Feile Menu

Caesar

Classic 10, add grilled chicken 3, grilled tuna or shrimp 5, 18% gratuity will be added to parties of 5 or more.

Grilled Chicken

Over field greens with golden beets, asparagus, goat cheese, crushed pistachios & blood orange vinaigrette

Grilled Tiger Shrimp

Over arugula with portobello mushrooms, grilled asparagus, shaved pecorino romano, oven roasted tomatoes & lemon vinaigrette

Asian Tuna

With ahi tuna, mandarin orange, sliced almonds and wasabi peas& a sesame vinaigrette

Roasted Tomato Soup

With mini cheese toastie

Baby Caesar Salad

With focaccia croutons

Crispy Pistachio Crusted Goat Cheese

Arugula with roasted golden beets

Roasted Red Pepper Hummus

With warm pita, cucumbers, carrots & celery

Skillet Roasted Mussels

With saison ale, green apples & chorizo

Tiger Shrimp Bloody Mary

With avocado & fresh horseradish

Bleu Cheese Fondue

With house made dirty potato chips

Loaded Chips

With bacon, Cheddar, scallions & ranch

Chicken Littles

With sweet red chili dipping sauce

Bacon Mac & Cheese Bites

With spicy sour cream dip

Mexican Flatbread

Stuffed with Chihuahua cheese, black beans, roasted tomato corn salsa and chipotle-lime

crema

Add chicken, chorizo or shrimp 3

Chicken Wings

Buffalo or sweet & spicy thai

Bourbon Bbq Pig Wings

Crispy Point Judith Calamari

With garlic aioli

Charcuterie

With sopressata, summer sausage, prosciutto, drunken goat cheese, grafton cheddar, aged Bleu, candied walnuts and cornichons

Cavatelli

With arugula, overnight tomatoes, shiitake mushrooms& lemon-goat cheese, add grilled chicken + 3

Cottage Pie

With ground beef, peas & carrots and topped with cheddar-chive mashed potatoes

Rustic Chicken Pot Pie

Made with slow roasted root vegetables

Ale & Pretzel Crusted Fish and Chips

With old bay tartar

Slow Roasted Lemon-Thyme Amish Half Chicken

With seasonal vegetables & homemade mashed potatoes

BBQ Baby Back Ribs

Slow cooked until they fall off the bone and served with asiago fries & coleslaw

Pan Seared Salmon

With roasted fingerlings, wild mushrooms, sweet corn & cherry tomatoes with a tomato & arugula vinaigrette

Black Angus Ny Strip Steak

With grilled asparagus, crispy onions & red wine-shallot whipped potatoes

White Four Cheese

Fresh mozzarella, pecorino, provolone & ricotta

Old Fashioned

Fresh mozzarella, oven roasted tomatoes & basil

Goat Cheese & Wild Mushroom

Drizzled with white truffle oil

Pepperoni & Roasted Garlic

Open Faced Grilled Vegetables

With zucchini, squash, asparagus, portobello, red onions, roasted peppers & boursin served on toasted 7-grain bread

Grilled Chicken

On warm tomato focaccia with arugula, portobello mushrooms, fresh mozzarella & basil aioli

Warm Rare Roast Beef

On Ciabatta with Vermont Cheddar, crispy shallots & Russian dressing

Guinness Braised Short Ribs

On Ciabatta with Fontina cheese, pickled red onions & roasted garlic sage aioli

Grilled Ahi Tuna

With avocado, lettuce & tomato and served on 7-grain bread with a lemon pepper aioli

New England Style Shrimp Roll

With old bay fries