Eddies Gourmet Menu

Grilled Onions

Peach Halves

Steak Fry Potatoes

Onion Rings

Fresh Broccoli

Rice

Baked Potato

Scoop of Cottage Cheese

Dinner Salad

Peaches and Cottage Cheese

Our Specialty Caesar

Tuna

Greek

Maurice

Grilled Chicken

Chicken, crisp iceberg lettuce with diced tomatoes, mexican blend of cheese and honey mustard dressing

Chicken Caesar

Crisp romaine lettuce with chicken and caesar dressing

Light Delight

Scoop of tuna and scoop of cottage cheese with fruit & tomatoes

Grilled Chicken Greek

Vegetable

Monday

Lemon Rice

Monday, tuesday, wednesday, thursday, friday, saturday

Tomato Bisque

Monday, tuesday, wednesday, thursday, friday, saturday

Cream of Broccoli

Tuesday, saturday

Chicken Noodle

Wednesday

Navy Bean

Thursday

Boston Clam Chowder

Friday

Rice Pudding

Pistachio Pie

Peaches Flambe

Banana Foster

Cherries Jubilee

Whole Pistachio Pie

Grilled Cheese

Grilled Cheese with Lettuce and Tomato

B.L.T.

Breast of Turkey

With bacon, lettuce and tomatoes

Fish Pattie

Deep fried, lettuce, tomatoes and tartar sauce

Tuna

Lettuce, tomatoes, mayonnaise

Breast of Chicken

Lettuce, tomatoes, mayonnaise

Weight Watchers

1/4 Lb. hamburger pattie, scoop of cottage cheese and fruit

Super Club

Triple decker with bacon, lettuce, tomatoes, swiss cheese and turkey

Steak Sandwich

10 oz. Choice N.Y. strip with fries

1/4 lb. Hamburger

1/4 lb. Cheeseburger

1/4 lb. Bacon Cheeseburger

1/2 lb. Hamburger

Ziti Arabiata

Ziti with our homemade spicy tomato sauce

Penne All King

Penne past tossed with fresh broccoli, olive oil and garlic

Ziti Alfredo

Ziti noodles tossed with creamy cheese sauce sprinkled with nutmeg

Fettuccini Morengo

Green and white noodles tossed in creamy white chardonnay sauce, topped with diced tomatoes

Spaghetti Bolognese

Spaghetti tossed with original italian style meat sauce

Linguine Alla Vongole

Linguine noodles with red or white clam sauce

Linguine Carbonara

Linguine tossed with bacon, ham, grilled onions and creamy sauce

Fettuccine Primavera

Green and white pasta noodles simply blended with our famous cream sauce and fresh vegetables

Grecian Pasta

Ziti noodles tossed with olive oil, fresh broccoli, feta cheese, garlic and diced tomatoes

Palomino Vodka

Ziti noodles tossed with creamy tomato vodka sauce and finished with ground black pepper

Ziti Con Polo

Ziti pasta noodles, chopped tomatoes, olives, capers and chicken, tossed with creamy sauce

Zip Pasta

Ziti noodles blended with a pasta version of our famous zip sauce, with garlic, mushrooms and broccoli. Topped with garlic chicken breast

Roma Pasta

Ziti noodles tossed with cream or zip sauce, fresh basil, mushrooms and carrots. Topped with chicken breast

Spaghetti Salmone

Spaghetti topped with fresh atlantic salmon prepared in a tomato cream sauce

Penne Scampi

Penne pasta tossed with fresh broccoli, olive oil, garlic and topped with fresh shrimp

Chicken Milano

Garlic, green peppers, mushrooms and onions in a fresh tomato sauce

Chopped Sirloin

Mushrooms and red wine sauce or zip sauce. Grilled onions add $2.00

Chicken Morengo

Chicken breasts sauteed in white wine with fresh tomatoes, basil and heavy whipping cream

Chicken Marsala

Chicken breasts sauteed with mushrooms, onions, garlic and served in marsala wine sauce

Chicken Zip

Chicken breasts sauteed with mushrooms and zip sauce

Chicken Zip

Chicken breasts sauteed with mushrooms and zip sauce

Chicken Francaise

Chicken breasts sauteed in white wine, lemon and butter

Calves Liver

Bacon or onions for both add $1.95

Veal Picanti

Thin slices of veal sauteed in lemon butter, garlic and dry vermouth sauce

Veal Marsala

Medallions of veal, sauteed with mushrooms, onions, garlic and served in marsala wine sauce

Zip Liver

Calves liver served over rice with mushrooms, onions, tomatoes and zip sauce

Shrimp Chardonnay

Heavy whipping cream with fresh basil, chardonnay wine and tomatoes. Served with rice

Shrimp Dijon

Sauteed in lemon butter, garlic, onions, tomato, dijon mustard and dry sherry. Served over rice

Shrimp Scampi

Sauteed in lemon butter, garlic and dry vermouth. Served over rice

Shrimp Bordelaise

Sauteed with garlic and bordelaise sauce. Served over rice

Zip Shrimp

Sauteed in lemon, butter, garlic and zip sauce. Served over rice

Fresh Lake Superior Whitefish

12-14 oz. Grilled and served with lemon butter, garlic and dry vermouth sauce

Choice Steak Diane

8 oz. Tenderloin cooked in burgandy wine sauce with mushrooms, onions and garlic

Choice Steak Au Poivre

8 oz. Tenderloin cooked in burgandy wine sauce, fresh ground peppers, chutney, dijon mustard

Choice Beef Carpetbag

8 oz. Tenderloin cooked to perfection with bordelaise sauce and flamed with wild turkey

Fresh Cold Water Ruby Red Trout

12-14 oz. Grilled and served with lemon butter, garlic and dry vermouth sauce

Fresh Salmon

12-14 oz. Grilled and served with lemon butter, garlic and dry vermouth sauce

Choice Beef Milano

8 oz. Tenderloin served with mushrooms, green peppers, onions and garlic in fresh tomato sauce

Choice N.Y. Pepper Steak

14 oz. N.Y. sirloin cooked with crushed black peppercorns, brandy and bordelaise sauce

Choice Filet Mignon

8 oz. served with baked potato or broccoli zip sauce optional

Choice N.Y. Sirloin

14 oz. Served with baked potato or broccoli zip sauce optional

Chopped Filet

8 oz. Chopped tenderloin served over rice with mushrooms, onions, tomatoes and zip sauce

Surf & Turf

7 oz. Filet mignon with 4 shrimps served over rice and zip sauce