Faros Menu

Whole Fish

simply grilled lemon, extra virgin olive oil

Tsipoura

mediterranean bream, off white meat, firm texture, sweet, full flavored

Lavraki

mediterranean bass, lean white meat, moist tender flake, mild, sweet

Sinagrida

whole red snapper, south american, lean, mildly sweet

Psito Psari Fileto

grilled fillet of tilapia seasoned with herbs, oregano, capers, over rice pilaf with extra virgin olive oil

Solomos

grilled wild salmon with capers, spinach rice, meyer lemon and e.v.o.o

Calamari Skaras

charcoal grilled whole calamari with olive oil, lemon and oregano over rice pilaf

Garides Skaras

marinated grilled shrimp with garlic, fresh herbs, e.v.o.o and fresh lemon over rice pilaf

Garides Ouzo

shrimps with ouzo, tomato, touch of cream over linguini

Faros Thalassina

sautéed p.e.i. mussels, calamari, shrimps, octopus with light tomato sauce over rice pilaf or linguini

Marouli Kotopoulo

romaine lettuce, scallions, dill, feta cheese, grilled chicken, dill dressing

Elliniko Kotopoulo

greek salad with tomatoes, cucumbers, onions, peppers, feta cheese, kalamata olives, sliced grilled chicken breast

Afroditi Kotopoulo

mixed greens salad, fried halloumi cheese,dried figs, sliced grilled chicken breast, dried cranberries

Kardamyla

baby spinach, cherry tomatoes, roasted peppers, kefalograviera cheese, shallots dressing, sliced grilled chicken breast

Yiaourti Frouta

yogurt served with honey, granola & fresh fruits

Avgofeta

french toast served with mixed berries, fresh fruits, whipped cream

Tiganites Me Frouta

pancakes with fresh fruits

Avga Faros

we are proud to offer certified organic eggs free of hormones or antibiotics

Kipriaki Omelet

three eggs omelet, halloumi cheese,canadian bacon

Kayanas

three eggs omelet, fresh tomato, feta cheese

Three Cheese Omelet

three eggs omelet, halloumi cheese, feta cheese and kefalograviera cheese

Avga Chios

two eggs poached over baguette, smoked salmon, hollandaise sauce

Saganaki

fried kefalograviera cheese with two eggs over easy

Spanaki Omelet

three egg omelet, fresh spinach, feta cheese

Loukaniko Omelet

three egg omelet, pork sausage, kefalograviera cheese

Solomos Omelet

three egg omelet, smoked salmon, fried onions

Greek Omelet

three egg omelet, tomato, onions, peppers, feta cheese

Pikilia

homemade spreads of tirokafteri, eggplant puree, carpe roe mousse and hummus

Spanakopita

spinach pie with feta, onions, scallions and homemade filo crust

Marouli

romaine lettuce, scallions, dill & feta cheese with dill dressing

Solomos

grilled salmon with capers, spinach rice, lemon and extra virgin olive oil

Kotopoulo Souvlaki

grilled marinated cubes of chicken breast over rice pilaf

Pasta

penne with tomatoes, olives, kefalograviera

Mousakas Lahanikon

clay pot baked dish with layers of potato, eggplant, zucchini, yogurt béchamel sauce

Hirini Brizola

grilled pork chop with spinach rice or homemade fries

Solomas

grilled salmon with capers, spinach rice, lemon and extra virgin olive oil

Kotopoulo Souvlaki

grilled marinated cubes of chicken breast over rice pilaf

Mousakas Lahanikon

clay pot baked dish with layers of potato, eggplant, zucchini, yogurt béchamel sauce

House Made Dessert

family style, coffee or soda

House Made Dessert

served family style, coffee or soda

Octapodi Scaras

charcoal grilled octopus with red wine vinegar and extra virgin olive oil

Spanakopita

spinach pie with feta, onions, scallions and homemade filo crust

Marouli

romaine lettuce, scallions, dill & feta cheese with dill dressing

Tzatziki

ground cucumbers, garlic, dill, mixed in with greek yogurt and e.v.o.o.

Taramosalata

fish roe mousse with meyer lemon and onions

Tirokafteri

spicy feta cheese spread with hot peppers e.v.o.o

Melitzanosalata

eggplant puree, garlic, onions, red and green peppers with e.v.o.o

Hummus

creamy paste of chickpeas, tahini, mixed with e.v.o.o., cumin, meyer lemon, and garlic

Fava Santorini

yellow split peas with crushed onions, carrots, scallions, leeks topped with capers and red onions

Avgolemono

traditional greek chicken soup

Soupa Tis Imeras

soup of the day ask your server

Horiatiki Tiropita

country style cheese pie, feta cheese, ricotta cheese, kefalograviera cheese, mint

Patzaria Skordalia

red beets marinated in garlic, e.v.o.o, red vinegar, balsamic, garlic potato puree

Gigantes

greek giant beans baked in fresh tomato sauce with carrots, garlic and herbs

Midia Mikrolimano

p.e.i. mussels in lemon garlic sauce

Midia Ahnista

p.e.i. mussels sautéed in fresh tomatoes, feta cheese, white wine broth

Spanakopita

spinach pie with feta, onions, scallions and housemade filo crust

Kolokithakia

crispy zucchini chips with garlic potato puree

Loukaniko Kai Haloumi

grilled country sausage with haloumi cheese in lemon oregano sauce

Saganaki Kefalograviera

lightly pan-fried classic kefalograviera cheese

Keftedakia

greek meatballs served with light tomato basil sauce or tzatziki

Pikilia

homemade spreads of tirokafteri, eggplant puree, carpe roe mousse and hummus

Calamarakia Tiganita

crispy calamari with spicy tomato sauce

Bakaliaros Skordalia

crispy beer batter salty cod with garlic potato puree

Oktapodi Skaras

charcoal grilled octopus, capers, onions, e.v.o.o, red wine vinegar

Patates Fournou

lemon roasted potatoes

Spanakorizo

spinach with rice, herbs and e.v.o.o.

Patates Tiganites Me Feta

hand cut greek style fries with oregano and feta cheese

Fasolakia

string beans casserole in light tomato sauce

Feta On The Side

Bamies

okra casserole with herbs and light tomato sauce

Fasolakia

casserole of fresh string beans with light tomato sauce

Makaronia Me Saltsa

pasta with tomato basil sauce and e.v.o.o., crumbled feta cheese

Bamies Katsarolas

casserole of fresh okra with light tomato sauce

Gemista

peppers and tomatoes stuffed with rice and herbal stuffing

Mousakas Lahanikon

clay pot baked dish with layers of potato, eggplant, zucchini, yogurt béchamel sauce

Keftedakia

tender meatballs served with mixed green salad and tzatziki

Spanakopita

home made spinach pie with feta cheese, leeks, onions, mixed green salad

Calamarakia

tender fried calamari, mixed greens salad, aromatic tomato- basil sauce

Marouli

hearts of baby romaine, scallions, crumbled feta, dill dressing

Roka Me Maratho

arugula, fennel, dried cranberries, roasted almonds, halloumi cheese, e.v.o.o and balsamic vinaigrette

Faros

mixed greens, avocado, dried cranberries, with olive oil and balsamic vinaigrette, crumbled feta

Kardamyla

baby spinach, cherry tomatoes, roasted peppers, kefalograviera cheese and shallots dressing

Chios

arugula with vine tomatoes, scallions, parsley, olive oil, shallots dressing

Athena

arugula mixed with balsamic vinaigrette, tomatoes, kefalograviera cheese, honey roasted walnuts, creamy feta dressing

Horiatiki

vine tomatoes, dodoni feta, cucumber, red onions, peppers, kalamata olives, oregano and e.v.o.o

Afroditi

mixed greens, crispy halloumi cheese, figs, cranberries with a light vinaigrette

Kotopoulo Psito

grilled chicken breast, roasted peppers, tomato, tzatziki on pita bread

Halloumi Beikon

our homemade burger, feta cheese, romaine lettuce,onions, tomatoes on pita bread

Psita Lahanika

smoked eggplant puree, roasted peppers,grilled zucchini, feta cheese on pita bread

Psito Psari Sandwich

tilapia, pita bread, lettuce, tartar sauce

Solomos Kapnistos

open face sandwich with smoked salmon, cream cheese, onions, e.v.o.o. on pita bread

Befteki

our homemade burger, feta cheese, romaine lettuce,onions, tomatoes on pita bread

Pastichio

clay pot baked dish with layers of pasta, ground sirloin and yogurt béchamel sauce

Spitikos Mousakas

clay pot baked dish with layers of potatoes, eggplant, zucchini, cinnamon spiced ground sirloin and yogurt béchamel sauce

Mosharaki Kokkinisto

spiced cubes of filet mignon -stew style- light tomato sauce over pasta

Arni Yiouvetsi

braised boneless lamb shank in a greek spiced tomato sauce over orzo, kefalotyri cheese

Kotopoulo Souvlaki

grilled marinated cubes of chicken breast over rice pilaf

Kota Sta Karvouna

grilled free range chicken breast with meyer lemon e.v.o.o over rice pilaf

Hirino Souvlaki

grilled marinated cubes of loin of pork over rice pilaf

Hirini Brizola

grilled pork chops with spinach rice or housemade greek fries

Paidakia Skaras

grilled baby lamb chops with meyer lemon, roasted potatoes

Mosharishia Brizola

grilled 16 ounces black angus rib eye steak served with vegetable and housemade greek fries