Egg Menu

Egg Any Style

Homemade Pork Sausage

Bacon

Candied Bacon

Homemade Scrapple

Col. Bill Newsom’s Country Ham

Creamline Milk from Ronny brook Dairy

1 Cup French Press Single-Origin Coffee

Loose-leaf tea from Seren dipi Tea

Fresh-Squeezed Orange or Grapefruit Juice

2 Cup Press

Mimosa

3 Cup Press

Buttermilk Biscuit

Served with molasses, honey or jam

Toast & Jam

Old-Fashioned Organic Grits

Steel-Cut Organic Oatmeal

Caramelized Grapefruit with Mint

Hashbrowns

Broiled Organic Tomatoes

Sauteed Organic Kale

Seasonal Fruit

Homemade Granola

Granola with ronnybrook yogurt, milk, or soy milk

Steel-cut Organic Oatmeal

Oatmeal with dried fruit, toasted almonds, brown sugar and cream

2 Eggs Any Style

Served with organic white or 5-grain toast and hash browns

Country Ham Biscuit

Country ham from col. Bill newsom’s hams in princeton, kentucky. Served on a biscuit with homemade fig jam, grafton cheddar, and a side of grits

Pancakes

3 organic pancakes with vermont maple syrup

French Toast

2 slices of amy’s brioche with vermont maple syrup

Biscuits & Gravy

Homemade buttermilk biscuits in sawmill gravy made with pork sausage or pan-seared mushrooms

Grafton Cheddar Omelet with Broiled Tomatoes

Organic Grits and Eggs

Stone-ground grits from south carolina’s anson mills. eggs cooked any style. served with a side of meat or seasonal vegetables

Eggs Rothko

Easy-cooked egg in a slice of amy’s brioche and topped with grafton cheddar. Served with broiled tomatoes and a side of meat or seasonal vegetables

Duck Hash

Braised duck leg seared with potatoes and green onions and served with 2 eggs any style.