Falafel Moroccan Restaurant Menu

Vegetable consomme simmered with tomatoes, onions, cilantro, assorted peas and vermicelli pasta, carefully finished with a moroccan herbal blend

Mixed greens, tomatoes, red onions, cucumbers, olives and feta cheese tossed in our homemade dressing

A mixture of ground chickpeas, onions and spices formed into patties then fried to golden brown perfection.

Pureed chickpeas flavored with garlic, lemon juice, tahini & olive oil

Fresh roasted eggplant mixed with a blend of moroccan spices, tomatoes, garlic, cilantro, olive oil and lemon juice

Pastry dough filled with spiced seafood mix, vermicelli noodles & vegetables and baked to a golden brown.

Pastry dough filled with seasoned chicken, caramelized onions, roasted almonds, then baked to a golden brown

Sauteed shrimp in a garlic, cilantro, fresh tomato sauce and sprinkled with crushed peppers

A traditional refreshing dish of hummus, tabouleh and falafel served with pita bread and tahini sauce

Mixed greens, tomatoes, onions, cucumbers, olives and feta cheese tossed in our homemade dressing

A traditional refreshing dish of tomato, red onion and cucumber in our homemade dressing

Tender cubes of lamb, and chicken or ground beef marinated in the finest fresh herbs and spices, beautifully balanced to delight senses. Served with sautéed vegetables & rice.

Tender cubes of lamb, and chicken or ground beef marinated in the finest fresh herbs and spices, beautifully balanced to delight senses. Served with sauteed vegetables & rice.

Tender cubes of lamb, and chicken or ground beef marinated in the finest fresh herbs and spices, beautifully balanced to delight senses. Served with sauteed vegetables & rice.

Moroccan sausage combining beef and lamb with traditional imported spices and it's a true cultural treasure. Served with a spicy tomato garlic sauce served with rice

A Combination of all the house kebabs. Served with sauteed vegetables and rice

Slowly simmered lamb with prunes, roasted almonds & sesame seeds

Marinated young chicken, cooked with pickled lemons in a ginger and saffron sauce

Wild caught salmon, marinated in moroccan spices and herbs, grilled and served with sauteed vegetables and rice

Shrimp, clams, mussels, calamari, sauteed with olive oil, garlic, tomatoes and olives in a delicious creamy sauce

Our moroccan national dish: A classic combination of vegetables, stewed in chick pea broth, peppered with a tantalizing combination of spices over a nest of steamed fine semolina

Our moroccan national dish: A classic combination of vegetables, stewed in chick pea broth, peppered with a tantalizing combination of spices over a nest of steamed fine semolina

Our moroccan national dish: A classic combination of vegetables, stewed in chick pea broth, peppered with a tantalizing combination of spices over a nest of steamed fine semolina

A combination of all the house kebabs, served with moroccan salad, zaalook, hummus, rice,vegtable and pita

Our blend of herbs and spices flavors the finely ground beef, char grilled to perfection and served with tomatoes and onions.

This north african sausage combines lamb and beef with traditional imported spices. These hand made links are a true cultural treasure

Delicate chunks of tender lamb, marinated in special herbs and spices then char grilled to perfection.

Fresh chicken marinated in our special spice blend and char grilled to perfection. Served on fresh Pita bread with fries

A classic middle eastern dish served in pita bread with tomatoes, onion, cucumbers and tahini garlic sauce

Tender chicken or lamb seasoned with this classic spice make this dish a true delicacy not soon to be forgotten

Chicken breast, cheese, lettuce ,tomato and onion