Hollywood Thai Cuisine Menu

Jasmine Rice

Fried Egg

Sun Egg

Sticky Rice

Side Noodle

Green Salad

Brown Rice

Cucumber Salad

Steamed Vegetables

Hot Coffee

Hot Tea

Bottled Water

Canned Drink

3 in 1 Thai Hot Coffee

Thai Iced Tea

Thai Coffee

Orange Juice

Apple Juice

Chrysanthemum

Sparkling Water

Whole Coconut Drink

Green Tea Ice Cream

Palm Ice Cream

Vanilla Ice Cream

Homemade Coconut Ice Cream

Thai Coconut Jelly

Sweet Rice with Ice Cream

Kanom Touy

Homemade Orange Sorbet

Mochi Ice Cream

Mango Sticky Rice

Seasonal.

Fried Banana with Ice Cream

Fried Banana with Honey

Cheese Cake

Spring Rolls

Deep fried homemade spring rolls, cabbage, carrots and taro served with sweet chili sauce.

Fried Wonton

Ground chicken and cheese wrapped with wonton skin and deep fried.

Golden Basket

Imitation crab and cheese wrapped with wonton skin and deep fried.

Pork Jerky

Homemade sauce marinated deep fried pork jerky. Served with secret sauce.

Beef Jerky

Homemade sauce marinated deep fried beef jerky. Served with secret sauce.

Peek Gai Tod

Chicken wing. Homemade sauce marinated chicken wing deep fried and served with sweet chili sauce.

Shrimp Rolls

Groong kra bok. Deep fried wonton skin wrapped with shrimp, served with chili sauce and ground peanut.

Fried Calamari

Deep fried golden calamari served with pineapple sauce.

Satay Gai

Strips of marinated chicken breast grilled on bamboo skewers and served with a side of classic peanut sauce and cucumber salad.

Mou Ping

Grilled pork skewers. Bangkok street style pork skewers marinated with honey and coriander root, grilled over charcoal and served with tangy chili sauce.

Tod Mun Pla

Thai fish cake. Spicy cod and coley fish cakes blended with our special recipe of green beans, lime leaves and red curry paste, served with sweet chili sauce and peanut vegetable relish.

Mee Krob

Crispy bean thread noodle marinated with sweet and sour sauce, shrimp, white chicken and bell peppers.

See Krong Mou

Grilled pork spare ribs marinated with fresh Thai herbs and homemade barbecue sauce. Served with grilled pineapple, bell peppers and onion.

Groong Tod

Tempura prawn. Prawn deep fried in a light crispy batter with black sesame seeds, onion ring and served with sweet chili sauce.

Satay Groong

Prawn satay. Prawn marinated in lemongrass, turmeric and coconut on bamboo skewers, grilled over charcoal and served with homemade peanut sauce, toast and vegetable relish.

Hollywood Starter App

The ultimate start selection of chicken satay, prawn tempura, spring rolls and mou tod. Served with crispy salmon skin salad. Minimum two people.

Ruammit Satay Fondue

Our most popular classic starter selection of chicken satay, pork, prawn and grill squid on bamboo skewers and Thai fish cake with warm satay sauce. Minimum two people.

Tofu Tod

Deep fried fresh tofu served with sweet and sour sauce. Topped with ground peanut. Vegetarian.

Satay Hed

BBQ mushroom skewers, onion, pineapple chunk, red bell peppers and cherry tomatoes served with homemade BBQ sauce. Vegetarian.

Mieng Kum

Crispy coconut, peanut, ginger and shallots ground with salad. Topped with Mieng Kum sauce. Vegetarian.

Boat Noodle Soup

Noodle with pork or beef and tripe in flavored broth.

Tom Yum Noodle

Ground pork, chicken or fish balls in clear broth.

Soup with Meat

Your choice of meat in clear broth.

Fish Balls Soup

Fish balls in clear broth.

Roasted Duck Noodle

Noodle with roasted duck in clear duck broth.

Yen Ta Fo

Noodle with squid, fish balls, shrimp, tofu and mushrooms in fermented soy bean sauce.

Suki Yaki Soup

Glass noodle with beef, chicken, shrimp and vegetables in Thai suki yaki broth.

Suki Yaki Dry

Glass noodle with beef, chicken, shrimp and vegetables in Thai suki yaki broth.

Seafood Noodle Soup

Thin rice noodle with squid, fish balls, shrimp, crab and mushrooms.

Garden Salad

Mixed garden salad, cashew, raisin and carrots topped with ginger sauce.

Lao Som Tum Salad

Green papaya salad, green bean, shrimp paste and tomatoes mixed with fresh chili and secret Laos sauce.

Thai Som Tum Salad

Green papaya salad with dry shrimp, dry peanut, green bean, tomatoes, mixed fresh chili and garlic with plum sugar secret sauce.

Som Tum Poo Dong Salad

Green papaya salad, your choice of crab, green bean and tomatoes mixed with fresh chili, garlic and secret sauce.

Nam Sod Salad

Ground pork, ginger, shallots, cilantro and peanuts with Thai lemon lime vinaigrette. Served with cabbage.

Yum Nua Salad

Spicy beef salad. Slices of grilled beef sirloin mixed with our special dressing made with lime and chili, tossed with tomatoes, red chili and mixed green leaf. Topped with ground toasted rice.

Larb Salad

Your choice of meat with a Thai lemon-lime vinaigrette.

Crying Tiger Salad

Beef sirloin marinated, grilled and served with secret sauce.

Yum Woon Sen Salad

Glass noodles mixed with ground chicken, shrimp, squid, shallots, cilantro, tomatoes and dry peanuts in lime dressing.

Shrimp Salad

Charcoal shrimp with tomatoes, shallots, cilantro and celery mixed with chili paste lime dressing.

Squid Salad

Tender squid seasoned with basil, onion and cilantro, topped with lime vinaigrette.

Lao Style Tum Mua Salad

Mixed veggies with rice noodle and secret Lao style sauce.

Yum Ped Grob Salad

Roasted crispy duck strips tossed with cucumber, shallots, spring onion, celery and pomegranate.

Combo Papaya Salad

Papaya salad, BBQ chicken, noodle, crispy pork skin, pork rolls, boiled egg and cabbage.

Seafood Salad

Shrimp, squid, scallop, mussel, onion, cilantro, celery and basil with spicy sweet lime dressing.

Mieng Laungprabang

Sticky rice pudding with homemade brown sauce, topped with peanut and lemongrass, wrapped with green salad.

Kang Som Pak

Mixed with veggies, tomatoes, tamarind paste, green papaya and tamarind leaves in clear secret broth.

Mixed Veggies with Chicken Soup

Tamarin Leaves Soup

Tamarin leaves, green papaya and onions in clear broth.

Tom Yum Gai

Creamy hot and sour, mushrooms, lemon grass, galangal, roasted chili and lime leaves flavored with Thai herbs.

Tom Kha Gai

Coconut milk, galangal root, kaffir lime, lemongrass and mushroom.

Wonton Soup

Wonton skin stuffed with ground chicken, bok-choy and chicken in clear broth.

Fisherman Soup

Scallops, prawns, mussels and squid with ginger and basil in a clear hot and sour soup flavored with mushrooms and aromatic Thai herbs.

Ruby Curry

A renowned curry made from fresh young red chilies and selected Thai herbs. Your choice of meat simmered in coconut milk with courgettes and aubergine, garnished with sweet basils, bell and Thai egg

Jade Curry

A renowned curry made from fresh young green chilies and selected Thai herbs. Your choice of meat simmered in coconut milk with courgettes and aubergine, garnished with sweet basils, bell and Thai eg

Gang Panang

Our recipe for Panang curry is taken from the original recipe from Chieng Mai, Thailand. Your choice of meat strips slowly cooked in a rich curry sauce with coconut milk, kaffir lime leaves and bell.

Topaz Curry

Yellow curry and your choice of meat with potatoes and carrots in rich turmeric flavored curry.

Gang Massaman

Massaman paste, coconut milk, potatoes, onions, peanuts and carrots.

Pineapple Curry

Cooked with red curry paste, coconut milk, pineapple, grape tomatoes, bell peppers and basil.

Kang Pla

Mushroom, bamboo shoot, Thai eggplant, lemon grass, galangal and lime leaves in chili broth.

Jungle Catfish Curry

This dish is made with herbs and plants found in the Thai jungle, healthy but exceptionally hot. Cooked with cod, mushrooms, green bean, papaya, basil, spicy peppercorns and Karachi.

Jungle Tilapia Curry

This dish is made with herbs and plants found in the Thai jungle, healthy but exceptionally hot. Cooked with cod, mushrooms, green bean, papaya, basil, spicy peppercorns and Karachi.

3 Seasons Duck Curry

Three seasonal fruits of grape tomatoes, pineapple and grape cooked in flavored curry sauce with roasted duck and basil.

Red Curry

Green Curry

Panang Curry

Yellow Curry

Massaman Curry

Eggplant Pad Krapao

Stir-fried eggplant, carrots, onions, red and green bell peppers, garlic, chili and basil.

Pad Thai with Tofu

Stir fried noodle with tofu.

Pad Thai with Vegetables

Stir fried noodle with vegetables.

Soft Tofu with Yellow Soybean

Steamed soft tofu topped with stir-fried enoki and straw mushrooms in yellow soy bean.

Tofu in Tamarind Sauce

Tofu deep fried and topped with tamarind sauce and dry shallot.

Ginger with Veggies

Stir-fried ginger and mixed vegetables in brown sauce.

Pad Thai

Stir fried noodle with chicken or pork, egg, bean sprout and tofu.

Spicy Noodle

Stir fried noodle with basil and chili.

Pad See Ew

Stir fried thick noodle with Chinese broccoli, egg and black soy sauce.

Rad Nah

Thick rice noodle stir fried with sauteed Chinese broccoli in brown gravy.

Chow Mein

Stir fried Chinese egg noodle with beef, chicken or pork and veggies.

Crispy Noodle

Crispy noodle sauteed and topped with Chinese broccoli, onion cabbage and carrot in brown gravy.

Thai Fried Rice

Egg, onion, carrots, tomatoes and Chinese broccoli.

Curry Fried Rice

Thai fried rice seasoned with yellow curry powder.

Spicy Fried Rice

Thai fried rice, fresh chili, garlic, green beans, tomatoes, onions and Thai basil.

Pineapple Fried Rice

Egg, onion, carrots, raisin, cashew nut and pineapple chunks with curry powder.

Crab Fried Rice

Egg, onion, carrots, bean, crab meat and crab leg.

Coconut Fried Rice

Onion, carrot, celery and coconut meat with secret sauce.

Nam Kow Tod

Crispy rice, sweetened coconut, ground pork, peanut, onion, cilantro, dry chili, curry powder mixed with lime dressing. Served with lettuce and cilantro.

Crispy Pork Fried Rice

Fried rice, Chinese broccoli, onion and egg stir-fried with crispy pork.

Spicy Seafood Fried Rice

Combo seafood, garlic, Sriracha, onion, bean and basil.

Garlic with Tamarind Sauce

With garlic, tamarind sauce, mushroom and black pepper.

Spicy Eggplant

Stir-fried eggplant with onion, carrots, bell peppers and basil in brown secret sauce.

Pad Krapao

Spicy mint sauteed with bell peppers, onions, green bean, dry chilies and carrots in brown secret sauce.

Sweet and Sour

Your choice of meat sauteed in sweet and sour sauce with pineapple, carrots, bell peppers, onions, tomatoes and scallions.

Broccoli with Oyster Sauce

Your choice of meat stir fried with broccoli in brown sauce.

Pad Woon Sen

Stir-fried glass noodles with egg, carrots, onions, celery, mushrooms and sprouts.

Garlic Mushroom

Mushroom and garlic stir-fried with brown sauce. Served with cucumber.

Pad Krapow Mou Grob

Street style pan fried crispy pork belly tossed with fresh chilies, garlic, green bean, bell and basil.

Kha Nah Mou Grob

Crispy pork sauteed with Chinese broccoli and dry chilies.

Pad Prik Pao

Duck stir-fried with roasted chilies, mushrooms, carrots, bell peppers, onions and basil.

Tum Pak Salad

Mixed with steamed vegetables, Thai eggplant, chili and tomatoes mixed with homemade Lao secret sauce.

Kua Lao Salad

Spring mixed salad, raisin, cashew and carrots topped with shredded fresh mango and homemade ginger salad dressing.

Vientiane Salad

Steam mixed vegetables marinated with sea salt and served with homemade spicy eggplant sauce.

Thai BBQ Chicken

Homemade BBQ marinated chicken with brown rice and sweet chili sauce.

Imperial Duck

Fresh mango stir-fry, cashew, raisin, garlic and shredded carrots with homemade sweet chili paste.

Mussel Curry

Steam mussels and bell pepper in panang curry topped with thin lime leaves and crispy coconut.

Long Island Duck

Deep fried roasted duck topped with honey sauce. Served with homemade sweet orange sauce.

Steamed Mussel

Steamed mussels, basil and lemongrass served with spicy lime sauce.

Grilled Squid

Giant squid marinated with secret sauce, char-grilled and served with spicy lime sauce.

Hollywood Ocean Seafood

Shrimp, squid and mussels stir-fried with mushrooms, carrots, bamboo, onion, bell pepper, ginger, lemongrass and lime leaves in secret Prik Pao sauce.

Grilled Sea Bass Fillet

Char grilled sea bass fillets wrapped in banana leaves with coriander root, lemongrass, galangal and lime leaves served with fresh chili and lime sauce.

Crispy Catfish Fillet Pad Prik

Stir-fried with bell peppers, Thai eggplant, Rhizome, kranchai and black pepper in chili paste, topped with crispy basil.

Crispy Bone-In Catfish Pad Prik

Stir-fried with bell peppers, Thai eggplant, Rhizome, kranchai and black pepper in chili paste, topped with crispy basil.

Tilapia Salt Fish

Whole tilapia marinated with lemongrass and salt, char-grilled. Served with spicy lime dressing.

Groong Pao

Grill prawns with garlic and butter. Served on a sizzling plate with fresh chili and lime sauce.

Pla Rad Prik Fillet

Lightly flavored and pan-fried Atlantic cod fillets served with homemade fresh garlic and chili sauce.

Pla Rad Prik Pompano

Lightly flavored and pan-fried Atlantic cod fillets served with homemade fresh garlic and chili sauce.

Seafood Platter

Grilled squid, shrimp, mussels and snow crab served with spicy lime dressing.

Pork Ribs Panang

Grilled marinated pork ribs topped with panang curry sauce. Served with brown rice.

Pork Chop

Grilled and marinated pork chop, garlic, mushroom, grilled asparagus and a side chili sauce. Served with brown rice.

Thai Beef Steak

Thickly sliced beef with BBQ marinade, a side of steamed veggies and spicy tomato secret sauce. Served with brown rice.

4 Seasons Salmon

Grill seasoning, bell pepper, asparagus, cherry tomatoes and grapes in three famous curry sauces.

4 Seasons Tilapia Filet

Grill seasoning, bell pepper, asparagus, cherry tomatoes and grapes in three famous curry sauces.