions and bell peppers served with fresh lettuce, tomatoes, tzatziki and lots of feta cheese

Gyros

a large portion of ground lamb and beef seared on the gyros broiler. This is our best selling sandwich by far. Served on pita bread with onions, tomatoes, lettuce and our own tzatziki sauce

Chicken Gyros

prepared just like the regular, gyros, except we use our own ground boneless and skinless chicken. Onions by request

Souvlaki (Shish Ka Bob)

your choice of marinated lamb, pork tenderloin or chicken breast served on pita with lettuce, tomatoes, onions bell peppers and tzatziki sauce.

Falafel

this is a great vegetarian sandwich made from ground chicpea flour and scallions, spiced with cumin, parsley and mint. Served with hummus. tzatziki, lettuce, onions, tomatoes and bell peppers

Meatball Giant

Our own homemade meatballs served on a 10" Greek hoagie bun with mozzarella, marinara, parmesan cheese, lettuce, onion and tomatoes

Cheeseburger

one-third pound ground sirloin, onions, lettuce, tomatoes and mozzarella or American cheese. Served with fries

Greek Burger

one third pound ground sirloin, feta cheese sauteed mushrooms and onions. Served with fries

Super Gyros

a mouth watering combination of lamb, beef and chicken gyros meat. Served with the accompaniments of our regular

Tzatziki Plate

our own tzatziki sauce made of cucumbers, sour cream, olive oil, fresh lemon juice and garlic is garnished with cucumbers, tomatoes, kalamata olives (with pits) and pepperoncinis

Hummus Plate

a hearty mixture of ground chic-peas, tahini sauce, olive oil, fresh lemon juice and garlic. Served with tomato wedges, cucumbers, kalamata olives (with pits) and pepperoncinis

Falafel

a great vegetarian appetizer made from garbanzo and butter beans, scallions, cumin, tarragon, parsley and mint served with a side of hummus and tzatziki sauce.

Souvlaki (Shish Ka Bob)-Two Souvlaki

marinated skewers of chicken breast, pork tenderloin or leg of lamb served with tzatziki sauce.

Meatballs

our own homemade meatballs served with meat sauce and pita bread are topped with a generous amount of parmesan cheese.

Feta Plate

a big slice of fresh feta cheese garinshed with tomatoes cucumbers, kalamata olives (with pits), pepperoncinis, olive oil and Greek oregano.

Dolmades

five of our homemade grape leaves stuffed with ground sirloin and rice, seasoned with spices and topped with our tangy lemon sauce.

Spanakopita

spinach pies, layers of flakey phyllo dough filled with leaf spinach, sauteed scallions, feta and parmesan cheeses and herbs

Cheese Saganaki

this original and most popular Greek appetizers, kefalotyri milk cheese, as lightly, breaded and fried with olive oil and flamed at your table with brandy and lemon

Mediterranean Wings

a delicious blend of spices combined to create a tantalizing and popular appetizer. Served with tzatziki sauce hot & mild available.

Calamari

calamari steaks hand-sliced, battered and quickly fried. Served with marinara sauce.

Souvlaki (Shish Ka Bob)-Four Souvlaki

marinated skewers of chicken breast, pork tenderloin or leg of lamb served with tzatziki sauce.

Sampler Plate

can't decide? This plate includes two dolmades, one spanakopita, one souvlaki of your choice, and one slice of feta cheese served with fresh tomatoes, cucumbers, kalamata olives (with pits) pepperonc

Myzithra Spaghetti

butter, garlic, olive oil, parsley and parmesan cheese are poured over spaghetti noodles to create a delectable and satisfying meal.

Spaghetti with Meat Sauce

our traditional luxurious meat sauce with garlic and herbs poured over spaghetti noodles will satisfy the most discerning appetite. Vegetarian also available

Spaghetti Skorthato

this dish is a tasty serving of penne pasta topped with a creamy garlic sauce.

Kefalotyri Eggplant

this lightly breaded eggplant is fried and topped with a savory marinara sauce. Kefalotyri and parmesan cheeses, and served with penne pasta.

Spaghetti Skorthato with Chicken

Mousaka

this traditional Greek dish with layered eggplant, ground sirloin, tomato sauce, and savory Greek seasoning topped with a rich bechamel cheese sauce will delight the senses.

Dolmades

this tantalizing specialty consists of grape leaves stuffed with ground sirloin and rice, seasoned with spices and topped with our tangy lemon sauce.

Pastitsio

the delicious Greek lasagna is just like the mousaka but exchanges the eggplant for mezzani noodles to create a flavorful variation of a classic favorite

Spanakopita

these flavorful pies are made of layers of phyllo dough and filled with lealy spinach, sauteed scallions, feta cheese and a delicate combination of herbs. Served with tzatziki sauce

Souvlaki (shish ka bob)

select from a mouth-watering choice of marinated leg of lamb or chunks of pork tenderloin skewers, seasoned and cooked to perfection, served on a pita with olives, tomatoes, onions and green peppers

Saint Louis Ribs

tender pork ribs with our secret Greek Glaze

8oz. New York Steak

a delicious USDA choice cut of tender beef cooked to perfection

Lamb Chops

10 oz. tender lamb chops marinated and grilled to perfection with mint jelly, fresh rosemary and thyme.

Greek Combo

try it all! Sample mousaka, pastitsio, spanakopita, dolmades and gyros meat, served with rice pilaf, oven browned potatoes cuisine. Enough for two to share!

Chicken Souvlaki (shish ka bob)

marinated chicken breast skewers cooked to tender perfection and served on a pita with tomatoes, lettuce, green peppers and olives. Simply delicious

Chicken Mavrodaphne

this dish of sauteed chicken breast in a savory sauce of mushrooms, garlic and mavrothafni wine will tantalize the taste buds

Chicken Kefalotyri

this is a delicious entree of baked breaded chicken breast with a delightful sauce consisting of kefalotyri cheese, marinara, mozzarella cheese and johnnie's secret blend of spices

Stuffed Chicken Saganaki

this is johnnie's signature dish of lightly breaded chicken breast quickly fried in olive oil and garlic, stuffed with feta cheese, tomatoes, olives and spinach, then baked with tomatoes sauce and mo

Calamari

try our tender hand-sliced calamari steaks lightly battered and gently fried in olive oil, served with a delectable marinara sauce and lemon wedges.

Fish and Chips

lightly breaded halibut, deep fried to perfection and served with fries, tarter sauce, garlic break and lemon wedges (this dish does not come with an extra side)

Shrimp Spaghetti

large prawns, sauteed in white wine roasted peppers, green onions and fresh garlic. Served over spaghetti noodles and our famous marinara sauce. Topped with feta and parmesan

Salmon Lemonato

6 oz. of Atlantic salmon baked with a special Northern Greek lemon sauce and topped with paprika. Simply delicious. Alexander the Great flavor!

Halibut Plaki

6 oz. of fresh baked halibut with zesty garlic celery, mint, carrots, onions, parlsey, dill and tomato sauce, topped with black olives

Prawn Saganaki

large prawns prepared in a sauce of white wine, tomatoes and feta cheese served on a savory bed of rice pilaf is an entree of exquisite flavor

Shrimp with Garlic Sauce

this tasty dish of large shrimp sauteed delight . (This dish does not come with an extra side)