John Harvard's Brewery & Ale House Menu

Iced Tea

New England Coffee

Fountain Drinks

Coke, diet coke, dr. pep-per, gingerale, sprite, sprite zero, root beer

Hot Tea

Selection of black, green or herbal teas

Fruit Juice

Orange, cranberry, grapefruit, pineapple or apple

Whole Milk

Hot Chocolate

Fresh Squeezed Lemonade

Soup of the Day

New England Clam Chowder

Garden

Caesar

Aztec

Mixed greens, grape tomatoes, avocado, corn, roasted poblano peppers, tortilla strips andour creamy cilantro-lime dressing

Mandarin

Mixed greens, toasted peanuts, carrots, red cabbage, bok choy, mandarin oranges, crisp wontons, honey-ginger dressing

Winter

Baby lettuces, red beets, maple syrup butternut squash, candied walnuts, goat cheese, smoked-tomato vinaigrette

Mediterranean

Baby lettuces, roasted portobello mushrooms, tomatoes, spiced artichoke hearts, green lentils, kalamata olives, feta cheese, hummus, balsamic vinaigrette

Chive-Whipped Potatoes

Thick-Cut Fries

Wilted Spinach

Onion Rings

Broccoli

French Green Beans

Roasted Mushrooms

Sweet Potato Fries

Maple-Glazed

Butternut Squash

French Fries & Dipping Sauces

Tomatillo and chipotle aioli

Brewery Nachos

Three cheeses, olives, jalapenos, scallions, salsa fresca, guacamole, sour cream . Add chipotle chicken, pulled pork or beans $2.99

Asian Chicken and Ginger Crispadillas

Drizzled with apricot ginger sauce and scallions

Kettle Chips

Crumbled bacon, chives, jalapenos, sour cream, cheddar and jack cheeses

Hummus

Tomatoes, feta cheese, kalamata olives, parsley oil, served with warm pita

House-Smoked Sausages

With mustard-ale caramelized onions over chive-whipped potatoes

Sliders Trio

Pork sausage patty, tomatoes, pepper jack cheese, tomatillo sauce, fried jalapenos

Spinach & Artichoke Dip Tortilla Chips

Chicken Tenders

John harvard’s stout BBQ or buffalo style with celery, cucumbers and choice of blue cheese or ranch dressing

Charred Poblano & Corn Quesadilla

Grilled corn, charred poblano peppers, mixed cheeses. Add chipotle chicken, pulled pork or beans $2.99

Point Judith Calamari

Sliced cherry peppers, balsamic shallots, parmesan, scallions, chili flakes

Chicken Wings - 10 pcs

John Harvard’s stout bbq or buffalo style with celery, cucumbers and choice of blue cheese or ranch dressing

P.E.I. Mussels

Herb, garlic, white wine, served with focaccia bread

Chicken Wings - 18 piece

John harvard’s stout bbq or buffalo style with celery, cucumbers and choice of blue cheese or ranch dressing

Featured Soup

Mixed Field Greens

Cherry tomato, red onion, parmigiano, red wine vinaigrette

Lobster Bisque

Scallion Roasted Garlic Crema

Classic Caesar

Romaine, sour dough crostini, white anchovies, eggless caesar vinaigrette add to your favorite salad chicken $5.00, shrimp $7.00

Grilled Chicken Sandwich

Sweet fig butter, rapini, pepper jack, crispy french fries

Grilled Certified Angus Beef Burger

Lettuce, tomato, red onion, brioche roll, crispy french fries

Crispy Calamari

Banana peppers, parmigiano, ancho lemon cocktail sauce

Cheese Ravioli, Pomodoro, Extra Virgin Olive Oil

Garganelli Pasta

Pork and beef bolognese, extra virgin olive oil, parmigiano

Garlic Shrimp Bruschetta

Fine herb cream cheese, fresh tomato jam

7 Hour Cherry Pepper Pork

Pepper jack, crispy chips, scallions, fresh tomato

Beef Sirloin Steak, Crispy French Fries

Asparagus, veal demi-glace

Panko Breaded Chicken Parmigiano

Tavolo style, pappardelle pasta

Grilled Salmon, Cherry Peppers

Classic risotto, basil pangrattato

Chocolate Flourless Cake, Cherries, Caramel, Whipped Cream

Coconut Cream Pie, Raspberry Sauce

Cheesecake, Fresh Berries, Fresh Whipped Cream

Vanilla Crème Brûlée, Butter Cookies

Ridiculously Good Grilled Cheese

Fresh mozzarella, cheddar, smoked gouda, tomato, spinach, ciabatta

Pulled Pork

Smoked pork, john harvard’s stout BBQ sauce, coleslaw, crispy onions, potato roll

Grilled BBQ Chicken

Lettuce, sweet red onion, bacon, cheddar cheese, pickles, tomatoes, john harvard’s stout BBQ sauce, potato roll

Pressed Creole Cuban

Slow-roasted chipotle pork loin, ham, pickles, Swiss cheese, remoulade, baguette

Chicken BLTA

Bacon, lettuce, tomato, avocado, herb aioli, grilled naan bread

French Beef Pastrami Panini

Smoked gouda, horseradish cream, beef jus, baguette

American Classic

Add cheese $0.50, smoked bacon $0.99 cheese opetions, cheddar american smoked gouda, blue chese swiss feta

Vegetarian

Chickpea, sunflower seed and buckwheat patty, lettuce, tomato, pickles, herb aioli, wheat bun

Stout BBQ

Smoked bacon, cheddar, red onion, john harvard’s stout BBQ sauce

Cajun Turkey

Ground turkey meat, chipotle aioli, lettuce, tomato, onion, cheddar

Gorgonzola

Brandy mushroom sauce, gorgonzola, crispy onions

Texas

Pepper jack cheese, chipotle aioli, roasted red peppers, ale-braised onions and crispy blue corn tortilla strips

Smokehouse

Ale-braised onion, smoked gouda, bacon and crisp onion ring

Margherita

Fresh mozzarella, julienne basil, parmesan, sliced tomatoes

Buffalo Chicken

Diced tomato, scallions, mozzarella, buffalo chicken, blue cheese dressing

Vegetarian

Roasted eggplant, portabello mushroom, chives, tomato pesto sauce, diced tomato, feta cheese

Smoked Pizza

House-smoked pulled pork, crispy bacon, barbecue sauce, caramelized onions,smoked gouda

Vegetarian Stir Fry

Pan-seared bok choy, carrots, onions, broccoli, bean sprouts and sweet red peppers, tossed with tangy chili glaze sauce and accompanied with steamed white rice

Chicken Parmesan

Garlic tomato sauce, fresh mozzarella, penne pasta, pesto, spiced parmesan cheese

Blackened Chicken Fettucini

In a cajun cream sauce with bell peppers and red onions

John Harvard’s Stout Bbq Ribs

Pit cooked st. louis-style pork ribs, fries, coleslaw

Baked Crab Stuffed Cod

Crab meat, Japanese bread crumbs, white rice, served withjulienne vegetables, and garlic butter sauce

Butcher’s Flat Iron Steak

Baby mushroom ragout, chive-whipped potatoes choice of sauce: cabernet jus or cognac-mustard cream

Twin Steak Medallions

Over chive-whipped potatoes and broccoli choice of sauce: cabernet jus or cognac-mustard cream

Shepherd’s Pie

Braised all-natural ground beef, root vegetables, whipped potato-parmesan crust

Old-Fashioned Chicken Pot Pie

Tender white meat, english peas, celery, carrots, baby mushrooms, bechamel, fresh herbs, flaky puff pastry lid

Fish & Chip

Sale-battered white fish, coleslaw, tartar sauce, thick-cut fries

Grilled Meatloaf

Beef and pork meatloaf, chive-whipped potatoes, seasonal vegetables, crisp onion ring, cabernet jus

Baked Macaroni & Cheese

Tomato, scallions, buffalo sauce, herbed bread crust

Bourbon & Ale Salmon

French green beans, roasted red peppers, baby spinach, chili glaze