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Nutrition Breakdown

DiMillo's Floating Restaurant & Marina Calories — Lowest to Highest

Browse calorie values for DiMillo's Floating Restaurant & Marina menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

181 kcal

Lowest Item

33 kcal

Highest Item

356 kcal

18 / 18 items resolved USDA database: 18 Estimated: 0

Lowest Calorie Items at DiMillo's Floating Restaurant & Marina

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Chicken Parmigiana entrees USDA 33 kcal
2 Maine Crab Club sandwiches & clubs USDA 83 kcal
3 Maine Crab Roll sandwiches & clubs USDA 83 kcal
4 Fried Seafood Sampler entrees USDA 93 kcal
5 Lobster Club sandwiches & clubs USDA 97 kcal
6 Native Haddock entrees USDA 126 kcal
7 Scallops entrees USDA 126 kcal
8 DiMillo's Style Lobster Mac & Cheese entrees USDA 177 kcal
9 Pulled Chicken Melt sandwiches & clubs USDA 179 kcal
10 Seafood Scampi entrees USDA 179 kcal
11 DiMillo's Scallop Sandwich sandwiches & clubs USDA 212 kcal
12 Fried North Atlantic Shrimp entrees USDA 218 kcal
13 Fried Clams entrees USDA 230 kcal
14 Fried Fish Sandwich sandwiches & clubs USDA 236 kcal
15 Boston Cut Steak entrees USDA 267 kcal
16 Lobster Roll sandwiches & clubs USDA 271 kcal
17 Black Angus Cheeseburger sandwiches & clubs USDA 291 kcal
18 Fiery Calamari Burger sandwiches & clubs USDA 356 kcal
Nutrition sync is temporarily paused Missing official items: 0

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Fiery Calamari Burger

sandwiches & clubs 356 kcal

Black Angus Cheeseburger

sandwiches & clubs 291 kcal

Lobster Roll

sandwiches & clubs 271 kcal

Boston Cut Steak

entrees 267 kcal

Fried Fish Sandwich

sandwiches & clubs 236 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

DiMillo's Floating Restaurant & Marina Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many DiMillo's Floating Restaurant & Marina items have calorie data?

DiMillo's Floating Restaurant & Marina currently has calorie values for 18 of 18 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at DiMillo's Floating Restaurant & Marina?

The lightest item currently tracked is Chicken Parmigiana at approximately 33 kcal. Use the ranked table to find other low-calorie meal choices.

Are DiMillo's Floating Restaurant & Marina calorie values official or estimated?

This page uses a hybrid model: 18 items use USDA database estimates, while 0 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the DiMillo's Floating Restaurant & Marina full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.