Haru Sushi Menu

Sashimi Cucumber Rolls - Toro

Spinach Sesame

Cold steamed spinach with sesame sauce.

Hijiki

Cooked japanese black seaweed.

Salmon Tartare

With yuzu ponzu sauce and a touch of fresh jalapeno.

Red & White Tuna Tartare

With miso lemon sauce.

Tuna Tartare

With miso vinaigrette and quail egg.

Yellowtail Tartare

With sesame lemon sauce.

Sashimi Ceviche

Citrus marinated seafood salad with king crab, shrimp, octopus and striped bass.

Sashimi Cucumber Rolls - Tuna Or Salmon

Sunomono

Sashimi and seaweed salad with sweet sake vinaigrette.

Sashimi Cucumber Rolls - Yellowtail Or Spicy Tuna

Trio Of Fish Tacos

Tuna, salmon and striped bass hard shell tacos with cherry tomato salsa, avocado, and apple yuzu ceviche sauce.

Tuna Ceviche

Tuna, grape tomatoes, red onion, avocado and green apple in a citrus ceviche sauce.

Tuna Tataki

Seared tuna with avocado salad and spicy soy vinaigrette.

White Tuna Tataki

Seared white tuna with lemon soy vinaigrette and jalapenos.

Sashimi Cucumber Rolls - Eel Or King Crab

Symphony

Layered tower of spicy tuna, salmon tartare, king crab and caviar.

Lobster Mango Ceviche

Fresh lobster, mango and sweet peppers wrapped in whitefish and served with citrus ceviche sauce.

Toro

Sweet Shrimp

Tamago

Kani

Spanish Mackerel

Mackerel

Surf Clam

Squid

Octopus

Scallop

Tobiko Caviar

Fluke

Striped Bass

Shrimp

Salmon Caviar

Salmon

Smoked Salmon

Tuna

White Tuna

Super White Tuna

Spicy Tuna

Yellowtail

Smoked Eel

Salmon Toro

Eel Avocado

Botan Ebi

Yellowtail Toro

King Crab

Sea Urchin

Toro Scallion Roll

Cucumber Roll

Oshinko Roll

Avocado Roll

Ume Shiso Roll

Kanpyo Roll

Shiitake Cucumber Roll

California Roll

Tuna Roll

Tuna Avocado Roll

Salmon Skin Roll

Vegetable Roll

Salmon Avocado Roll

Rock Shrimp Avocado Roll

Vegetable Tempura Roll

Salmon Jalapeno Roll

Boston Roll

Yellowtail Scallion Roll

Spicy Tuna Roll

Crunchy Spicy Salmon Roll

Shrimp Tempura Roll

Kamikaze Roll

Eel Avocado Roll

Eel Cucumber Roll

Philadelphia Roll

Spicy Crab Caviar Roll

Spicy Seafood Tempura Roll

Chef’s Special Roll

Haru Wasabi Roll

Miso Soup

With tofu, seaweed and scallions.

Lemongrass Hot & Sour Soup

With shrimp and scallops.

Fiji Still, Voss Sparkling

Edamame

Steamed soybeans, lightly salted.

Agedashi Tofu

Crispy tofu with ginger, scallions and bonito flakes.

Haru Spring Rolls Vegetable

With pickled plum sauce.

Vegetable Dumplings

Shishito Peppers

An addictive finger food, japanese mild peppers grilled, broiled and sprinkled with smoked sea salt.

Yakitori Chicken

(Two skewers).

Shrimp & Mushroom Shumai

With spicy soy vinaigrette.

Duck

With black plum hoisin sauce.

Tempura

King Crab Dumplings

Steamed, with spicy soy vinaigrette.

Grilled Spicy Chicken

With steamed vegetables.

Beef Negimaki

Grilled sliced beef and scallion roll.

Crispy Calamari

With spicy peanut sauce.

House Tempura Roll

Eel, shrimp, salmon and asparagus.

Filet Mignon

Rock Shrimp Tempura

With spicy creamy sauce.

Spicy Sirloin Steak

With asparagus, shiitake mushrooms and asian pepper sauce.

Haru’s Crab Cake

With pomegranate sauce.

Lobster Tempura

With pomegranate jalapeno sauce.

Field Green Salad

With ginger dressing.

Wafu Seaweed Salad

With sesame soy vinaigrette.

Tangerine Duck Salad

With crispy wontons and california greens.

Calamari Salad

Lightly fried, with miso lime dressing.

Sashimi Salad

With haru’s special dressing.

Summer Spring Rolls

Rice paper wrapped rolls of shrimp, mesclun, light summer vegetables and angel hair marinated in spicy tomato soy.

Kazan Chicken

Sauteed chicken breast with jalapeno peppers, spicy massaman curry and brown rice.

Jumbo Asian Shrimp

Sauteed, with massaman curry.

Black Cod Miso

With grilled asparagus.

Golden Passion Roll

Charred super white tuna wrapped around asparagus, shiitake mushrooms, avocado and carrot, topped with yuzu tobiko.

Super Dynamite Roll

Tempura style tuna, freshwater eel and asparagus roll with sriracha, spicy mayo and eel sauces.

Chicken Tempura Maki

Tempura of chicken breast with pesto, roasted red peppers, cucumber and cherry tomatoes.

Red Hot Mama

(From louisiana) seasonal crawfish, mango and cilantro topped with yuzu tobiko and a japanese remoulade sauce.

Spider Roll

Soft shell crab tempura, lettuce and caviar.

Kiss Of Fire Roll

Super white tuna, salmon, jalapeno peppers and wasabi tobiko wrapped around crunchy spicy tuna and more jalapenos.

Strawberry Fin

Crunchy spicy yellowtail, jalapeno peppers and mango topped with scallops, wasabi tobiko and fresh strawberries.

Rainbow Roll

Shrimp, striped bass, yellowtail, tuna and salmon wrapped around kani and avocado.

Dragon Roll

Eel and avocado wrapped around kani, cucumber and kaiware.

Hatsu Yume Roll

Super white tuna, crab, asparagus, cucumber and caviar.

Double Toro Roll

Yellowtail toro, salmon toro, asparagus, carrot and cucumber.

Park Avenue Roll

Gold leaf, mango, avocado and spicy red and white tuna.

Spicy Titanic Roll

Salmon, avocado and caviar wrapped around spicy tuna and tempura flakes.

Phoenix Roll

Spicy tuna, shrimp tempura, cucumber and kaiware.

Gramercy Park Roll

Crunchy spicy super white tuna and jalapenos wrapped with tuna, yellowtail and salmon and topped with lemon, cilantro, tobiko and yuzu miso sauce.

Shogatsu

Tuna, salmon and white tuna wrapped spicy snow crab and asparagus roll, topped with cilantro, mango, strawberry, tobiko and wasabi tobiko sauce.

Kabuk

Yellowtail scallion roll, tuna roll and california roll.

Sumo

Spicy tuna roll, eel cucumber roll and salmon avocado roll.

Samurai

Spicy tuna roll, yellowtail jalapeno roll and crunchy spicy salmon roll.

Vegetarian Sushi

Shiitake, kaiware, tofu, avocado, namatake mushroom, asparagus, inari and avocado cucumber roll.

Tekka Don

7 Tuna sashimi on a bed of sushi rice.

Hamachi Don

6 Yellowtail sashimi on a bed of sushi rice.

Chirashi Sushi

2 Tuna, whitefish, salmon, sawara, yellowtail, shrimp, 2 kani, octopus, tobiko and 2 tamago sashimi on a bed of sushi rice.

Harumi

2 Tuna, 2 salmon, 2 yellowtail and california roll or tuna roll.

Sushi

2 Tuna, whitefish, salmon, yellowtail, sawara, shrimp, tobiko and tuna roll or california roll.

Tekka, Hamachi Don

4 Tuna and 4 yellowtail sashimi on a bed of sushi rice.

Sashimi

3 Tuna, 2 whitefish, 2 salmon, 2 yellowtail, 2 sawara and kani cucumber.

Sushi & Sashimi

3 Tuna, whitefish, salmon, 2 yellowtail, 2 sawara, shrimp, eel cucumber handroll and california roll.

Sushi For Two

2 Tuna, 2 super white tuna, 2 yellowtail, 3 salmon, 2 eel, tobiko, california roll, yellowtail scallion caviar roll, spicy tuna roll and tuna roll.

Sushi & Sashimi For Two

4 Tuna, 2 super white tuna, 4 salmon, 2 shrimp, 2 yellowtail, 2 eel, eel cucumber roll, tuna avocado caviar roll and crunchy spicy salmon roll.

Chicken Teriyaki

With steamed vegetables.

Chicken Kats

Panko crusted, with asian salsa.

Shrimp & Vegetable Tempura

6 Jumbo shrimp, shiitake mushroom, asparagus and yam.

Grilled Salmon Teriyaki

With shiitake mushrooms and taro chips.

Grilled Spicy Garlic Shrimp

Marinated in hot chili sauce.

Wok-Seared Tuna

With walnut garlic sauce.

New York Strip Steak

10 Oz. steak with roasted vegetables and ginger sauce.

Grilled Filet Mignon

With roasted vegetables and teriyaki sauce.

Crispy Duck

With ginger scallion pancakes.

Chilean Sea Bass

With ume plum sauce and mei fun noodles.

Sauteed Scallops

With black truffle wasabi salsa, served over mustard greens, crispy tofu and plaintains.