Good Karma Menu

Plain Yogurt

Tofu

Naan

Garlic Naan

Raita

Mango Chutney

Green Chili Chutney

Vegetable Samosa Side Dish

Steamed Vegetables

Dolmeh

Minted Couscous

Saffron Rice

Edamame

Steamed whole green soy beans topped with sea salt.

Bademjan Dip

An appetizing blend of slow-roasted eggplant, tomato and herbs with pita.

Vegetarian Dolmeh and Hummus

Seasoned grape leaves filled with basmati rice and herbs, chickpea spread with pita.

Baked Vegetarian Samosa

Thin pastry filled with curried potato, mushroom, spinach and green peas with slaw salad.

Naan and Chutney

For two or more. House-made grilled naan, pita and flat bread with assorted chutneys.

Begumi Platter

For two or more. A feast of vegetarian dishes. Includes samosa, eggplant dip, hummus, dolmeh and vegetable slaw with pita and crispy flat crackers.

Soup e Ruz

Prepared with selected seasonal and organic ingredients.

Mandarin Salad

Tender romaine hearts, mandarin oranges, sesame seeds and toasted almonds in Thai ginger dressing.

Cruciferous Salad

Shredded green and red cabbage tossed with carrots, broccoli and tomato in creamy miso dressing.

South Indian Winter Squash Soup

Flavored with cardamom, ginger and coconut milk.

Good Karma Salad

Baby mixed greens, blue cheese, sliced apples, red onion and candied walnuts tossed in balsamic vinaigrette.

Sweet Chocolate Samosa

Warm Berry Cobbler and Ice Cream

Pahlavi Sampler

Saag with Tofu

Spinach leaves braised with tofu, corn, coriander and cumin finished in coconut cream.

Vegetarian Daal Makhani

Stewed lentils cooked with spinach, tomato and garam masala seasoning.

Organic Vegetarian Curry of the Day

Prepared with ethnic spices and ingredients. Please call the restaurant for more information.

Navratan Vegetable Korma

Stir-fry variety of vegetables blended in house curry, coconut milk and almonds.

Vegetarian Combo

Sampling of any two vegetarian curries with garlic naan or plain naan.

Good Karma Vegetarian Curry Sampler

Tasting of saag, daal and vegetarian curry of the day with house chutney and naan.

Vegetarian Nawabi Share Platter for 2

A combination of any three curries served family style with naan, with green chutney and raita. Please specify in the special instructions box your chosen quantity of curries. Total must equal three.

Vegetarian Nawabi Family Platter

For three or more. A combination of any four curries served family style with naan, with green chutney and raita. Please specify in the special instructions box your chosen quantity of curries. Total

Punjabi Vegetable Kebab

Cumin-scented grilled vegetables infused with herbs and mango vinaigrette. Prepared with your choice of basmati rice, saffron rice, minted pearl couscous or steamed vegetables.

Joojeh Kebab

Marinated tender chicken breast in saffron, sun-dried lemons and shallots. Prepared with your choice of basmati rice, saffron rice, minted pearl couscous or steamed vegetables.

Morgh-e Leemoo

Lean skinless tender chicken marinated in cilantro, garlic and citrus juice over saffron rice and seasonal vegetables. Prepared with your choice of basmati rice, saffron rice, minted pearl couscous o

Tandoori Lamb Kebab

Grilled tender lamb cubes marinated overnight in yogurt and tandoori spices. Prepared with your choice of basmati rice, saffron rice, minted pearl couscous or steamed vegetables.

Salmon Parsi

Herb marinated fillet of salmon, prepared with your choice of basmati rice, saffron rice, minted pearl couscous or steamed vegetables.

Raj Tiger Shrimp Kebab

Marinated jumbo shrimp in kaffir lime, herbs and masala seasoning. Prepared with your choice of basmati rice, saffron rice, minted pearl couscous or steamed vegetables.

Beef Tenderloin Sultani

Grilled, marinated center cut certified two petite fillets of beef, seasonal vegetables, roasted Yukon gold potato and tamarind glaze. Prepared with your choice of basmati rice, saffron rice, minted

Indo-Persian Mixed Grill

Seared, herb-dusted certified beef tenderloin, marinated tiger shrimp, char-broiled breast of chicken with Persian spices and mango-cilantro vinaigrette. Prepared with your choice of basmati rice, sa

Char Fasl Platter

Assorted marinated kebabs. Includes tandoori lamb kabob with tamarind glaze, joojeh kebab with mango vinaigrette and Punjabi vegetable kebab in minted yogurt. Prepared with your choice of basmati ric

Beef Kheema

Seasoned ground sirloin of beef simmered with crushed tomatoes, green peas and spices. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served with house-made naan.

Chicken Curry

Authentic family recipe. Tender chicken breast simmered in coconut cream, chilies, ginger and curry leaves. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served wi

Lamb Curry

Authentic family recipe. Dry rubbed Morgan Valley lamb stewed with a hint of cinnamon, garlic and habanera. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served wi

Chicken Tikka Masala

Char-broiled chicken breast marinated overnight in red chili, fenugreek and yogurt with aromatic spices served over red curry sauce. Prepared with your choice of basmati rice, saffron rice or steamed

Good Karma Curry Sampler

Tasting of chicken, lamb and beef kheema, naan, mango chutney and raita. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served with house-made naan.

Shrimp Vindaloo

Jumbo shrimp cooked in a fiery hot and tangy tomato curry sauce, specialty of Gao. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served with house-made naan.

Nawabi Share Platter for 2

A combination of three curries served family style with naan, with green chutney and raita. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served with house-made na

Nawabi Family Platter

For three or more. A combination of four curries served family style with naan, green chutney and raita. Prepared with your choice of basmati rice, saffron rice or steamed vegetables and served with

Chicken Tikka Masala Salad

Tikka style marinated chicken breast, baby field greens, pear tomato, crumbled feta cheese and walnuts in minted yogurt sauce.

Raj Tiger Shrimp Kebab

Grilled marinated shrimp and vegetables, slaw salad in miso dressing, broccoli, carrot and pear tomato.

Salmon Tandoori Salad

Tandoori dusted filet of salmon, hearts of romaine, mandarin oranges and toasted almonds in ginger sesame vinaigrette.