Floyd's Cajun Seafood Restaurant menu

Boiled Crawfish

(In Season Only)

Potatoes and Corn (2 of Each)

White Rice

Potatoes Floyd, French Fries, Onion Rings, Grilled Sweet Potato

Veggies

(vegetable medley)

Baked Potato, Stuffed Potato, Louisiana Rice Dressing, Cup Red Beans & Rice

Fried Oysters

Onion Rings

Chicken Tenders

Fried Mushrooms

Boudin

(1 link grilled or fried balls)

Stuffed Jalapenos (6)

Cajun Fondue

(shrimp & crawfish)

Calamari (Baby Squid)

Fried Catfish Pieces

Shrimp Embrochette (4)

Popcorn Shrimp

Floyd's Famous Crab Boulletts (6)

Fried Crawfish Tails

Fried Crab Fingers

Hot Boiled Shrimp 1/2 Lb

Hot Marinated Crab Fingers

Oyster Bar Trash

Hot Boiled Shrimp 1 Lb

American Field Salad

Shrimp Salad with Sliced Avocado

Floyd's Magnolia Seafood Salad

Grilled Chicken Salad with Sliced Avocado

Grilled Tuna Salad with Sliced Avocado

Floyd's Famous Crab Maison Salad

(jumbo lump crab)

Floyd's Famous Salad

(jumbo lump crab, shrimp, mushrooms, avocado)

Creme Brulee

Chocolate Cheesecake

New York Cheesecake

House's Brownie & Vanilla Ice Cream Profiteroles (4) Au Chocolate

Choux Pastry Filled with Vanilla Ice Cream & Topped with Chocolate Sauce

Ice Cream (Two Scoops)

Bread Pudding

Pecan Pie

Key Lime Pie Flaming Banana

Fried Banana W. Sugar Flamed W. Grand Marnier

Seafood Gumbo

Chicken & Sausage Gumbo

Crawfish Bisque (Lafayette Style)

Floyd's Famous Turtle Soup

Creamy Crawfish Bisque

Creamy Jumbo Lump Crab bisque

Etouffee Sauce

(crawfish tail meat with smothered onions & butter)

Ponchartrain

(sauce mushrooms, shrimp & crabmeat in a creamy sherry sauce)

Veracruz

(sauce shrimp & scallops with mixed bell peppers white wine & butter)

Pamela Topping

(shrimp, scallops, and mushrooms in lemon butter)

Oysters on the Half Shell

Shrimp & Crawfish Martini

Shrimp Cocktail

Chilled Marinated Crab Fingers

Crabmeat Cocktail

Hamburger

(with French fries or onion rings)

Po Boys

(shrimp, oyster, catfish, or crawfish served with French fries)

Hot & Spicy Chicken-Burger

(with French fries or onion rings)

Chef's Burger

(bacon, cheese, mushrooms, grilled onions, & jalapenos)

Smothered Hamburger Steak (12 Oz)

2 Pork Rib Chops (8 Oz)

New York (14 Oz.) with 3 Grilled Jumbo Shrimp

Rib-Eye (14 Oz) with 3 Grilled Jumbo Shrimp

Filet Mignon (10 oz) with 3 Grilled Jumbo Shrimp

Broiled Boneless Breast of Chicken

Fried Boneless Breast of Chicken

Chicken Creole

New Orleans Crispy Fried Chicken

(4 pcs louisiana rice dressing. All white meat, add $2)

Chicken Alfredo

(grilled chicken tossed with fettuccine alfredo)

Chicken Marinara

(chicken breast sauteed with peppers, marinara sauce over angel hair)

Shrimp Alfredo

(grilled shrimp tossed with fettuccine alfredo)

Shrimp Marinara

(6 shrimp sauteed with peppers, marinara sauce over angel hair)

Crawfish Alfredo

(gilled crawfish tossed with fettuccine alfredo)

Crawfish Marinara

(crawfish tails sauteed with peppers, marinara sauce over angel hair)

Seafood Alfredo

(6 grilled shrimp and 6 scallops tossed with creamy fettuccine alfredo)

Seafood Marinara

(6 sauteed shrimp & 6 scallops w. peppers, marinara sauce over angel hair)

Cajun Chicken

(blackened chicken tossed with lemon butter)

Cajun Seafood

(blackened shrimp, crawfish, crabmeat, & oyster tossed with lemon butter)

Pasta with Ponchartrain Sauce

(served with angel hair)

Whole Fried Catfish (2)

Tilapia Filet (12 oz)

Catfish Filet (12 Oz)

Fried Oysters (12)

Crab Cakes (2-4 Oz Each)

Fried Shrimp

(10 jumbo shrimp)

Frog Legs

Timbalier Bay

(5 jumbo shrimp, 2 filets of catfish or tilapia)

Stuffed Shrimp

(5 jumbo shrimp with crabmeat stuffing)

Fried Crab Fingers

Terrebonne Bay

(5 jumbo shrimp, 2 scallops, crawfish tails)

Barataria Bay

(5 jumbo shrimp, 5oysters, crawfish tails)

Vermilion Bay

(stuffed crab, 2 shrimp, filet of catfish or tilapia)

Fried Scallops

Deluxe Fried Shrimp

(15 jumbo shrimp)

Seafood Platter

(stuffed crab, stuffed shrimp, whole catfish, 2 shrimp, 2 oysters, 2 scallops, 1 frog leg)

Soft Shell Crabs (2)

Deluxe Seafood Platter

(same as above with an additional cup of seafood gumbo)

Cajun Fondue

(shrimp & crawfish au gratin with 8 pieces of toast garlic butter)

Shrimp or Crawfish Etouffee (with Rice)

Shrimp Creole

1/2 Etouffee & 1/2 Fried Crawfish Tails

Seafood Courtbouillon

Crab Meat Saute

(6 oz lump crabmeat)

Crab Meat Au Gratin

(6 oz lump crabmeat baked in rich cream sauce)

Crab Cakes (2-4 Oz. Each)

Catfish Filets (12 oz.)

Frog Legs

Gulf Shrimp

(10 jumbo shrimp)

Stuffed Shrimp

(5 jumbo shrimp with crabmeat dressing)

Broiled Scallops (6 oz.)

Salmon & Shrimp

(3 large shrimp)

Yellow Fin Tuna

Mahi-Mahi

Gulf Red Snapper (10 Oz)

Whole Flounder

Soft Shell Crabs (2)

Stuffed Gulf Red Snapper 10 Oz.

(with crabmeat dressing)

Stuffed Whole Flounder

(with crabmeat dressing)

Delicious Finger Party Tray

a bountiful arrangement of fried appetizer including, onion rings, mushrooms, boudin balls, stuffed jalapenos, calamari, popcorn shrimp and crab fingers,

Deluxe Fried Seafood Tray

try out our lip-smacking fried seafood (stuffed crab, crab fingers, catfish pieces, shrimp, oysters, scallops, calamari, frog leg, crawfish tail). Served with French fries or onion rings good-to-go!