Green Mango Menu

spicy tom yum noodle soup with baby bok choy, fried garlic, mixed vegetables with your choice.

glass noodles, fresh vegetables with a spicy rich tofu sauce served with chicken, pork, shrimp, fish and tofu.

tender pieces of roasted duck with your choice of egg or rice noodles served fried garlic bean sprouts and chinese vegetables.

cilantro, bean sprouts, green onion, baby bok choy and fried garlic.

served with your choice of egg or rice noodles slowly cooked with coconut milk, yellow curry, fried garlic and onion with your choice of.

spicy tom yum noodle soup with baby bok choy, fried garlic, mixed vegetables and fresh chicken.

sirloin beef thinly sliced served with egg or rice noodles been sprouts chinese vegetables and fried garlic.

fresh tofu with a vegetable broth, baby bok choy, asian raddish, and bean sprouts.

scallops, shrimp, squid simmered in a vegetable sauce.

stir fried rice noodles, tofu, eggs, bean sprouts topped with crushed peanuts with choice of:

stir-fried flat rice noodle topped with zesty gravy with baby bok choy, carrots, and with choice of meat or vegetables.

rice noodles stir-fried in a spicy rich brown sauce with onions, carrots, and fresh thai basil leaves.

stir fried fat rice noodles, with our signature chili basil sauce, napa cabbage, with your choice.

fresh green leaf lettuce, mint, cilantro, basil, vermicelli, all wrapped in thin rice paper and served with home-made dipping sauce.

four light and crispy rolls, carrots, vermicelli, and cabbage served with our home-made sweet and tangy dipping sauce.

four light and crispy rolls, onions, beef, peas and carrots.

barbequed to perfection in our own marinade sauce and served on 4 bamboo skewers.

bbq chicken served on a bamboo skewer stick.

lightly fried pastry stuffed with potatoes, onions, tofu and thai spices.

deep fried fish cakes made with ground shrimp and fish served with a cucumber sauce.

six pieces of crispy tofu served with a peanut sauce. (also available in ginger and leomgrass flavors).

vermicelli, ground chicken, shrimp, sliced onion, mint, cilantro, chilli paste served with green leaf lettuce, tossed with a spicy lemon-lime sauce.

tender strips of bbq beef, cucumbers, cilantro, tomatoes and onions served with green leaf lettuce and tossed with a spicy lime sauce.

extra crispy tofu, cucumbers, cilantro, tomatoes and onions served with green leaf lettuce tossed with a spicy lime sauce.

strips of mangos, crispy tofu, cucumbers, cilantro, tomatoes and onions served on a bed of green leaf lettuce w/ a spicy lime sauce.

fresh pineapples, crispy tofu, cucumbers, cilantro, tomatoes and onions served on a bed of green leaf lettuce with a spicy lime sauce.

slices of seasoned and grilled chicken breast, fresh mangos, cucumbers, cilantro, tomatoes and red onions served with green leaf lettuce tossed with our spicy lime sauce.

fresh pineapples, cucumbers, cilantro, tomatoes and onions served with green leaf lettuce tossed with a spicy lime sauce.

ground meat with roasted rice powder, sliced spring onions, mint, fresh chilis, thai spices and kaffir leaves. larb gai-chicken, larb moo-pork, larb neua-beef, larb tofu-lightly fried.

tiger prawns slowly cooked in red curry with kaffir leaf, sliced bell pepper, green beans, carrots and napa cabbage.

with tomatoes, bell pepper, green onion, green bean with sweet and sour sauce.

slowed cooked tilapia fish in red curry with kaffir leaf, sliced bell pepper, and green beans.

pan fried fish (seasonal), bell peppers, onions, thai basil leaf.

stir fried shrimp, pineapple, bell pepper, cucumber, sliced onions, and tomatoes.

shrimp, fish (talapia), scallops, squid, stir fried with onions, bell peppers and topped with basil leaf in a light brown sauce.

fresh tilapia stir fried with onions, bell peppers, fresh sliced mangoes and thai basil in a sweet and spicy sauce.

tiger shrimp, sliced onions, bell peppers, asian eggplant, chili sauce with fresh thai basil leaf.

fresh mushrooms, galanga root, cilantro and kaffir (lemon) leaves: coconut milk (tom kha)

grilled chicken breast, bell peppers, basil leaves, bamboo strips, asian eggplant, coconut milk, and green curry paste.

grilled chicken breast, bell peppers, basil leaves, bamboo strips, asian eggplant, coconut milk, and red curry paste.

grilled chicken, chunks of sweet pineapples, green onion, and cherry tomatoes.

marinated and grilled chicken on a bed of cabbage, broccoli and green beans topped with our home-made teriyaki sauce.

stir fried chicken breast, fresh ginger, bell peppers, onions and with our signature ginger sauce.

bbq chicken with our unique ruby red sweet and spicy sauce served on a bed of cabbage, broccoli, and green beans.

marinated and slowly grilled chicken, sliced onions, bell peppers, asian eggplant, chili sauce with fresh thai basil leaf.

slowed cooked chunks of chicken breast with ginger, cilantro, garlic, and potatoes simmered in our own lemongrass sauce.

slow cooked tender pieces of chicken, and broccoli simmered with a spicy brown curry sauce.

stir fried slices of chicken breast with fresh green beans.

fresh spinach, tofu, potatoes, peas and carrots coconut milk and curry paste.

thai basil leaf, tofu, asian eggplant, bell peppers and sliced onions.

grilled zucchini, broccoli, carrots, bell pepper, green beans and tofu.

special rice noodles, tofu, carrots, onions, bell peppers.

crispy baby bok choy, fresh tofu, bean sprouts, napa cabbage, stir fried in a light garlic sauce.

fresh tofu with broccoli, green bean, cabbage, bell peppers and slowly cooked in red curry sauce, sprinkled with kaffir leaves (lemon leaf).

lightly fried tofu slowly cooked with masaman curry, potatoes and crunchy peanuts.

deep fried tofu slowly cooked with mixed vegetables with a spicy brown curry sauce.

pan fried tofu with tomatoes, bell pepper, green onion, green bean, sweet and sour sauce.

lightly fried tofu with steamed vegetables served with house special (sweet, sour, spicy) king sauce.

stir fried tofu, generous slices of fresh ginger, bell peppers, and onions served with a light brown sauce.

stir fried mixed vegetables with a red curry sauce (prik khing).

fresh tofu, pineapple, bell pepper, cucumber, sliced onions, and tomatoes.

with coconut milk.

with coconut milk and fresh mangos.

(yellow bean)

rolled rice flour balls filled with black seasame seeds served in hot ginger tea.

(gang keau kua)-tender pieces of roast duck, chunks of fresh sweet pineapples, green onion, and cherry tomatoes.

slow cooked tender beef or pork, with broccoli simmered in a spicy brown curry.

grilled beef or pork, sliced onions, bell peppers, fresh asian eggplant and thai basil leaves.

barbequed beef or pork, fresh ginger, bell peppers, onions served with a light brown sauce.

slow cooked tender slices of bbq pork over a bed of steamed vegetables served with soft boiled egg, cucumbers and cilantro and topped with a tangy sauce and white sesame seeds.

tender stewed beef or pork, ginger, cilantro, garlic, and potatoes simmered in our own lemongrass sauce.

stir fried pork, pineapple, bell pepper, cucumber, sliced onions, and tomatoes.

slices of curried beef simmered in a red curry sauce with tender asian pumpkin.

lean ground beef with chili sauce bell pepper, thai basil and green beans.

served hot or cold.

jasmine rice, fried with eggs, onions, peas and carrots with choice of.

jasmine rice fried with basil and chili paste with your choice of.

rice noodles stir-fried with garlic, eggs, baby bok choy, and napa cabbage with your choice of.

thai style fried rice with shrimp and chicken with chunks of sweet pineapples, cashew nuts and raisins.

traditional spaghetti tossed with our special spicy thai pepper sauce.

stir-fried with celery, bell peppers, carrots, green onions and tofu.