Isle Menu

Mango

Lychee

Coconut

Thai Iced Tea

Thai Iced Coffee

Coke

Diet Coke

Sprite

Ginger Ale

Lychee

Mango

Pineapple or Orange

Tom Kha

mushroom, scallion and galangal in coconut broth

Tom Yum

mushroom, scallion and tomato in spicy lemongrass broth

House Soup

mixed seasonal vegetable with clear broth

Crispy Vegetable Cake

fried veg. cake with spicy chili plum sauce

Vegetable Dumplings

steamed vegetable dumplings with thin chili soy sauce

Mixed Chicken and Shrimp Dumpling

steamed chicken and shrimp dumplings with ginger soy sauce

Mixed Chicken and Shrimp Fritters

gold chicken and shrimp served with honey chili sauce

Crispy Spring Rolls

mixed vegetable spring rolls with plum sauce

Karee Puff

grounded chicken, potato, onion and curry cooked in puff pastry

Fish Cake

marinated blended fish with curry paste, deep fried, served with peanut cucumber sauce

Summer Roll

somain noodle, Romaine, carrot, celery, cucumber, basil and marinated tofu wrapped in rice paper with mustard and tamarind sauce

Shrimp Roll

crispy shrimp roll served with sweet chili sauce

Crab Roll

crab meat, cuttle fish purse wrapped with tofu skin and plum reduction

Coconut Shrimps

served with sweet chili sauce

Crispy Calamari

fried calamari served with spicy chili sauce

Home Made Thai Crape

grounded chicken, radish, peanut wrapped with warm fresh rice paper

Green Salad

mixed green, bean sprout, tomato, cucumber with peanut dressing

Caesar Salad

ginger-miso dressing with szechuan wontons

Papaya Salad

shredded papaya, carrot, tomato, peanut with spicy lime dressing

Crispy Duck Salad

crispy duck with Romain, and tomato, with peanut and chili paste vinaigrette

Spicy Beef Salad

grilled beef with tomato, Romain, and cucumber in chili paste vinaigrette

Lemongrass Shrimp Salad

grilled shrimps with shredded lemongrass, shallot and scallion in chili lime dressing on lettuce bed

Calamari Salad

crispy calamari served with mixed green salad and miso dressing

Chicken Satae

skewers chicken with cucumber and peanut sprinkle sauce

Beef Satae

skewers thin sliced beef with cucumber and peanut sprinkle sauce

Pad Thai

stir-fried rice noodle with egg, peanut, bean sprout, scallion

Black Noodle

stir-fried broad rice noodle with sweet soy sauce broccoli and egg

Spicy Basil Noodle - Drunken Man Noodle

stir-fried broad rice noodle with egg, onion, bell pepper in spicy basil sauce

Yellow Curry Noodle

angel hair noodle with coconut milk, tomato paste, egg, shallot, celery and bean sprout.

Classic Noodle

steamed noodle served with bean sport in classic sauce

Isle Fried Rice

fried rice with onion, tomato, scallion and egg

Pineapple Fried Rice

fried rice with yellow curry powder, pineapple, onion, tomato, raisin and cashew nut

Spicy Basil Fried Rice

fried rice with onion, bell pepper, egg and spicy basil

Spicy Basil

sauteed onion, bell pepper, zucchini in chili spicy basil sauce

Vegetable Garlic

sauteed assorted vegetables in garlic sauce

Rama

sauteed mixed veg. in peanut sauce

Fresh Ginger

sauteed ginger, mushroom, bell pepper, celery, scallion and onion

Spicy Eggplant Basil

sauteed eggplant, onion, bell pepper, zucchini, basil, garlic in chili sauce

Prik Khing

sauteed string beans with Thai chili paste and kaffir leaves

Chicken Tamarind

crispy chicken onion, scallion, zucchini, bell pepper in tamarind sauce

Chicken Cashew

sauteed chicken with cashew nut, onion, scallion, carrot, celery, bell pepper and mushroom

Mussaman Curry

mild mussaman curry with potato, peanut, onion in coconut broth

Yellow Curry

mild yellow curry with potato and onion in coconut broth

Panang Curry

panang curry with carrot, string bean and kaffir leaf in coconut broth

Red Curry

spicy red curry with zucchini and bamboo shoot in coconut broth

Green Curry

spicy green curry with fresh chili, eggplant, bamboo and basil in coconut broth

Marinated Chicken Breast

grilled chicken breast with mixed vegetables and sweet chili sauce

Pork Loin Chop

grilled marinated pork loin chop with Thai herbs and sauteed mixed vegetables

Volcanic Chicken

crispy oven roasted half chicken with mixed vegetables and spicy honey sauce

Combination of BBQ Chicken

grilled marinated half chicken with papaya salad, served with sticky rice and dipping sauce

Lime Fish

steamed fish fillet in chili lime sauce and spinach

Garlic Salmon

pan-seard salmon with asparagus in garlic sauce

Salmon Tamarind

pan-seard salmon with tamarind sauce and sauteed mixed vegetables

Pineapple Duck

roasted duck with pineapple and vegetable in coconut curry sauce

Shrimp Clay Pot

slow braised river prawns, vermicelli, ginger and vegetable in clay pot

Shrimp Asparagus

sauteed jumbo shrimp with asparagus, mushroom and tomato

Kung Chaow Wong

crispy golden jumbo shrimps, served with reduction of curry shrimps paste and steamed spinach

Crispy Basil Duck

crispy boneless duck served with onion, red bell pepper and fresh basil in chili basil sauce

Mixed Seafood Basil

sauteed scallop, shrimps, squid, mussel, snapper, carrot, string bean, bell pepper and basil sauce

Tamarind Fish

crispy fish fillet with spicy tamarind sauce