dwelltime Menu

Mini (Greek)

the name mint derives, from the greek nymph minthes. this original version of the popular tea is very aromatic, smooth buttery but not sharp. contains no caffeine.

Mount Olympus Tea

this indigenous herbal tea is the national drink of greece. known for its many health benefits, including easing orthirtic inflammations and calming the ming, this attractive flower tea is at once de

Waffles

add maple syrup for

House Made Yogurt & Granola

house made yogurt, cultured from whole jersey milk from high lawn farm. no sugar added. served with house almond-pecan granola.

Oat Bowl

maple syrup oatmeal mixed with dried fruit and nuts, served with a side of fresh fruit.

Waffles

two waffles topped with mixed berry compote and served with your choice of maple cinnamon butter or strawberry butter.

Eggs Benedict

poached eggs, roasted tomato, chipotle hollandaise sauce, pancetta and seasonal vegetable on an english muffin. served with a tangerine mixed green salad and homefries.

Quiche Breakfast

your choice of two selections of quiche, served warm with a tangerine mixed green salad and homefries with spicy marinara sauce. please inquire with your server about today's quiche selection.

Pickle Egg

two beet pickled eggs.

Pickle Plate

seasonally rotating house-made pickled vegetables, pickled egg and toast.

Iced Tea

fulu red oolong

Steamed Milk

Hot Cocoa

Chai

unsweetened chai tea with steamed milk

Ceylon OP Kenilworth Premium

rare finest quality version of the popular orange pekoe' black tea from the island of sri lanka; well balanced and bright, with a raspberry fruit flavor and the delicate scent of roses; good with or

Yunnan Golden Needles

striking gold tea buds create a smooth, soft, creamy textured tea with flavors of ripe dates and autumn flowers, rare and exotic black tea

Pourover Coffee

Espresso

Americano

Macchiato

Cold Brew

Cappuccino

Latte

China Dragon Dragon Pearl

finest quality premium green, tea, carefully rolled by hand into 'pearls' which open up while steeping. the flavor, reminiscent of a chinese garden, is rich and nutty, with a crisp, clean finish

Dark Oolong Wuyi Organic

semi-oxidized, or oolong, tea is between black (fully-oxidized) and green (non oxidized ) and is noted for its health benefits, especially aiding in the digestion of a heavy meal. this dark chinese o

Chin Suan Oolong

the first steep comes with fragrant pear and honeyed beeswax undertones. this gives way to defined sweetness, and aprical fruitiness, and balanced bady in late sleepings. this tea is defined by balan

Fulu Red Oolong

shin-fong produces this lovely example of a unique red tea which is something of a novelty. the natural floral notes of taiwanese high mountain 'terroir' come through the excellent execution of an oo

Yellow Tea Buds

a relatively unknown form of tea, consisting of lightly oxidized early spring tea buds, this rare tea yields unusual and complex flavors of flowers and citrus.

Beet Salad

house roasted beets, grained mustard, pickled onion and grape, scallion, goat cheese, and white balsamic vinaigrette.

Wakame Quinoa

quinoa with wakame seaweed, raisins, apricots, roasted onions and roasted garlic

Staff Meal

edamame & chickpea salad with avocado, hijiki seaweed, house pickles tossed in lemon vinaigrette. served with a whole wheat fontina grilled cheese.

Salad Sampler

mixed greens with carrot ginger dressing, wakame quinoa, beet salad, and roasted sweet potato.

Spicy Egg Salad

housemade egg salad with dijon mustard, gribiche sauce, scallion, paprika on whole wheat.

Starving Artist

mango cilantro chutney, avocado, apple, cucumber, cilantro, and goat cheese on whole wheat

Soy Braised Pork

soy braised pork with jalapeno, cilantro, cucumber, house pickles (carrot, onion, daikon) with aioli on whole wheat.

Roasted Turkey Roulade

house roasted turkey roulade, croissant stuffing and peach mustard chutney on whole wheat.

Su Ya

soy braised tofu skin with shiitake mushroom, house pickles, jalapeno, cucumber, cilantro and aioli on whole wheat

Green Tomato & Mozzarella

fried home-grown heirloom green tomato served with walnut pesto, roasted onions, tomato, and fresh mozzarella on whole wheat

Sweet Potato Fu Fu

curried sweet potato mixed with plantain and chickpeas rolled in croissant crumbs, with house pickles (carrot, onion, daikon), remoulade sauce and cilantro on whole wheat.