Nutrition Breakdown

Cuisine Calories — Lowest to Highest

Browse calorie values for Cuisine menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.

Coverage

100%

Average Calories

229 kcal

Lowest Item

32 kcal

Highest Item

464 kcal

25 / 25 items resolved USDA database: 20 Estimated: 5

Lowest Calorie Items at Cuisine

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Alaskan Halibut Cream dinners USDA 32 kcal
2 Michigan Corn And Green Bean Risotto dinners USDA 37 kcal
3 Chanterelle And Shiitake Mushroom Ravioli starters USDA 56 kcal
4 Eggplant Involtini starters USDA 90 kcal
5 Lobster Crab Bisque starters USDA 114 kcal
6 Quail Stuffed dinners USDA 124 kcal
7 Fruit Sorbet Tasting desserts USDA 128 kcal
8 Spinach And Mixed Green Salad starters USDA 136 kcal
9 Cuisine Smoked Salmon starters USDA 153 kcal
10 Seafood Platter starters Estimated 170 kcal
11 Parmesan Roasted Bluepoint Oysters starters USDA 189 kcal
12 Hot Souffles ?grande Marnier desserts USDA 207 kcal
13 Smoked Salmon Caesar Salad starters USDA 213 kcal
14 Hot Souffles desserts USDA 235 kcal
15 German Chocolate Cake desserts USDA 252 kcal
16 German Chocolate Cake desserts USDA 252 kcal
17 Charcutiere Of Duck Pate starters USDA 264 kcal
18 Soy Honey Braised Beef Short Rib starters USDA 317 kcal
19 Indiana Duck Roasted dinners USDA 333 kcal
20 Day Boat Scallops And Foie Gras dinners Estimated 390 kcal
21 Dover Sole Meuniere dinners Estimated 390 kcal
22 Olive Oil Poached Beef Tenderloin dinners Estimated 390 kcal
23 Seafood Tasting starters Estimated 390 kcal
24 Filet Of Beef Tenderloin Rossini dinners USDA 393 kcal
25 Two Onion Soup starters USDA 464 kcal
Nutrition sync is temporarily paused Missing official items: 5

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Two Onion Soup

starters 464 kcal

Filet Of Beef Tenderloin Rossini

dinners 393 kcal

Day Boat Scallops And Foie Gras

dinners 390 kcal

Dover Sole Meuniere

dinners 390 kcal

Olive Oil Poached Beef Tenderloin

dinners 390 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Cuisine Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Cuisine items have calorie data?

Cuisine currently has calorie values for 25 of 25 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Cuisine?

The lightest item currently tracked is Alaskan Halibut Cream at approximately 32 kcal. Use the ranked table to find other low-calorie meal choices.

Are Cuisine calorie values official or estimated?

This page uses a hybrid model: 20 items use USDA database estimates, while 5 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Cuisine full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.