Grahamwich Menu

Chips

Made fresh, in-house.

Pickles

Spicy pickle with kosher dill and bread and butter.

Popcorn

Grated Parmesan, chopped chives, seas salt, cracked pepper and truffle oil.

Couscous

Golden raisins, Italian parsley, pine nuts and orange zest.

Penne Pasta

Cherry tomatoes, garden basil, fresh mozzarella and balsamic glaze.

Potato Salad

Chopped egg, red onions, roasted garlic and green scallions.

Seasonal Fruit

Bottled Water

Soda

Iced Tea

Fresh Lemonade

House Salad

Red tomato, English cucumber, shredded carrots and white balsamic.

Shaved Fennel Salad

Grapefruit, sliced almonds, green olives and citrus vinaigrette.

Roasted Beet Salad

Goat cheese, toasted hazelnuts, baby arugula and lemon dressing.

Grilled Asparagus Salad

Shaved pecorino, hen egg, truffle emulsion and white frisee.

Rustic Oatmeal

Roasted apples and brown sugar.

Baked Quiche

Swiss cheese and melted leek.

Yogurt Parfait

Toasted granola and berry puree.

Croissant Panini

Pistachio butter and apricot jam or grilled asparagus and farm egg.

Grilled Cheese Sandwich

Wisconsin cheddar, tomato marmalade, cheese curds and buttery goodness on Pullman loaf.

Teriyaki Tofu Sandwich

Pineapple relish, wasabi peas, broccoli florets, red peppers and ginger goddess on a spinach wrap.

Waldorf Chicken Sandwich

Flame grapes, candied walnuts, creamy Gorgonzola and shaved celery on multi-grain.

Green Garbanzo Sandwich

Couscous, yogurt raita, preserved lemon and shredded carrots on flat bread.

Pastrami Reuben Sandwich

Homemade sauerkraut, toasted caraway, Gruyere fondue and 1000 Island on marbled rye.

Heritage Turkey Sandwich

Alfalfa sprouts, avocado dressing, sunflower seeds and smoked Gouda in a pita pocket.

Grilled Shrimp Sandwich

Black beans, mango salsa, guacamole puree and blistered corn on a chipotle tortilla.

Roast Beef Sandwich

Grainy mustard, baby arugula, shoestring potato and red onion on pretzel roll.