Elements Food & Spirits Menu

Chef’s Whim Ravioli

ask your server details about the kitchen’s daily specialty ravioli dish

Carnival Squash

seasonal squash with vegetable risotto, spinach & candied hazelnuts

French Cut Chicken Breast

with apple cranberry chicken sausage, roasted garlic mashed potatoes, broccoli & cranberry demi-glace

Roasted Salmon Filet

with rice pilaf, seasonal mixed vegetables & bourbon glaze

Classic Seafood Scampi

Mashed Potatoes

Roasted Potatoes

Rice

Sweet Potato Fries

French Fries

Broccoli

Asparagus

Seasonal Mixed Vegetables

Onion Rings

Red Wine

Wild Mushroom

Horseradish Pink Peppercorn Bearnaise

Macaroni & Cheese

topped with panko breadcrumbs

Grilled Pizzetta

small flatbread pizza with pecorino cheese, roasted tomato, sweet garlic, & greens

Fried Artichokes

with red pepper romesco dipping sauce

Tempura Green Beans

with horseradish ranch dipping sauce

Elemental Wings

choose classic buffalo, asian sweet chili, or honey bbq sauce, with celery sticks & bleu cheese

Korean Beef Lettuce Wraps

flank steak, kimchee, & mango

Chicken & Corn Quesadilla

with pico de gallo, sour cream, & guacamole

Coconut Shrimp

with grilled pineapple salsa & hijiki salad

Baked Stuffed Clams

with stuffing of peppers, onions & bacon

Crispy Squid

lightly breaded & deep fried with hot peppers, served with avocado hummus

Shrimp Cocktail

with fiesta citrus cocktail sauce

Pina Colada Crab Cake

served with light soy sauce & side salad

Five Spice Short Rib

with caramelized onions

Lobster Nachos

lobster, onions, mexican cheese blend, with pico de gallo & sour cream

Soup Of The Moment

our specialty soup of the day

French Onion Soup

prepared fresh daily

Organic Garden Salad

mixed greens, tomato, cucumber, peppers, with balsamic vinaigrette

Classic Caesar Salad

romaine, homemade croutons, parmesan cheese, with caesar dressing.

Poached Pear Salad

arugula, brandy poached pears, almonds, bleu cheese, with agave ginger vinaigrette

Beet Salad

butter lettuce hearts, beets, fried goat cheese, with walnut yogurt vinaigrette

Baby Spinach Salad

baby spinach, spiced pecans, golden apples, dried cranberries, feta cheese, with pomegranate vinaigrette

Layered Cobb Salad

mixed greens, shredded chicken, tomato, avocado, egg, bacon, bleu cheese, with roasted shallot vinaigrette

Calamari Frisee Salad

frisee, lightly breaded fried calamari, cucumber, tomato, with mirin miso & ginger vinaigrette

Firecracker Chicken Salad

mixed greens, grilled chicken, mosaic vegetables, wontons, with tamarind vinaigrette

Grilled Flank Steak Salad

mixed greens, flank steak, bacon, cucumber, tomato, onion rings, with bleu cheese dressing

Falafel Mediterranean Wrap

on pita, with lettuce, tomato, red onion & tzatziki, side of french fries

Black Bean Veggie Burger

southwest flavor on whole wheat roll, with lettuce, tomato, onion, cilantro & lime mayo, side of mixed greens

Angus Beef Burger

certified 8 oz angus beef, with lettuce, tomato, onion, & side of french fries

Turkey Burger

topped with green apple chutney, with lettuce, tomato, onion, & side of french fries

Shrimp Sliders

3 shrimp pattie sliders, with roma tomato, remoulade, & side of french fries

The Italiano

grilled chicken, tomato, basil pesto, & fresh mozzarella cheese, with side of french fries

Turkey & Brie Panini

turkey, brie cheese, apples, avocado, lettuce, tomato, & side of french fries

Shrimp & Avocado Wrap

grilled shrimp, avocado, mixed greens, tomato, & ranch dressing on wrap, with side of french fries

Classic French Dip

roast beef on demi baguette, with au jus, & side of french fries

White Plains Cheesesteak

with sauteed onions, fire roasted peppers, boursin cheese, & side of french fries

Crab Cake Sandwich

homemade crab cake on brioche roll, with lettuce, tomato, & remoulade, side of mixed greens

8 Oz. Flat Iron Grilled Chicken Breast

Lamb Loin Chop

14 Oz Sirloin

Two 4 Oz Petit Filet

14 Oz. Rib Eye