Home Grown Cafe Menu

Classic Ranch

Cucumbers, tomatoes, crispy onions, bacon, cheese & a buttermilk ranch dressing.

Balsamic

Spiced pecans, mandarin oranges, scallions, red peppers, alfalfa sprouts & balsamic vinaigrette.

Greco-Roman Caesar

Romaine, garbanzo beans, artichokes, mediterranean salad, pita croutons, feta cheese & greek dressing.

Green Apple

Granny smith apples, brie, bacon, walnuts, tomatoes & apple vinaigrette.

Southern California Cobb

Blackened with avocado, pico, cheese, black beans, tortilla croutons & chipotle ranch dressing.

Thai

Red peppers, bean sprouts, scallions, daikon radish, carrots, red onion, peanuts & a peanut vinaigrette.

Poached Pear & Spinach Salad

Spinach with pears, blue cheese, candied walnuts, cucumbers, tomatoes & golden raisin vinaigrette.

Bottled Water

Nirvana & saratoga sparkling

Tazo Iced Tea

Lemonade

Fountain Sodas

Juice

Tazo Hot Tea

Assorted natural & decaffeinated flavors

Espresso

Coffee

House blend & decaf

Espresso Drinks

Latte or cappuccino

Coffee

Free trade & organic house blend & decaf

Espresso

Espresso Drinks

Latte or cappuccino

Pasta

Your choice of: butter $4.00 organic tomato $5.00 pesto $5.00

Peanut Butter

Sliced apples, carrots & celery with peanut butter.

Pizza

Pita pizza with organic tomato sauce & cheddar jack cheese.

Fried Chicken Bites

Fried chicken with honey & chips. Can be made with seitan

Grilled Cheese

Grilled cheese on cheese bread with a side of chips.

Hummus

Hummus with cucumbers & pita.

Mac & Cheese

Cavatappi pasta & cheese sauce.

Grilled Chicken

Grilled chicken with steamed green beans.

Woodside Farm Creamery Sorbet

Ask about our featured flavor

Woodside Farm Creamery Ice Cream

Many flavors to choose from!

Home Grown Crème Brulee

Chilled vanilla custard topped with caramelized sugar.

Carrot Cake

The best carrot cake you will ever have

Home Grown Tiramisu

Ladyfingers soaked in espresso & layered with whipped Italian cream cheese.

Cheesecake

Try today's featured flavor

Home Grown Coconut Cake

Coconut & rum cake with buttercream icing & toasted shredded coconut.

Molten Chocolate Cake

Dense flourless chocolate cake with a rich & creamy chocolate center.

Peanut Butter Bomb

Chocolate cake with a peanut butter mousse topped with chocolate ganache & peanuts.

Spiked Ice Cream

Woodside farm creamery's ice cream topped with your choice of liqueur. choose from: frangelico, kahlua, bailey's, patron xo or chambord

Chocolate Silk Torte

Chocolate cake layered with dense semi-sweet chocolate mousse. Topped with whipped cream & hand shaved white chocolate.

Mushroom Soup

Minced mushrooms, herbs & a touch of cream.

Southwestern Chili

A bean chili with peppers, onions, tomatoes & spices. Topped with jalapeños & tortilla croutons.

Beer Cheese Soup

A creamy, cheesy soup made with yuengling lager.

Petite Salad

An appetizer version of any of our signature salads. These salads do not include your choice of topping.

Nachos

Tortilla chips, cheese, chili, pico de gallo, sour cream & jalapenos.

Pot o’ Gold Fries

Yukon gold fries with a malt vinegar aioli.

Baked Spinach Spread

Mixed cheeses, spinach & herbs served with carrots, celery & warm pitas.

Roasted Vegetable Flatbread

Gluten Free flatbread with a caramelized onion ricotta cheese spread. Topped with roasted zucchini, squash, portabella & eggplant.

Sopes

BBQ pork or seitan atop thick corn tortillas, black bean spread & Monterey Jack cheese. Accompanied by greens, sliced avocado & a street corn salad.

Hummus Platter

Home Grown hummus & a caramelized onion black bean hummus served with roasted tomato kalamata olive salad, grilled pita & feta crumbles.

Samosadilla

Greek seasoned pulled chicken or seitan inside a flour tortilla with curry mashed potatoes, carrots, onions & peas. Served with tzatziki or tahini sauce for vegans

Boneless Wings

Choose either fried breaded chicken thighs or seitan. Pick your style: Buffalo sauce with celery, carrots & blue cheese dressing. Hickory Smoked BBQ sauce with celery, carrots & ranch dressing. Thai

Baked Brie

Golden raisins, Bourbon poached pears & brie baked inside puff pastry. Topped with candied walnuts & honey. Served with toasted bread.

Crab Fondue

Crab, cheese & herbs served with apples & fresh warm bread.

Crispy Mussels

Paprika battered mussels on the half shell served with caper Hoegaarden aioli.

Boneless Wings - Sampler

A portion of all our options with their accompaniments for

Sashimi

Sliced raw ahi tuna served with a wasabi snow pea slaw, unagi sauce, spicy aioli & pickled ginger.

Grilled Cheese

Cheese bread with cheddar jack, parmesan, provolone, feta, tomato & pesto.

Power House

Red peppers, carrots, red onion, alfalfa sprouts, lettuce, tomato, cucumber, Provolone & gruyere cheese with honeycomb mustard on whole grain bread.

Falafel

Garbanzo fritters on pita with lettuce, tahini sauce, alfalfa sprouts & tomato cucumber salad.

Parmesan Sandwich

Breaded & fried chicken or eggplant on panella bread with pomodoro sauce, provolone cheese & a ricotta cheese spread.

All American

Greek

Greek seasoned & topped with tomato cucumber salad & lettuce. Served on a grilled pita with tzatziki sauce or tahini sauce for vegans.

Creole

Blackened & served with bacon & creole mustard.

Southwestern

Guacamole, jack cheese & a roasted chili sauce.

Philly

Sauteed spinach, roasted tomatoes, garlic spread & provolone cheese.

Banh Mi

Thai marinated & served with pickled vegetables, cucumbers, spicy aioli & jalapenos on a grilled pita.

Creamy Pad Thai

Rice noodles with carrots, onion, snow peas & daikon radish tossed in a creamy coconut tamarind sauce.

Lager Mac & Cheese

Cavatappi pasta tossed in a yuengling cheese sauce & a sweet onion confit. Topped with roasted roma tomatoes & a herb gremolata.

Tequila Lime Bowl

Fajita style onions & peppers, cilantro rice & black beans. Topped with a tequila lime sauce, street corn salad & guacamole.

Cheesy Polenta

Blackened & served with a creamy, cheesy polenta made with bacon & onions. Served with roasted broccoli & chive oil.

Black & White

Tempura chicken, tofu or Seitan with rice noodles, green beans & an asian sesame sauce.

Parmesan

choice of breaded chicken or eggplant topped with ricotta caramelized onion spread, provolone cheese, pomodoro sauce & parmesan cheese. Served over cavatappi pasta

Maple Glazed Salmon

Aquacultured scottish salmon finished with a maple syrup pan glaze. Accompanied by crispy pecan butter potatoes & sautéed spinach.

Guinness Shortrib

Guinness braised beef short rib with country vegetables & potatoes. Topped with crispy onions.

Seared Tuna

Pan seared Ahi tuna topped with unagi sauce. Accompanied by a fried rice cake, sautéed snow peas & grilled pineapple.